Winter at The Square, Novotel Mumbai Juhu Beach, unfolds with a table filled with comfort, colour, and character as the hotel introduces the Winter Harvest Feast. Rooted in seasonality and warmth, this thoughtfully curated dining experience brings together farm-fresh winter produce, slow-cooked favourites, and rustic global flavours designed to be enjoyed without hurry.

Set against sweeping views of the Arabian Sea, The Square offers a calm and inviting space that encourages guests to pause and unwind. Long regarded as a favourite dining destination among Mumbaikars, the restaurant reflects the city’s love for wholesome food, easy conversations, and experiences that nourish both body and spirit. The setting complements the Winter Harvest Feast perfectly, creating moments that feel warm, social, and indulgent.

The menu celebrates the essence of winter through comforting dishes prepared with nourishing ingredients and earthy textures. Highlights include Murgh Zafrani Tikka, Beetroot and Carrot Tikki, brown rice pilaf, and a variety of seasonal preparations that balance familiarity with thoughtful refinement. Each dish reflects honest flavours and mindful indulgence, allowing guests to savour the joy of eating well.

Whether enjoyed during a relaxed meal by the sea or an evening spent lingering over good food and meaningful conversations, the Winter Harvest Feast offers a soulful take on winter dining. It is an experience where every bite feels like a gentle pause from the city’s rhythm, inviting guests to reconnect with the simple pleasures of the season. 

Below are the details:

Date: Till 31st January 2026

Time:

●       Dinner: 7:00 PM – 11:00 PM (Weekends)

●       Sunday Brunch: 12:30 PM – 4:00 PM

●       Limited Lunch Thali: 12:30 PM – 4:00 PM