Empress of China at Eros Hotel New Delhi is inviting guests to explore the rich and distinctive flavours of Hakka cuisine through its special culinary promotion, ‘Essence of Hakka’.

The curated dining experience celebrates one of Asia's most loved culinary traditions, bringing together authentic recipes, traditional cooking techniques and carefully selected ingredients that highlight the unique character of Hakka cuisine.

Inspired by the culinary heritage of the Hakka community, the showcase features a variety of wok-tossed dishes, signature sauces and classic oriental preparations. Each dish has been thoughtfully crafted by the restaurant's chefs to capture the bold flavours, comforting textures and balanced seasonings that define Hakka cooking.

Guests can expect an immersive dining experience marked by smoky aromas, savoury flavours and authentic preparations that reflect the depth and diversity of this celebrated cuisine. The menu aims to offer diners a genuine taste of traditional Asian cooking while showcasing the essence of Hakka culinary traditions.

With its focus on authenticity and flavour, ‘Essence of Hakka’ provides an opportunity for food enthusiasts and lovers of Asian cuisine to discover a selection of dishes inspired by time-honoured recipes and cooking methods.

The promotion is currently underway at Empress of China, Eros Hotel New Delhi, and will continue until 30th June 2026.

• Venue: Empress of China, Eros Hotel, New Delhi
• Date: Till 30th June 2026
• Time: 12:00 pm to 3:00 pm & 7:00 pm to 11:45 pm.