Embark on a culinary journey of indulgence and sophistication with A Truffle Affair, an exclusive dining experience at ALBA, JW Marriott Hotel Bengaluru. Curated by the renowned Chef Matteo Arvonio, this extraordinary event, running from 29th November to 25th December 2024, celebrates the magic of black and white truffles, the prized gems of the culinary world.

The meticulously crafted menu showcases the harmony of rich truffle flavors with the finest ingredients. Highlights include:

• Toma Cheese Stuffed Gnocchi with Mushroom Jus and Hazelnuts

• Topinambur and Piedmont Cheese Risotto with Truffle Butter

• Beef Carpaccio with Crispy Root Vegetables and Bagna Cauda

• The decadent Caraibe 66% Black Truffle Mousse, available in vegetarian and egg-based versions

This luxurious set menu promises a multi-sensory experience that marries tradition with innovation, reflecting the culinary artistry synonymous with ALBA. 

The elegant ambiance of ALBA, paired with exceptional service, sets the perfect backdrop for savoring these truffle-infused masterpieces. Whether it’s a special gathering with loved ones or an evening of indulgence, A Truffle Affair offers a gastronomic escapade like no other.

Event Details:

• Venue: ALBA, JW Marriott Hotel Bengaluru

• Dates: 29th November 2024 – 25th December 2024

• Reservation Number: +91 8884494038

• Timings: Monday to Friday: 7:00 PM onwards | Saturday & Sunday: Lunch only
  

About JW Marriott Bengaluru:
Located beside the lush Cubbon Park, JW Marriott Bengaluru epitomizes luxury and elegance. The hotel boasts 281 rooms, world-class dining options, expansive meeting spaces, and the rejuvenating Spa by JW.

For reservations and more details, visit jwmarriottbengaluru.com.

Celebrate the art of fine dining this season with A Truffle Affair, where every dish is a tribute to the elegance and depth of truffles.