Chennai's Vibrant Resto Bars: A Taste of the City's Culture

Chennai's Vibrant Resto Bars: A Taste of the City's Culture

By Author

Published on September 26, 2023

Chennai's culinary scene is a vibrant tapestry of flavors, where every restaurant, bar, or resto-bar adds a unique thread to the city's gastronomic story. From cozy dining experiences to lively hangouts, these following establishments promise not only delicious food but also unforgettable moments. Find these places that offer their own blend of delectable dishes, refreshing beverages, and captivating ambiance.

Barracuda Brew, Nungambakkam

When it comes to exceptional dining experiences, Barracuda Brew in Chennai has quickly risen to the top of the list for locals and visitors alike. The ambiance at Barracuda Brew is described as cozy, making it the perfect place to relax and enjoy great food and company. Whether you prefer indoor or open-air seating, this spot caters to your preferences. Of course, you cannot leave without trying their chilled draught beer, which goes down as smoothly as water in the desert.

Sundays, Anna Nagar

Looking for a place to satisfy your taste buds and enjoy a fantastic atmosphere? Look no further than this premier resto bar in Chennai, where gastronomic delights and a vibrant ambiance await. Whether you're a carnivore or prefer vegetarian options, there's something for everyone. The diverse menu ensures that every palate is catered to, making it a must-visit for food enthusiasts. Step inside, and you'll be greeted by an ambiance that's second to none. The resto bar boasts a fantastic atmosphere that's both elite and premium. Whether you're visiting during lunch hours or on a bustling weekend evening, you're in for a treat.

The Thief, Nungambakkam

Looking for a perfect place to dine, chill, and enjoy great company in Chennai? Look no further than The Thief, a hidden culinary gem that offers not only exquisite dishes but also an ambiance that sets the mood just right. From the moment you step in, you'll be captivated by the enchanting ambience. The interiors, rooftop décor, and overall maintenance are on point, creating a pleasant and inviting atmosphere. The Thief's food and beverage menu is impressively vast, catering to a wide range of preferences. Whether you're looking for classic favorites or something more adventurous, you're likely to find it here. 

Lord of the Drinks, Nungambakkam

This establishment has captured the hearts of patrons and emerged as a favorite hangout for the young and the young-at-heart. Nestled in the bustling Nungambakkam area, LoD offers an enchanting blend of great food, refreshing beverages, and pulsating music. LoD boasts a diverse selection of drinks to complement your meal. For those who prefer non-alcoholic beverages, LoD offers an array of exquisite mocktails. The Mango Colada, a customer favorite, is a must-try. If you're in the mood for something warm, don't miss the Virgin Toddy. 

The Cycle Gap, Anna Nagar

Nestled in the heart of Anna Nagar, the Cycle Gap offers an inviting and vibrant atmosphere where you can unwind and make memories with friends and loved ones. The ambience is buzzing, the music is on point, and the walls are adorned with quirky quips. It's the kind of place where you plan for a quick pit stop and end up staying until closing. They take their drinks seriously. Choose from a diverse and delicious selection that blends Western and Eastern influences. Whether you prefer classic cocktails or something more exotic, the bar has something for everyone.

The next time you're in Chennai, embark on your adventure and savor the culinary delights and vibrant experiences that these exceptional establishments have to offer. 


Ayushakti Co-Founder Vaidya Smita Naram Shares Tips on Menstrual Hygiene

Ayushakti Co-Founder Vaidya Smita Naram Shares Tips on Menstrual Hygiene

By Vaidya Smita Naram of Ayushakti

Published on May 30, 2025

On the occasion of Menstrual Hygiene Day, renowned Ayurveda practitioner and Ayushakti Co-Founder Vaidya Smita Naram sheds light on the essential practices every woman should follow during menstruation to ensure better health and hygiene.

“Menstrual hygiene is simply normal hygiene that every female must maintain during her monthly cycle,” says Vaidya Smita Naram. Since menstrual bleeding occurs from the vaginal area, it’s crucial to keep the area clean—not just during periods but throughout the month—to prevent infections and maintain overall health.

She shares practical and easy-to-follow tips to promote safe menstrual hygiene:

 Choose Clean Period Products: Whether using pads, tampons, or cloth, ensure the material is clean. Change it every 3–4 hours to prevent bacterial infections. Opt for organic cotton pads, wash cloth pads in warm water, and dry them in the sun for natural sterilization.

 Wash the Area Regularly: Before every pad change, rinse and wash the area. Dry it with tissue to prevent moisture buildup. Use antibacterial water or Ayurvedic herbs like Neem leaves to further protect from infections.

 Avoid Scented Products: Fragranced period products may irritate sensitive skin and disrupt hormones. Stick to unscented, skin-friendly alternatives.

 Refrain from Sexual Activity: Avoiding intimacy during periods reduces the risk of STDs and UTIs, which can be more likely during this phase due to increased sensitivity.

 Practice Cleanliness: Always wash hands before and after using the restroom, especially in public places. Carry wet wipes or sanitizers for convenience.

 Track Your Cycle: Monitor emotions, symptoms, and medication through apps or calendars. Early tracking can help detect any unusual patterns.

