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Welcomhotel by ITC Hotels, Bengaluru is set to take guests on a flavourful journey to Latin America with its Mexican Food Festival at WelcomCafe Jacaranda, scheduled from 3rd to 10th July 2026.
The week-long celebration brings together the vibrant colours, bold spices, and rich culinary heritage of Mexico through a specially curated dinner buffet that blends authentic classics with contemporary interpretations.
Guests can look forward to a wide variety of Mexican favourites, including Fish Ceviche Taco, Tex Mex Chicken Burrito, Red Bean and Mushroom Quesadilla, and Shredded Pork and Bean Quesadilla. The spread also features nachos served with guacamole, tomato salsa, and pineapple salsa, alongside comfort dishes such as Tex Mex Baked Mac & Cheese and Mexican Baked Polenta.
Adding to the experience are flavour-packed specialties like Mexican Fiery Ranch Style Smoky Chicken, Baked Peppers with Bean and Yellow Cheese, Mexican Roast Pepper, Red Bean & Tomato Soup, and a refreshing Mexican Corn and Pepper Salad. Classic accompaniments including guacamole, sour cream, tomato salsa, and freshly baked pepper focaccia complete the spread.
Inspired by Mexico’s vibrant food culture, the festival is designed as an immersive dining experience that highlights fresh ingredients, bold seasoning, and the communal spirit of Mexican cuisine.
The Mexican Food Festival will be hosted at WelcomCafe Jacaranda, Welcomhotel Bengaluru, offering guests an engaging culinary escape in the heart of the city.
Event Details:
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