CYK Hospitalities Curates Casa Dona, a Mexican QSR in Gurugram

CYK Hospitalities Curates Casa Dona, a Mexican QSR in Gurugram

By Nithyakala Neelakandan

Published on June 14, 2024

CYK Hospitalities, a renowned F&B consultancy, has successfully launched Casa Dona, a new Mexican quick-service restaurant (QSR) in D.L.F Cyber Park, Gurugram. This is the second outlet of Casa Dona, with the first located in Hudson Lane, Delhi. CYK has meticulously curated every aspect of this new venture, from logo design and brand identity to menu development and location selection.

The consultancy has crafted a unique menu celebrating authentic Mexican cuisine, featuring savory tacos and zesty enchiladas. They have also introduced innovative homemade nachos in beetroot and spinach flavors. To ensure smooth operations, CYK has handpicked and trained staff members who are passionate about delivering exceptional service.

Casa Dona's interiors reflect vibrant Mexican aesthetics, creating an inviting atmosphere for Gurugram residents. The commitment to authenticity is evident in both the menu and the warm hospitality offered at the restaurant.

Sandeep Bansal, Founder of Casa Dona, praised CYK Hospitalities for their integral role in shaping the brand and ensuring that each dish caters to the diverse palates of D.L.F Cyber Park's corporate crowd. He emphasized that CYK's expertise promises an unforgettable dining experience for every patron.

Pulkit Arora, Director of CYK Hospitalities, highlighted the strategic alignment of Casa Dona's vision with market trends and consumer preferences. He stressed the importance of choosing the right location for the QSR, which is crucial for brand growth. CYK also focused on curating a distinctive and welcoming space that connects with the target audience and reflects the restaurant's values. Their culinary experts developed a varied and appealing menu that showcases the best of Mexican cuisine.

In addition to the new outlet, CYK has been instrumental in setting up Casa Dona's base kitchen in North Campus, Delhi, ensuring seamless operations.

image

About CYK Hospitalities

CYK Hospitalities, founded by F&B industry experts, offers comprehensive consulting services in brand building within the food and beverage and hospitality sectors. They assist clients in gaining recognition through consistent support in leasing, location mapping, expansion, exposure, networking, hiring and training, competitor analysis, menu engineering, chef hiring, SOP formation, recipes, and food pricing.

The company has partnered with notable space providers such as Phoenix Mall, Pacific Mall, DLF, Vegas Mall, Lulu Group, Lakeshore, and Lovely Professional University, establishing a strong presence in the industry.


The Leela Gandhinagar’s Diya Restaurant Unveils New Menu

The Leela Gandhinagar’s Diya Restaurant Unveils New Menu

By Nithyakala Neelakandan

Published on June 25, 2024

Diya, the fine dining Indian specialty restaurant at The Leela Gandhinagar, has refreshed its menu to offer a more diverse and flavorful culinary experience. The revamped menu introduces an array of new dishes, blending traditional Indian flavors with modern culinary techniques.

The expanded menu at Diya features a carefully curated selection of kebabs, curries, and local vegetarian delicacies, along with a variety of mouth-watering appetizers and regional specialties. Vegetarian diners will find a range of delectable options, including treats from the Northwest Frontier cuisine, meticulously crafted by the talented chefs at The Leela Gandhinagar.

Master Chef Istiyaq, known as the “Master of Spices,” leads the culinary team at Diya. Chef Istiyaq brings his expertise from the streets of Aminabad and specializes in frontier cuisines such as Hyderabadi, Lucknowi, and Peshawari. His mastery of these cuisines, along with his skill in creating popular vegetarian recipes, is evident in the new menu.

image

Vikas Sood, General Manager of The Leela Gandhinagar, expressed his excitement about the revamped menu. “Diya has been a top fine dining destination for food lovers in Ahmedabad and Gandhinagar since its inception. With the new menu, we are offering more signature dishes and exciting twists that will take our guests on a spicy culinary journey. Chef Istiyaq has once again recreated the magic he is known for, and we are confident that our guests will love the new offerings,” Sood said.

