Novotel Visakhapatnam Varun Beach is bringing the soul of Andhra Pradesh’s countryside to the city with Palletoori Panduga Bhojanam, a special food festival that celebrates the rich culinary heritage of rural Andhra. Hosted at The Square, the experience captures the warmth of village festivities, where food plays a central role in expressing tradition, togetherness, and joy.

Rooted deeply in the spirit of rural celebrations, Palletoori Panduga Bhojanam pays tribute to age-old recipes passed down through generations. The festival revives traditional cooking practices using locally sourced ingredients, stone-ground spices, and time-honoured techniques such as slow cooking, wood-fire preparation, and hand-crafted seasoning. The curated buffet offers a generous spread of authentic vegetarian and non-vegetarian Andhra specialities, including Garelu with Natu Kodi, recreating the comforting flavours of home-style festive meals.

With a strong emphasis on freshness, nutritional balance, and authenticity, the experience goes beyond dining. Guests are welcomed with traditional drinks, surrounded by a thoughtfully themed setting, and accompanied by live music that enhances the festive atmosphere. Together, these elements transport diners to the heart of rural Andhra, turning each evening into a culturally rich and immersive journey.

Speaking about the initiative, Udayprakash Rudrapati, Director of Food & Beverage at Novotel Visakhapatnam Varun Beach, said, “At Novotel Visakhapatnam Varun Beach, we believe that meaningful dining experiences are rooted in authenticity and a strong sense of place. Palletoori Panduga Bhojanam is our tribute to Andhra Pradesh’s rural culinary legacy, where food is an expression of heritage, community and celebration. Every dish reflects time-honoured techniques, locally sourced produce and the comforting flavours of village feasts, allowing us to recreate a deeply nostalgic and heartfelt gastronomic journey for our guests.”

Whether guests are passionate about traditional Andhra cuisine or looking for a culturally immersive dining experience by the sea, Palletoori Panduga Bhojanam promises a heartfelt celebration of flavour, heritage, and festive spirit.

What: Palletoori Panduga Bhojanam

When: 14th January to 25th January 2026

Where:  The Square, Novotel Visakhapatnam Varun Beach

Time: Dinner | 7:00 pm – 11:00 pm