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Delhi’s rich food heritage comes alive at Eros Hotel New Delhi Nehru Place, as it hosts the Dilli Ka Aangan food festival—a week-long celebration of the capital’s most cherished flavours. Held at the hotel’s elegant Punjabi restaurant, Singh Sahib, the festival invites guests on a nostalgic culinary journey through the lanes of old and new Delhi.
From Moong Daal Samosa Chaat to the indulgent Changezi Chicken, the menu is a carefully curated tribute to Delhi’s timeless recipes. Guests can relish dishes inspired by Punjabi, Mughal, and British culinary influences—each telling a story of the city’s evolving food culture.
Signature offerings include:
Aslam Wala Butter Tandoori Chicken
Chur Chur Naan
British-era Mutton Ishtoo
To complement the savouries, the dessert spread is equally nostalgic and delightful, featuring:
Shahi Falooda
Daulat ki Chaat
Fruti Kulfi
Every dish is prepared with precision by the hotel’s expert chefs, using traditional techniques and fresh ingredients that promise to deliver a burst of authentic taste and aroma.
Whether you're a Delhiite or a visitor looking to savour the city’s culinary essence, Dilli Ka Aangan offers a flavourful retreat right in the heart of the capital.
Event Details:
Name: Dilli Ka Aangan
Venue: Singh Sahib, Eros Hotel New Delhi Nehru Place
Dates: June 14 – June 23, 2025
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