The new menu complements Diya's elegantly designed interiors, featuring champagne gold paisley brocade walls, Venetian mirrors, and artwork showcasing the archaeological grandeur of Gujarat. This combination of exquisite food and refined ambiance ensures a memorable dining experience for all guests.

With its fresh menu, Diya continues to be a premier dining destination, offering an enhanced culinary experience that celebrates the rich flavors and traditions of Indian cuisine. Whether you're a local resident or a visitor to Gandhinagar, Diya's new offerings are sure to delight your taste buds and provide an unforgettable dining experience.


Monsoon Munchies: Must-Try Menus at Mumbai's Top Restaurants

Monsoon Munchies: Must-Try Menus at Mumbai's Top Restaurants

By Nithyakala Neelakandan

Published on June 25, 2024

As the rains begin to wash away the summer heat, Mumbai transforms into a city of glistening streets and cool breezes, perfect for indulging in comfort food. Mumbai's restaurants have embraced the season with special monsoon menus, offering delightful treats to warm your soul and satisfy your cravings. Here’s a guide to some of the best monsoon menus you must try in the city!

Amazonia

image

Escape the monsoon downpour and find tranquility at Amazonia, where you can savor monsoon favorites like the sizzling Dolsot Bibimbap, a hot stone pot filled with vegetables and meat in a spicy gochujang and sesame oil sauce.

image

For a comforting broth option, try the Spicy Miso Ramen or enjoy the fiery kick of the Spicy Salmon Roll. Don’t miss the smoky Yakitori grilled chicken skewers, available in both soya and salted flavors.

The Pantry - Guilt Free Goodness

For cozy comfort food delivered straight to your door, The Pantry - Guilt Free Goodness is the place to go. Warm up with a steaming bowl of Immunity-Boosting Chicken Bone Broth Soup, or savor the hearty Black Rice Mushroom Risotto made with protein-rich Assam black rice. For a guilt-free treat, try the Ragi Millet Ladoos or indulge in No-Bake Chocolate Coconut Date Balls.

La Mar

image

If you’re craving a vibrant explosion of flavors, La Mar has you covered with a dazzling array of Asian tapas. Vegetarians will love the Tofu & Broccoli Yakitori, while meat lovers can enjoy the Asian Chicken Wings. The menu also includes fragrant curries, refreshing salads, and a wide selection of sushi and dim sum, perfect for sharing with friends.

Gaylord

Indulge in a nostalgic journey with Gaylord's legendary bakery treats. Enjoy Mom’s Apple Pie, decadent Japanese Cheesecake, or the tangy Pineapple Pastry. For chocoholics, the fudgy Hazelnut Brownie and Black Forest Cake are must-tries. Gaylord’s also offers buttery croissants, French baguettes, and decadent Danish pastries, transporting you to a charming Parisian cafe.

Si Nonna’s

image

Pizza lovers, rejoice! Si Nonna’s, India’s first sourdough pizza joint, introduces its monsoon pizzas made with the freshest seasonal ingredients. Whether you prefer vegetarian, meat, or vegan options, Si Nonna’s has a sourdough pizza to tantalize your taste buds this monsoon season.

Hyatt Centric Juhu

image

Transform your weekend with Hyatt Centric Juhu’s "Brunch #LikeACeleb!" Indulge in appetizers like Honey Tofu Sriracha and Crispy Fish in Chilli Bean, or become a grill master at the interactive counter. Enjoy made-to-order mains like comforting pasta or explore the live Ramen and Dim Sum stations. Finish your feast with desserts like Mango Coconut Gateaux or classic Baked Gulab Jamun.

Sante Spa Cuisine

Rejuvenate your senses with Sante Spa's "MONSOON MAGIC" menu. Warm up with Ganga Ghat Ki Chai, a milkless spice and pepper tisane. Enjoy a hearty Jamaican Rice 'N Beans with Moong Ragout or the lighter Millet Ramen Bowl with foxtail millet noodles and sesame-soy sauce. End your meal with the Malpua-Inspired Saffron & Saunf Clafoutis, served with apple cinnamon gelato.

