Street Storyss in Indiranagar is set to host a special culinary pop-up event titled “Feast of Flavorful Cultures,” featuring the renowned Chef Dhvani Doshi. This event, scheduled for May 25th and 26th, promises a unique and eclectic dining experience that food enthusiasts won't want to miss.

Drawing inspiration from Chef Dhvani's rich experiences across nine cities, including Kolkata, Nairobi, Brussels, Washington DC, and Mumbai, the menu is a celebration of global flavors. Guests will have the opportunity to embark on a culinary journey, tasting dishes that reflect the diverse culinary traditions Chef Dhvani has encountered throughout her travels.

The highlight of the menu includes the Ethiopian yetsom beyaynetu platter, which brings together the vibrant flavors of Ethiopian, Kenyan, and Eritrean cuisines with aromatic regional spices. Vegetarians will be particularly pleased with offerings such as Sattu tacos with fire-roasted tamatar chokha, ravioli with garlic butter, chives, and corn, and a refreshing Mango Swiss chard and hazelnut salad with burrata dressed in pomegranate molasses.

This event promises more than just a meal; it is an indulgent experience that celebrates culinary excellence and cultural diversity. Priced at Rs 1500 for two, it's an accessible way to explore a world of flavors right in the heart of Bangalore.

Mark your calendars for May 25th and 26th, and join Street Storyss for a weekend of extraordinary food and cultural celebration. The event will be held at Srinivasa's Towers, 3155, Paramahansa Yogananda Rd, opposite Thomsun Music, Defence Colony, Indiranagar, Bengaluru.

For more information and reservations, you can contact +91 80950 00618.