This Mother’s Day, treat your mom to a journey through culinary history at Roxie, Bengaluru! Their special Ancient Roman Pasta menu promises to whisk you away to the streets of ancient Rome, celebrating the rich flavors and traditions of Roman cuisine.

Picture yourself savoring hand-crafted pasta dishes crafted using age-old recipes and authentic techniques. From the timeless Carbonara to the luxurious Raviolo and the zesty Pasta Alla Limone, each bite pays homage to the ingenuity of ancient Roman chefs.

But the feast doesn’t end there. For dessert, Roxie presents a modern twist on a classic favorite with their Mango Shortcake. Layers of light sponge cake envelop luscious mango slices and airy whipped cream, drizzled with mango coulis and garnished with a hint of mint for a delightful fusion of tastes and textures.

For those seeking an indulgent finale, the Tropical Island Coconut Panna Cotta is a must-try. Infused with the tropical essence of coconut and adorned with vibrant passion fruit pearls and mango boba, every spoonful is an explosion of exotic flavors and sensations.

This Mother’s Day, embark on a culinary voyage to ancient Rome without leaving Bengaluru. Secure your table at Roxie and treat your mom to a day of pure gastronomic delight!

Details:

When: Entire month of May

Where: Roxie, 26, Haralur Main Rd, near HP Petrol Station, Amblipura, PWD Quarters, Ambalipura, HSR Layout, Bengaluru, Karnataka 560102

Contact: 080 4736 0000

Indulge your Mom and celebrate this Mother’s Day in style with Roxie’s Ancient Roman Pasta menu!