Four Points by Sheraton Nashik is celebrating the spirit of Navratri with a special thali designed to bring together tradition and modern vegetarian flavors. Available from September 22 to 28, the Navratri Thali is served at the hotel’s signature restaurant and follows traditional fasting customs, prepared without onion and garlic.

The menu features wholesome satvik dishes including Sabudana Khichdi, Kuttu Poori, Aloo Tamatar Curry, Samak Rice, and a selection of seasonal sweets. All dishes are prepared using fresh, locally sourced ingredients to ensure authentic taste and quality.

“We are delighted to celebrate the essence of Navratri with our guests,” said the General Manager of Four Points by Sheraton Nashik. “Our culinary team has put together a thali that reflects the purity and joy of the festival, while ensuring a memorable dining experience for families and devotees alike.”

With its serene ambiance and warm hospitality, Four Points by Sheraton Nashik is an ideal destination to enjoy festive meals with loved ones. Guests are encouraged to make reservations in advance to secure their spot during the celebration.

Event Details:

When: September 22–28

Where: Four Points by Sheraton Nashik, Govind Nagar, Behind Satyam Sweets

Contact: +91 253 6927777

Celebrate Navratri with flavor, tradition, and joy at Four Points by Sheraton Nashik.