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Craving a taste of Parsi paradise? Look no further! This Parsi New Year, indulge in a gastronomic extravaganza as a legendary culinary legacy comes alive at The Courtyard by Marriott Mumbai International Airport. 'BAWA BHONU: A Parsi Feast,' a limited-time pop-up curated by the renowned Chef Daugdo Farokh Ragina at MoMo Cafe, promises an unforgettable experience. From August 8th to August 18th, 2024, immerse yourself in the rich flavors and cultural heritage of the Parsi community through a delectable dining experience.
The Parsi New Year is more than just a date on the calendar; it's a time when families come together to share not just food, but stories, laughter, and blessings for the year ahead. Chef Ragina, known for her authentic home-cooked Parsi meals and a culinary legacy passed down from her renowned grandfather, Late Rustomji Bharda, is set to enchant a wider audience with an exquisite menu that celebrates the essence of Parsi cuisine. "We are thrilled to partner with the incredibly talented Chef Daugdo Farokh Ragina to bring the authentic flavors of Parsi cuisine to our guests. This Parsi New Year, we invite everyone to experience a culinary journey like no other at MoMo Cafe. We believe this cultural experience will be a true celebration of Mumbai's rich cultural tapestry," says Victor Chen, General Manager at Courtyard by Marriott Mumbai International Airport.
With over 15 years of culinary expertise, Chef Ragina has meticulously crafted a menu that is a testament to her family's rich heritage and her passion for preserving traditional flavors. The Parsi pop-up will feature an array of iconic Parsi dishes, including the mouthwatering Sali Boti, a flavorful combination of tender meat and crispy potato straws; Paneer Chutney Cheeseballs; Bhindo Papeta made with lady fingers and crisp potatoes for the vegetarian lovers; the comforting Sali Marghi, a delightful blend of chicken and potato shreds; the delectable Patra Ni Machi, a flaky fish wrapped in banana leaves; the signature hearty Dhansak, a lentil-based stew packed with flavor; and the sweet indulgence of Lagan nu Custard, a quintessential Parsi dessert. And let's not forget everyone's favorite Rose Falooda.
"I am excited to bring a slice of Persia to the vibrant city of Mumbai. Parsi cuisine is more than just food; it's a soulful expression of our heritage. Each dish carries the warmth of our traditions and the love of our ancestors. With this cultural experience at MoMo Cafe, I hope to take our guests to a time where they can experience the magic of Parsi flavors in every bite," says Chef Daugdo Farokh Ragina.
Don't miss this extraordinary opportunity to experience the essence of Parsi cuisine. Reserve your table today at Courtyard by Marriott's MoMo Cafe and let the flavors transport you to another world!
Event Details:
Date: 8th – 18th August 2024
Time: 7:00 – 11:00 pm
Price: INR 2375 + taxes
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