Charlee

Experience unique seasonal flavors at Charlee with their Monsoon Menu featuring Mushroom Gultoi Dal Vadda and Humus and Acchari Bhuta. These dishes capture the essence of monsoon with rich, earthy flavors and comforting textures, making it the perfect dining experience for the rainy season.

Blue Bop

image

Blue Bop in Khar offers a delightful monsoon menu to warm your soul. Cozy up with a steaming Americano or a creamy Vanilla Cafe Latte, paired with a freshly-baked Chimney Cake – crispy on the outside and fluffy on the inside, dusted in cinnamon sugar or filled with decadent pastry cream.

So grab your umbrella and embark on a culinary journey through Mumbai’s best monsoon menus, creating delicious memories this rainy season!


ProWine Mumbai 2024: A Premier Event with New Highlights

ProWine Mumbai 2024: A Premier Event with New Highlights

By Nithyakala Neelakandan

Published on June 24, 2024

ProWine Mumbai 2024 is gearing up for its fourth edition, set to take place on November 8-9, 2024, at the Jio World Convention Centre. Organized by Messe Düsseldorf India and All Things Nice, this two-day event is the largest of its kind in India, catering to the wine, spirits, and hospitality industries.

HospitalityNews by Guest Vento is the media partner for ProWine Mumbai 2024, adding a significant layer of media engagement to the event. Media Partner 

In 2023, ProWine Mumbai saw participation from 164 companies showcasing over 1,000 brands from 21 countries. The event attracted 5,059 attendees, including prominent restaurateurs, bar owners, importers, and sommeliers, highlighting its significance in the industry.

This year, ProWine Mumbai is introducing exciting new features, including the Pro Wine & Spirits Challenge and a dedicated segment for spirits, aptly named ProSpirits. These additions aim to enhance the event experience for attendees, offering deeper insights into industry trends and innovations.

The event brings together a wide array of AlcoBev brands, both international and Indian, providing ample opportunities for exhibitors to showcase their products. The exhibition includes tastings and masterclasses, offering participants a comprehensive understanding of the latest offerings in the market.

Over the course of two days, ProWine Mumbai will host more than 10 complimentary masterclasses. These sessions, led by international governments, leading wine authorities, master distillers, and brand representatives, provide attendees with in-depth knowledge and tastings of various wines and spirits.

Pro Wine & Spirits Challenge

The Pro Wine & Spirits Challenge is a key feature, allowing both Indian and international brands to be evaluated through blind tastings. This challenge is judged by industry professionals and significant consumers, ensuring an independent assessment of the finest wines and spirits available in India.

Bartenders’ Competition and Craftsmen Discussions

The ProWine Bartenders’ Competition offers a platform for bartenders to showcase their skills, with the winner earning the prestigious title of 'ProWine Bartender of the Year' and an international guest shift. Additionally, the event will feature panel discussions with producers of craft spirits, global brand ambassadors, and industry leaders.

ProWine Mumbai Night

The ProWine Mumbai Night is a major networking event, bringing together key figures from the wine and spirits industry, hospitality leaders, media personnel, and exhibitors. This evening will showcase the winners of the Pro Wine & Spirits Challenge, offering attendees a chance to taste the finest selections and celebrate industry achievements.

ProWine Mumbai 2024 promises to be an exceptional event, providing a platform for brands, trade, and consumers to explore the latest in wines and spirits. With new features like ProSpirits and the Pro Wine & Spirits Challenge, the event is set to offer an unparalleled experience in the heart of Mumbai’s dynamic market.

For more information, visit PROWINE MUMBAI 2024 

About the Organisers

Messe Düsseldorf India Pvt. Ltd. is a subsidiary of Messe Düsseldorf GmbH, known for organizing successful trade fairs globally. All Things Nice, founded by Nikhil Agarwal, is renowned for its events and consultancy services in the wine and spirits sector, enhancing consumer and trade engagement in India.

Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!

Subscribe to Hospitality news e-magazine for free and never miss an issue.

By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.