The Malabar Coast is inviting food lovers to celebrate Onam with a grand culinary offering, a 26-dish Onam Sadya meal curated to honour Kerala’s vibrant traditions. The special feast will be available from August 31 to September 7, 2025, at the brand’s outlets in Gurugram and Noida.

Designed as a soulful tribute to Kerala’s harvest festival, the Sadya brings together timeless flavours in a modern quick-service format. Guests can enjoy authentic festive favourites, including Ada Pradhaman and Payasam, alongside other reimagined delicacies.

The menu highlights a mix of regional influences, featuring dishes such as the fiery Mangalorean Ghee Roast, bold Chettinad Curry, comforting Ghee Podi Mini Idli, flavourful Pomfret Fish, and the rustic Kerala Chicken Sukka. Each preparation reflects the culinary essence of South India while staying true to the spirit of Onam.

Guests can savour this festive spread at The Malabar Coast’s outlets located at:

• Noida: Block B, Industrial Area, Sector 62, Noida, Uttar Pradesh 201309
  

• Gurugram: Ground Floor, M3M Atrium, Shop Numbers 6, 7, 8, Sector 57, Gurugram, Haryana 122003
  

With this special offering, The Malabar Coast aims to blend tradition with modern dining, ensuring that the joyous essence of Onam is celebrated with warmth, flavour, and festive cheer.