Overview

Sheraton Grand Bangalore Hotel at Brigade Gateway is celebrating the ancient Persian festival of Mehregan with 'An Ode to Mehregan', a specially curated culinary experience at The Persian Terrace.

Running until September 27, 2026, the dining experience draws inspiration from Mehregan, an ancient Persian festival associated with Mithra, thanksgiving and the autumn harvest. The specially designed menu brings together traditional Persian flavours and preparations, offering guests an opportunity to explore the region's rich culinary heritage.

Mehregan is traditionally associated with gratitude, abundance and the arrival of autumn. Reflecting these themes, 'An Ode to Mehregan' focuses on the warmth and richness of Persian cuisine through fragrant spices, aromatic herbs and ingredients inspired by the harvest season.

The curated set menu features a selection of garden-fresh kebabs, complemented by fragrant saffron rice and aromatic herbs. Traditional accompaniments including pita and hummus complete the meal, bringing together familiar elements of Persian dining in a contemporary restaurant setting.

Each preparation has been designed to highlight the distinctive flavours and textures associated with Persian cuisine, with aromatic herbs and fragrant rice forming an important part of the dining experience.

Set within the elegant surroundings of The Persian Terrace, the experience combines Persian-inspired cuisine with an ambience designed for relaxed evening dining. Guests can come together with friends and family while exploring flavours rooted in the traditions of Persia.

Through 'An Ode to Mehregan', Sheraton Grand Bangalore Hotel at Brigade Gateway continues to use culinary experiences to introduce guests to different cultures and food traditions, with this edition focusing on the heritage of Persian cuisine.

Event Details

  • Experience: An Ode to Mehregan
  • Venue: The Persian Terrace, Sheraton Grand Bangalore Hotel at Brigade Gateway
  • Dates: Ongoing until September 27, 2026
  • Timings: 6 PM – 11:30 PM
  • Reservations: +91 95919 96953

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