Loading...
You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
If you're a food enthusiast, mark your calendar from September 22nd to October 1st, 2023, for an unforgettable culinary adventure. Pullman's award-winning Pan Asian restaurant, Honk, located at Pullman Aerocity, is set to host a mesmerizing Cantonese food festival.
At the heart of this gastronomic journey stands the renowned Chef Leong Weng Heng, making a special appearance all the way from Sofitel Kuala Lumpur Damansara. With a culinary career spanning over 32 illustrious years, Chef Heng is a true master, weaving a narrative that blends decades of dedication and skill. His expertise in Cantonese cuisine is bound to leave a lasting impression, even on the most discerning palates.
Prepare to embark on a delectable voyage of flavors where tradition harmonizes with innovation. Chef Heng's meticulously crafted menu features an array of mouthwatering dishes. From succulent chicken recipes to delicately prepared lamb creations, and from treasures from the ocean to crisp, garden-fresh vegetables, each dish serves as a canvas for storytelling.
Chef Leong's culinary artistry is an engaging interplay between classic and contemporary. It's a testament to his unwavering commitment to culinary innovation. At Honk's Chinese Food Festival, you'll savor dishes that flawlessly fuse Cantonese tradition with the finesse of contemporary artistry.
Reserve your table now for this extraordinary dining experience at Honk, Pullman Hotel Aerocity. The festival runs from September 22nd to October 1st, 2023, commencing at 7:30 PM. Don't miss out on this culinary odyssey that promises to tantalize your senses.
Embark on a culinary adventure that transcends time and tradition. Join us at Honk's Chinese Food Festival and savor the flavors of Cantonese cuisine expertly crafted by Chef Leong Weng Heng.
Image Source: Stock Images
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.