Daysie MG Road, Bengaluru, has announced a specially curated Valentine’s Day menu designed to celebrate romance through comfort-driven flavours, elegant plating, and a relaxed dining atmosphere. Available for one day only on February 14, the menu is crafted for slow evenings, shared conversations, and intimate celebrations.

The experience begins with Ember Roasted Bell Pepper and Tomato Soup, where slow-roasted red bell peppers and vine-ripened tomatoes are blended with garlic and thyme, finished with fresh cream and basil oil. The dish sets a warm and comforting tone for the evening.

Small plates follow with Beetroot Arancini with Truffle, featuring crisp beetroot risotto croquettes with a molten cheese centre, lightly scented with truffle and served alongside tomato fondue. Another highlight is the Roasted Beetroot and Goat Cheese Cone, combining roasted beetroot, slow-cooked onion jam, and creamy goat cheese in a crisp cone, offering a delicate balance of flavour and texture.

For the main course, Daysie presents Roasted Chicken with Hoisin Glaze, a slow-roasted preparation gently glazed with hoisin, paired with creamy cauliflower mash and seasonal greens. The dish is designed to be hearty yet refined, rounding off the savoury courses.

Dessert brings the meal together with the Caramel Pot with Poached Pear and Hazelnut, a silky caramel custard topped with softly poached pear and warm hazelnut crumble, ideal for sharing and ending the evening on a comforting note.

Complementing the food is a thoughtfully crafted Valentine’s cocktail menu. Highlights include Spiced Strawberry Tequila, a chilli-infused reposado tequila shaken with fresh strawberry, lime, and agave, finished with a subtle saline touch. Other cocktails include Cherry Grove (gin, cherry vermouth, Campari, cocoa bitters), Rosewater Highball (gin, rose, hibiscus, lime, soda), Vanilla Raspberry Sour (vanilla vodka, raspberry, white cacao, egg white), and Lychee Elderflower Fizz, a light and fragrant sparkling serve.

The evening will also feature live music by Jason D’Souza, a multi-lingual vocalist known for performing in Hindi, English, Konkani, Arabic, Spanish, and Portuguese, adding to the intimate Valentine’s ambience.

The Valentine’s Day menu is available exclusively at Daysie MG Road on February 14.