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This Ganesh Chaturthi, Pêche Mignon at Novotel Mumbai Juhu Beach is celebrating the festival with a special selection of modaks that brings together traditional Maharashtrian flavours and contemporary dessert craftsmanship.
The modak, one of the most cherished sweets associated with Ganesh Chaturthi, takes centre stage in this festive offering. Known as a favourite offering to Lord Ganesha, the traditional sweet has been reimagined through a mix of artisanal creations and contemporary interpretations.
Set against the chic and intimate setting of Pêche Mignon, the celebration combines festive nostalgia with the charm of a Parisian-inspired café. The elegant ambience and artisanal dessert approach create a warm setting for guests to enjoy the festive season with thoughtfully crafted sweet creations. The festive selection includes Toffee Modak, Orange Modak, Oats Modak, Mawa Mithai Modak and Coconut Modak, along with other festive creations. The collection brings together familiar Indian flavours with modern dessert techniques and refined presentation.
Through this offering, Pêche Mignon aims to celebrate the cultural significance of the modak while giving guests a fresh and indulgent way to enjoy one of Ganesh Chaturthi’s most loved festive treats. From traditional flavours reminiscent of home to contemporary creations, the menu adds a modern touch to the festive celebrations.
The Ganesh Chaturthi modak celebration will be available from 14th September to 25th September, between 10:00 am and 10:00 pm, at Pêche Mignon, Novotel Mumbai Juhu Beach.
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