Get ready for a sweet celebration! Lagom Patisserie is teaming up with BLR Brewing Co., Whitefield, Bangalore, for a delightful 3-day pop-up from January 31st to February 2nd, 2025. Dessert enthusiasts, this is your chance to enjoy a curated menu of Lagom’s signature bakes, paired with the vibrant ambiance of BLR Brewing Co.

Event Details:
  Dates: January 31, February 1 & 2, 2025
  Location: BLR Brewing Co., Whitefield, Bengaluru

What’s on the menu?
Expect a medley of handcrafted desserts that tell a story with every bite. From the rich and gooey Sticky Toffee Pudding to the indulgent Rum, Chocolate, and Orange Swiss Roll glazed with Rocher, and the heartwarming Salted Caramel Apple Pie, each dessert promises a symphony of flavors.

Menu Highlights:
Sticky Toffee Pudding: A classic dessert featuring rich caramel notes from dates and toffee sauce, perfect for a satisfying treat.

 Rum, Chocolate, and Orange Swiss Roll: This dessert is an elegant blend of warm rum, zesty orange, and deep chocolate flavors, topped with a luxurious Rocher glaze.

 Salted Caramel Apple Pie: Sweet, tart apples meet rich, buttery caramel for a dessert that’s pure perfection.

Why You Shouldn’t Miss It:
This collaboration between Lagom Patisserie and BLR Brewing Co. offers not just a feast for your taste buds but also a cozy, vibrant atmosphere to enjoy with friends and family. Whether you’re a dessert connoisseur or just someone who loves exploring new flavors, this event is a must-visit.

Join us for an extraordinary weekend where great desserts meet great company. Let’s create memories, one bite at a time!