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Even Steven, the Bandra diner that has been drawing attention for its food, is set to offer something different with The Meat Up, a two-day culinary pop-up in collaboration with Chef Christopher Fernandes. Known for his popular sandwiches and exclusive pop-ups, Chef Chris will take over the diner on 30th and 31st October with a special menu created exclusively for the occasion.
For these two days, the diner's regular menu will take a backseat as a new lineup of dishes takes centre stage. Keeping the details under wraps, the collaboration promises an experience without previews or spoilers, encouraging diners to arrive with an open mind and discover the food for themselves.
The idea is to let the menu speak for itself, with Chef Chris bringing his experience in creating food-focused experiences that keep diners coming back. Rather than revealing the dishes in advance, The Meat Up invites guests to trust the chef and enjoy the surprise with every bite.
With the entire diner experience reimagined for just 48 hours and seating limited, the pop-up offers an opportunity for food lovers to try something unexpected at Even Steven. Guests can look forward to two days of mystery, good food and a dining experience best discovered firsthand.
Event Details:
What: The Meat Up, two-day takeover by Chef Chris
Where: Even Steven, Bandra
When: 30th & 31st October.
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