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Cubbon Pavilion at ITC Gardenia, Bengaluru, will mark Independence Day with a specially curated buffet lunch celebrating India's rich culinary diversity and regional food traditions.
Scheduled for August 15, 2026, the Independence Day experience will bring together distinctive flavours and regional micro-cuisines from across the country, offering guests an opportunity to explore India's diverse culinary heritage in a single dining experience.
As a gesture of gratitude towards those who have served the nation, defence veterans and serving personnel will receive 50% savings on food and soft beverages during the Independence Day lunch.
Set amidst the lush vertical gardens of Cubbon Pavilion, the celebration will combine the restaurant's serene surroundings with its refined dining ambience. The curated buffet and warm hospitality are designed to create a relaxed setting for families and friends to come together and celebrate the national occasion.
The experience places India's culinary diversity at the centre of the celebration, highlighting the distinctive ingredients, flavours and traditions that shape the country's regional cuisines.
Event: A Tribute to the Spirit of IndiaVenue: Cubbon Pavilion, ITC Gardenia, BengaluruDate: August 15, 2026Time: 12:30 PM – 2:30 PMDefence Offer: 50% savings on food and soft beverages for defence veterans and serving personnelContact: 080 22119898
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