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By Author
Published on December 1, 2023
We have carefully curated this newsletter to ensure it becomes your go-to resource for all things hospitality-related. Whether you are an industry professional, an avid traveller, or simply passionate about the art of hospitality, this newsletter will be your gateway to a world of inspiration, knowledge and unforgettable experiences.
Novotel Mumbai Juhu Beach is delighted to welcome back patrons to its cherished seasonal beachfront restaurant, Bageecha. Known for its authentic Indian cuisine, Bageecha invites guests on a culinary voyage, promising a delightful experience against the backdrop of Juhu Beach.
Draped in the soft glow of floating lights and caressed by the soothing sea breeze, Bageecha offers a tranquil ambiance, creating the perfect setting for cherished family moments or romantic evenings. The addition of live gazal music serenades adds an extra layer of enchantment to the dining experience, making it truly magical.
Bageecha's extensive menu boasts a diverse range of timeless Indian dishes. With two set menus and a meticulously crafted à la carte menu catering to both vegetarian and non-vegetarian preferences, guests can indulge in tantalizing dishes such as Bhatti Ka Murgh, Tulsi Paneer Tikka, Khumani Kofta curry, Lal Maas, and more. The culinary journey concludes with delightful desserts like Rose Kulfi Falooda and Gulab Jamun.
Vishal Gupta, the General Manager of Novotel Mumbai Juhu Beach, expressed his excitement about Bageecha's reopening, stating, "We're thrilled to welcome back our patrons to Bageecha, where they can relish the finest Indian cuisine in an enchanting ambiance. This season, we've elevated the dining experience, presenting an exquisite tapestry of Indian flavors."
Novotel Hotels, part of the Accor hospitality group, provides destination hotels designed for guests to 'press pause' and savor meaningful moments. With over 530 locations in more than 60 countries, Novotel offers spacious, modular rooms, 24/7 catering with nutritious choices, dedicated meeting spaces, and attentive staff. Novotel is a participating brand in ALL - Accor Live Limitless, a lifestyle loyalty program offering a wide variety of rewards, services, and experiences.
Experience the rich and diverse flavors of India at Bageecha, Novotel Mumbai Juhu Beach's beachfront haven, as it opens its doors for the season.
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By Nithyakala Neelakandan
Published on October 18, 2024
Crowne Plaza Greater Noida is set to revive India’s regal culinary legacy with its “Lost Recipes of Royal Cuisine” festival, scheduled from October 21 to 31, 2024. Renowned for his mastery of Indian flavors, Chef Rehman will lead this culinary event, bringing forgotten royal recipes to life.
The festival will feature delicacies inspired by the kitchens of royal families, including the Dogras of Kashmir, Nizams of Hyderabad, Mewars of Rajasthan, and Travancore. Guests will have the chance to explore traditional cooking techniques and ingredients that reflect each region’s unique heritage.
Alongside savoring these exquisite dishes, visitors will get the opportunity to interact with Chef Rehman, who will provide insights into the history and cultural significance behind each dish. The event offers a rare chance to experience flavors once reserved for palaces, now brought back to the modern table.
The festival will take place at Spice Art restaurant, from 7 pm to 11 pm daily.
Haldiram’s, a leading name in traditional Indian sweets and snacks, has rolled out a new campaign called 'Karwa Chauth ka Vaada' to celebrate the love and commitment associated with the Karwa Chauth festival.
As part of this campaign, Haldiram’s has introduced a festive selection of Feni and Matthi, highlighting their crispy texture and subtle flavors. These offerings are designed to enhance the festive spirit by adding sweetness to the celebrations and evoking cherished memories.
Speaking on the launch of the 'Karwa Chauth ka Vaada' campaign, Kailash Agarwal, President - Retail, Haldiram's, said, "At Haldiram's, we believe in adding charm to every celebration to showcase the pious Indian culture. We at Haldiram's were willing to add sweetness to this occasion with our special traditional offerings. Through our 'Karwa Chauth ka Vaada' campaign, we want to make the celebrations memorable."
This campaign reinforces Haldiram’s focus on blending tradition with festive indulgence, ensuring that couples can enjoy authentic treats crafted specifically for the occasion.
Published on October 17, 2024
On October 18, Muro Bengaluru will host an exclusive event as Sidecar, one of India’s most celebrated bars, takes over for one night only. Sidecar is known for its top-notch mixology and unique cocktail creations.
Led by Yangdup Lama and Minakshi Singh, the dynamic duo behind Sidecar, the bar has made its mark on the global stage. Ranked #26 in the World’s 50 Best Bars and #18 in Asia, Sidecar is the first Indian bar to achieve this distinction. Their dedication to crafting exceptional cocktails using local ingredients has earned them a reputation for creativity and innovation.
Sidecar’s menu will feature their signature drinks, each inspired by Indian ingredients such as Kari, Tea Leaf, Cilantro, Gondhoraj, and Titepati.
Event Details:
Date: October 18
Time: 7:30 p.m. onwards
Location: Muro Bengaluru, 5 Museum Rd, next to Toscano Restaurant, Shanthala Nagar, Ashok Nagar, Bengaluru, Karnataka 560001
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