This January, The Bheemili Resort, Managed by Accor, invites guests to explore the dynamic flavours of Japan with Tokyo Street Meets Teppan, a curated culinary experience that blends the vibrant energy of Tokyo’s street food culture with the refined artistry of live Teppanyaki cooking. Set against the serene coastal backdrop of Bheemili, the festival offers a unique global dining journey in Visakhapatnam.

Designed to celebrate the diversity and spirit of Japanese cuisine, the festival features an exclusive menu inspired by Tokyo’s popular street-side favourites, reimagined through the precision and technique of Teppanyaki. Prepared live at the grill, the dishes highlight authentic flavours, premium ingredients, and skilful execution, allowing diners to witness each creation come alive.

Signature offerings include Japanese Egg Drop Soup, Yaki Soba Noodles, and Ninniku Chahan, reflecting the bold yet balanced flavour profiles that define Japan’s iconic food streets. The experience is further elevated by the live Teppanyaki performances, where chefs engage guests through theatrical cooking techniques, meticulous preparation, and interactive plating.

The sizzle of the grill, layered aromas, and dynamic presentation combine to create an immersive dining journey, enhanced by an ambience inspired by Tokyo’s street culture and complemented by the resort’s tranquil seaside setting. With Tokyo Street Meets Teppan, The Bheemili Resort, Managed by Accor, continues to strengthen its culinary positioning by showcasing global flavours through authentic, craft-led experiences, reinforcing its place as a distinctive gastronomic destination in Visakhapatnam.

Event Details:
Venue: Teppanyaki, The Bheemili Resort Managed by Accor
Dates: 16th January – 25th January
Reservations: 7799771602