Hyatt Centric MG Road Bangalore has introduced Claus & Cravings, a decadent lobster roll pop-up offering a seaside-inspired escape right in the heart of the city. Set by the pool at The Bengaluru Brasserie, the experience brings guests the taste of the coast through fresh, buttery, indulgent lobster rolls served à la carte. This limited-period offering is designed to create the perfect early-evening indulgence with expertly crafted flavours and a breezy ambience.

The pop-up runs from 14th to 23rd November between 5 PM and 8 PM at The Bengaluru Brasserie, inviting guests to unwind and enjoy comforting sides and refreshing drinks paired with delicious seafood creations.

Guests can explore a thoughtfully curated menu of five distinct lobster rolls, each bringing a unique twist to this coastal classic. The Classic Lobster Roll features steamed and cured lobster layered in buttered buns, while the Cajun Spiced Lobster Roll offers a bold and smoky flavour. The Green Lobster Roll presents herb-marinated lobster paired with slaw and chermoula butter for a fresh, vibrant bite.

For those who prefer a richer profile, The Holy Lobster Roll blends lobster with avocado, basil, and a zesty garlic-lemon butter. The Kimchi Lobster Roll adds a fusion element with napa cabbage kimchi and sriracha mayo, creating a lively mix of textures and flavours. All rolls are served with fries and warm butter, enhancing the indulgent experience.

Whether guests are looking to enjoy a relaxed evening by the pool or craving a rich, flavourful seafood treat, Claus & Cravings promises an unforgettable experience for seafood lovers and evening grazers alike.