Mumbai's culinary scene is about to be set ablaze as the renowned British celebrity chef Marco Pierre White graces the city with an exclusive pop-up event on August 18, in collaboration with World on a Plate. The luxurious setting of Four Seasons Hotel Mumbai will be the backdrop for this unforgettable evening filled with gastronomic wonders, featuring a captivating masterclass followed by an exquisite dinner crafted by the maestro himself.

Renowned globally for his innovative techniques and visionary culinary approach, Chef Marco will share his insights, techniques, and secrets that led him to become the youngest chef ever to hold three Michelin stars. Attendees will have the unique opportunity to witness the creation of his iconic dishes, including the classic Risotto a la Milanese and the legendary Lamb Wellington.

Following the enlightening masterclass, guests will embark on a gastronomic journey curated by Chef Marco Pierre White himself. Prepare your taste buds for a symphony of flavors meticulously composed to tantalize your senses and elevate your palate. This extraordinary dining experience promises to be a celebration of culinary finesse, where gourmet craftsmanship, artistic presentation, and a quest for perfection converge.

“We are delighted to partner with World on a Plate to present this exceptional pop-up event, featuring the culinary luminary, Chef Marco Pierre White. It's a testament to our commitment to providing our guests with unforgettable experiences,” expressed Sunil Narang, General Manager at Four Seasons Hotel Mumbai.

Event Details:

Date: Friday, August 18

Venue: The Gallery, Four Seasons Hotel Mumbai

Masterclass: 4 pm to 5 pm

Dinner: 7 pm onwards

Seize the opportunity to be part of this exclusive event by reserving your spot now. Limited seats are available, and reservations are encouraged to secure your place at this exceptional culinary soirée.

For reservations and inquiries, contact +91 77100 33143.