As the holiday season embraces Bangalore, Monkey Bar, the cherished gastropub, welcomes you to savor the joy with its exclusive festive menu. Overflowing with seasonal flavors, this special a la carte selection invites you and your loved ones to indulge in a memorable celebration. The festive offerings are available for lunch and dinner from December 15, 2023, to January 1, 2024.

Embark on a culinary journey with the season’s special menu, featuring a diverse range of dishes. Start with the invigorating Field Greens & Avocado Salad, adorned with cranberry and Kasundi vinaigrette. Delight your palate with appetizers like Croquettes with asparagus, mushrooms, and Brie; Twice-Cooked Potatoes, a delightful mix of smashed baby potatoes with herb butter; or the Spinach and Mushroom Tart with chermoula crumb. Explore the refreshing Prawn Cocktail, showcasing prawns marinated in a homemade spiced cocktail sauce.

For the main course, relish classics like the Classic Mushroom Risotto and Classic Moussaka. Immerse yourself in the distinct flavors of the Goan-special Pork Vindaloo, prepared from an heirloom masala recipe and served with warm Idlis. Alternatively, enjoy the Roasted Half Chicken, paired perfectly with sweet potato mash and roasted veggies. Conclude your festive feast with decadent desserts, such as the Christmas Plum Cake with Brandy & Rum Sauce or the sumptuous Spiced Pumpkin Cheesecake Tart.

Reserve your table now and share a joyous dining moment with your loved ones this festive season. Elevate the experience with a thoughtfully curated selection of wines and beverages, available à la carte.

Available: December 15, 2023, to January 1, 2024, for Lunch & Dinner

Address: Monkey Bar, The Museum, No. 1, Museum Road, Off MG Road, Bengaluru 560001