The Food Tech India exhibition held in Kolkata is a highly anticipated event dedicated to the food and hospitality industry in East and Northeast India. With a prestigious 20-year history, this trade fair has evolved into one of the region's premier gatherings for professionals in the food and hotel sectors. The event takes place at the Biswa Bangla Mela Prangan in Kolkata and is expertly organized by N.K.Kapur & Co. (P) Ltd., a distinguished Indian company specializing in organizing trade fairs and exhibitions.

Food Tech India serves as an important platform for businesses to showcase their products and services related to food processing, packaging, food safety, hospitality, additives, and flavorings. The fair brings together exhibitors from diverse sectors, including snack vendors, hoteliers, food chains, and food consultants, who present their innovative solutions and cutting-edge technologies in food processing and packaging.

A standout feature of the exhibition is the focus on seminars and panel discussions. These cover various aspects of the bakery and confectionery industry, culinary issues, and the confectionery and snacks sector. Additionally, there are presentations introducing the latest products and trends in the food industry.

The fair attracts a wide range of professionals, including those from food manufacturing, bakery and confectionery, hotel and catering, and food retail sectors. Attendees come not only from India but also from neighboring countries such as Bangladesh, Nepal, Bhutan, and Myanmar.

During the three-day event from August 18 to 20, 2023, the 20th-anniversary edition of Food Tech India is expected to host a significant number of exhibitors and visitors, further reinforcing its status as a key event in the food and hospitality industry. It continues to play a vital role in facilitating networking opportunities, knowledge sharing, and business expansion for participants in the region's thriving food and hospitality sectors.