Overview

This September, Four Seasons Hotel Mumbai brings the Italian tradition of aperitivo to the city with Aperitivo Week, taking place from 15 to 22 September 2026 at Opus and AER. The experience is designed for guests looking to ease into the evening with cocktails and sharing plates, whether before dinner or as an occasion that continues into the night.

The week features five cocktails, each offering a different take on the aperitivo tradition. La Spiaggia, Terra Rossa, Il Tramonto, Negroni Sbagliato and Cardinale bring together flavours ranging from cold brew coffee and grapefruit to juicy peach, floral notes and the botanical character of gin.

Served in distinctive glassware and finished with details that complement each drink, the menu gives a fresh interpretation to the classic Italian aperitivo ritual.

"Every drink on this menu has been built with intention," says Sher Thakur Singh, Director of Beverage, Four Seasons Hotel Mumbai. "At the Aperitivo Week at Four Seasons Hotel Mumbai, you will find familiar aperitivo ingredients alongside less expected touches, with differences in glassware, method and garnish allowing each drink to express its own character. It is this attention to detail that makes the experience feel elevated, while still retaining the easy, generous spirit of aperitivo.”

Aperitivo Week is part of Four Seasons Hotel Mumbai’s approach to creating distinctive experiences for guests. From the food and drinks to the setting and service, the hotel’s culinary and beverage teams bring their expertise to an Italian ritual while giving it a Mumbai touch.

"We have noticed guests increasingly want an occasion that sits between a quick drink and a full dinner, and aperitivo offers the perfect way to embrace that moment," says Nitesh Gandhi, General Manager, Four Seasons Hotel Mumbai. "It gives Opus and AER a new rhythm through the evening, a reason for guests to walk in earlier, stay longer and treat the hotel as part of their everyday plans rather than an occasional destination."

Across Opus and AER, guests can experience the Italian aperitivo tradition through cocktails, food, setting and service, creating an evening that can be enjoyed at a relaxed pace.

Aperitivo Week Details:

  • Dates: 15–22 September 2026
  • Venues: Opus and AER
  • Timings: Opus – 11:00 AM–1:30 AM | AER – 5:00 PM–1:30 AM.

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