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Cappella, the global cuisine restaurant at The Palomar by Crossway, Chennai, is celebrating World Pasta Day with a three-day culinary experience from October 23 to 25, 2026, featuring comforting classics and creative additions to its menu.
The special menu invites pasta enthusiasts to explore a variety of preparations, bringing together familiar flavours and new combinations for a weekend dedicated to one of the world's most popular comfort foods.
Designed for both leisurely lunches and relaxed dinners, the experience offers diners an opportunity to enjoy a selection of dishes in a welcoming setting, whether catching up with friends or spending time with family.
The curated selection features Smoky Mac, Tikka Lasagne, Classy Cannelloni and Melanzane, offering a mix of familiar comfort-food favourites and distinctive preparations. The menu also includes Herb Grilled Fish with Lemon Butter for diners looking for a seafood option.
To round off the meal, guests can choose from desserts such as Tiramisu and Cashew Panna Cotta, adding a sweet finish to the dining experience.
With its three-day celebration, Cappella puts pasta at the centre of the weekend, encouraging diners to revisit familiar favourites while exploring different flavours and preparations.
Event: World Pasta Day Celebration
Venue: Cappella, The Palomar by Crossway, Chennai
Dates: October 23–25, 2026
Time: 12 PM–11 PM
Pricing: À la carte
Reservations: +91 89258 47085
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