The Bheemili Resort Managed by Accor is celebrating the spirit of Bonalu with 'Bonalu Bhojanam', a specially curated 10-day festive dining experience that showcases the authentic flavours and culinary traditions of Telangana.

Hosted at The Square from 17 to 25 July 2026, the lunch festival pays tribute to one of Telangana's most celebrated cultural festivals through a menu inspired by traditional festive recipes and local ingredients.

Bonalu, dedicated to Goddess Mahakali, is renowned for bringing communities together through devotion, music, dance, and festive feasts. Reflecting this cultural heritage, Bonalu Bhojanam presents an immersive culinary journey that celebrates the warmth of home-cooked food and the richness of Telangana's regional cuisine.

The specially curated menu features an array of traditional favourites including Sarva Pindi, Sakinalu, Garelu, Pachi Pulusu, Natu Kodi Pulusu, Jonna Rotte, a variety of Gongura specialties, and an assortment of festive desserts. Prepared using locally sourced ingredients and time-honoured cooking techniques, each dish captures the authentic flavours associated with the Bonalu celebrations.

Enhancing the experience, The Square will be transformed with vibrant Bonalu-inspired décor, recreating the festive atmosphere of a traditional Telangana celebration. The thoughtfully designed ambience, combined with regional cuisine and warm hospitality, aims to offer guests an authentic cultural dining experience.

Whether reconnecting with familiar festive flavours or exploring Telangana's culinary traditions for the first time, Bonalu Bhojanam offers guests an opportunity to celebrate the festival through food, culture, and hospitality.

Event Details

Venue: The Square, The Bheemili Resort Managed by Accor
Dates: 17 – 25 July 2026
Timings: 12:30 PM – 3:30 PM (Lunch)
Reservations: +91 77998 84045