Get ready for a culinary extravaganza like no other! The Indian Culinary Forum (ICF) is all set to host its 20th Annual Chef Awards and the 11th Knowledge Summit, and it promises to be a celebration of culinary excellence and insightful discussions.

Save the Date: October 14, 2023

Venue: The Ashok, New Delhi

For two glorious decades, the Chef Awards have been a beacon of innovation, creativity, and dedication in the culinary world. This year, we not only celebrate outstanding kitchen talent but also the enduring influence of these awards on the culinary landscape.

Chef Davinder Kumar, President of the Indian Culinary Forum, expressed his excitement, saying, “Our awards don't just honor talent; they cultivate it, enriching our culinary landscape and promoting the rich heritage of Indian cuisine worldwide.”

The event unfolds in three captivating acts:

1. Culinary Competitions: Over 150 skilled chefs will showcase their prowess in diverse categories, including Master Chef of the Year, Kebabs, Indian Patisserie, and more.

2. Knowledge Summit: Hospitality experts, educators, and critics will engage in insightful discussions. This year's theme is “Culinary Professionals-Tackling Global Hunger.”

3. The Chef Awards: The grand finale where culinary excellence is recognized and celebrated.

Chef Vivek Saggar, General Secretary of the Indian Culinary Forum, emphasized the mission's transformative nature. “Our vision not only sparks careers but also fuels the global spread of Indian flavors.”

This is a culinary journey where talent, innovation, and passion come together to create an unforgettable experience. The ICF is not just an association of professional chefs; it's a platform that enhances and develops the culinary art of India.