 Stay Hydrated & Rest: Drink plenty of fluids and give your body the rest it needs. Periods are a window into physical health, and it's essential to listen to what your body is telling you.

Vaidya Smita encourages everyone to be mindful and respectful of their body’s needs during menstruation. “Not everyone has easy periods, and that’s okay. What matters most is understanding and supporting your body during this natural phase.”


How Fire-Resistant Are Our Hotels? A Closer Look at Safety Standards

How Fire-Resistant Are Our Hotels? A Closer Look at Safety Standards

By Manu Vardhan Kannan

Published on May 13, 2025

The increasing number of hotel fires across regions has triggered growing concern over how well our hospitality spaces are prepared to handle such emergencies. Fires in hotels can lead to devastating consequences, including loss of life, serious damage to property, and lasting reputational harm. Strengthening fire safety measures is no longer optional—it's a vital necessity.

Effective fire safety begins at the foundation - literally. It starts with proper building design, continues with the careful selection and application of materials, and is enforced through adherence to required permits like building licenses, occupancy certificates, and operational approvals.

Recent cases have pointed to multiple causes behind hotel fires—user negligence, kitchen-related mishaps, outdated or faulty electrical systems, and delays in maintenance work. Many of these risks are made worse by the absence of comprehensive fire safety designs, allowing small incidents to turn into large-scale disasters.

Key Elements for Strengthening Fire Safety in Hotels:

Design Integration:

Incorporating both passive and active fire safety elements into architectural, electrical, and mechanical designs is essential. One of the most important aspects is ensuring well-thought-out evacuation routes to allow for the safe and timely exit of guests and staff.

Material Matters:

One major hazard is the use of combustible or non-certified materials on hotel facades. These can catch fire quickly, enabling flames and smoke to spread vertically through the building and putting occupants at serious risk. Every material used must have test certifications from accredited laboratories to ensure fire compliance. Without such validation, they must not be used, especially on high-rise structures.

Correct Application:

Even certified materials, if poorly installed or used incorrectly, can compromise an entire building’s fire resistance. Following proper application procedures is crucial to preserving the effectiveness of all safety measures.

Routine Inspections:

Improper usage of building spaces, unauthorized storage of flammable items, or renovations that bypass safety norms can reduce a structure’s fire resistance. Regular expert inspections help identify these vulnerabilities and ensure continued compliance with fire safety regulations.

One organization leading the way in this area is Efectis, a global expert in fire science and safety. With more than 70 years of experience and a highly qualified team, Efectis offers customized fire safety strategies for various types of buildings in Türkiye and beyond, ensuring structures meet the highest fire resistance standards.

As the hospitality industry continues to grow, fire safety must evolve as a priority. Through better planning, strict material compliance, and continuous inspections, the industry can ensure safer environments for everyone.


Rambagh Palace and IRIS Jaipur to host a Grand Dinner for JD Vance and 20 US trade delegates

Rambagh Palace and  IRIS Jaipur to host a Grand Dinner for JD Vance and 20 US trade delegates

By Author

Published on April 23, 2025

In a landmark moment of cultural diplomacy, Rambagh Palace, Jaipur’s crown jewel, Rambagh Palace will host US Vice President James David Vance, his family, and a 20-member White House delegation on April 23. The high-profile visit is being celebrated with a grand dinner in collaboration with IRIS Jaipur, renowned for its handcrafted, gold-plated metalware. Following its acclaimed showcase at the G20 Summit, IRIS Jaipur once again has the honour of serving foreign dignitaries.

The dinner will be held in the palace’s opulent 18th-century ballroom, Suvarna Mahal. A custom-designed collection of gold-plated dinner sets, tableware, cutlery, serve ware and trolley crafted by IRIS Jaipur, will headline the banquet, reflecting a seamless blend of traditional Rajasthani artistry and modern luxury.

Each guest will receive a golden napkin ring as a keepsake, engraved with their names on one side and Rambagh Palace Jaipur on the other side. The culinary showcase, presented on bespoke dinner sets, snack stands, hollowware, and barware, will highlight India’s gastronomic heritage with dishes prepared by Rambagh’s top chefs.

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A red-carpet walkway flanked by mirror-polished golden pipes crafted by IRIS’s metal artisans, creates a shimmering prelude, setting the tone for the regal evening. Antique brass welcome trolleys, lotus design trays with bowls, and garland stands will enhance the arrival experience with rich visual storytelling rooted in Jaipur’s artisanal traditions.

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Jaipur's IRIS artisans bring diplomatic hospitality to life at Rambagh Palace, showcasing the city's rich cultural heritage while adding a personal touch to the grandeur of the U.S. Vice President’s visit.

IRIS’s relationship with Rambagh spans decades, with its creations gracing the palace’s grandest suites and dining halls. This latest showcase, co-led by Ashok Rathore, General Manager of Rambagh Palace, and Rajeev Pabuwal, continues a legacy of reviving traditional craftsmanship for discerning global audiences.

As diplomacy unfolds over dinner, Jaipur stands tall not just as a cultural capital but as a beacon of craft-led global engagement.

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