Embark on a captivating sensory journey with "The Art of Food & Wine," a unique collaboration between Park Hyatt Chennai and Gallery Veda, running from December 1 to 17. This extraordinary event seamlessly blends the world of contemporary art curated by Chennai-based artists with a progressive dinner curated by renowned Chef Balaji Natarajan. General Manager Sascha Lenz and Gallery Veda Director Preeti Garg express their enthusiasm for this fusion of gastronomy and artistry.

Speaking about the collaboration, Mr. Sascha Lenz, General Manager Park Hyatt Chennai, said “Gallery Veda and Park Hyatt Chennai have a long-standing relationship that dates back to the opening of the hotel. This time we have extended it to an experience that includes a culinary journey across all of the hotels, restaurants and bars. Ms. Preeti Garg, Director Gallery Veda, seeks not just to curate and bring out the best of art forms, but also to give a platform to Chennai based contemporary artists. We are very excited about this collaboration and to bring another unique offering to the food & art lovers of the city.”

The experience commences at The Flying Elephant, where guests are welcomed with an aperitif, appetizer, and an introduction to the evening's proceedings. The journey unfolds at The Dining Room, offering the first two courses featuring South Indian delicacies, thoughtfully intertwining culinary mastery with regional artistry. The gastronomic adventure continues at Mr. Ong, transporting guests to Singapore through an authentic and tradition-infused culinary presentation. The finale takes place at The Flying Elephant, where bold and visually captivating global creations are showcased.

Throughout this immersive journey, participating artists such as Alamu Kumarasen, Aneesh Kalode Rajan, Benitha Perciyal K, and others adorn the spaces with carefully curated art pieces, serving as guides for guests' senses, offering inspiration at every step of the way.

This collaboration is a testament to the enduring relationship between Gallery Veda and Park Hyatt Chennai, reflecting their shared dedication to preserving and celebrating the arts. The unique fusion of food and art promises an unforgettable experience, making it a must-attend for enthusiasts in Chennai. Don't miss the opportunity to explore this extraordinary blend of culinary and artistic mastery, where each bite and brushstroke converges into a masterpiece.