Daryaganj's Iconic Flavours Take Centre Stage at Spice Terrace, JW Marriott Hotel Bengaluru

Daryaganj's Iconic Flavours Take Centre Stage at Spice Terrace, JW Marriott Hotel Bengaluru

By Nishang Narayan

Published on April 9, 2024

Daryaganj, the iconic culinary destination renowned for its exquisite North Indian delicacies and the birthplace of Butter Chicken and Dal Makhani, is set to captivate the taste buds of Bengaluru residents with its first-ever pop-up at Spice Terrace, JW Marriott Hotel Bengaluru.

From April 17th to April 21st, 2024, patrons can embark on a culinary journey steeped in tradition and flavour, experiencing the rich heritage of Daryaganj's culinary legacy. Priced at 4500 plus taxes for two, the pop-up promises an unparalleled gastronomic experience, inviting guests to savour age-old flavours and closely guarded recipes reconstructed to perfection.

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"Daryaganj - By the Inventors of Butter Chicken and Dal Makhani" is the brainchild of Raghav Jaggi and restaurateur Amit Bagga, paying homage to Kundan Lal Jaggi, the inventor of Butter Chicken and Dal Makhani. The concept aims to celebrate the culinary legacy of Kundan Lal Jaggi and the resilience of Punjabi refugees who migrated to Delhi after the partition of India. By blending age-old flavours and closely guarded recipes, Daryaganj offers an unparalleled dining experience reminiscent of a bygone era.

At the pop-up, guests can indulge in an enticing menu meticulously curated by Daryaganj's culinary experts, featuring traditional favourites and signature creations. The culinary journey begins with tantalising soups and appetisers like Bharwan Paneer Tikka and creamy Dahi Kebab, offering a delightful contrast of textures and flavours.

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As the feast progresses to the main course, patrons can relish the iconic flavours of The Original 1947 Dal Makhani and The Original 1947 Butter Chicken, staying true to the Punjabi roots and crafted to perfection. Accompanied by a selection of freshly baked bread, including Tandoori Roti and Garlic Naan, each bite is a testament to culinary excellence.

No feast is complete without a sweet finale, and Daryaganj delivers with indulgent desserts like Gulab Jamun and creamy Kulfi, leaving guests with a lasting impression of culinary mastery.

With nearly 40 prestigious awards and recognition as one of the top 50 restaurants in India, Daryaganj epitomises culinary excellence. Join JW Marriott Hotel Bengaluru and Daryaganj for this limited-time culinary extravaganza, where every dish tells a story of tradition, flavour, and culinary brilliance.


Sip in Style: Yuki’s Tequila Cocktails Hit All the Right Notes

Sip in Style: Yuki’s Tequila Cocktails Hit All the Right Notes

By Manu Vardhan Kannan

Published on July 31, 2025

At Yuki, sipping tequila is no longer just about salt and lime, it’s about exploring bold flavours, subtle aromas, and creative twists inspired by Pan-Asian flair. This stylish spot isn’t just a feast for the palate with its cuisine, but now also delights with a cocktail menu that’s bursting with personality.

Whether you’re a tequila enthusiast or just cocktail-curious, Yuki’s mixologists have designed a lineup that balances classic notes with playful innovation. Here’s what’s pouring:

Pandan Teq-Tea

This one’s a game-changer. A gentle blend of tequila, pandan syrup, and a hint of lime creates a smooth, slightly sweet drink with a vanilla-like aroma. It’s soft, fragrant, and a total crowd-pleaser for those who like their cocktails a little off the beaten path.

Summer in Osaka

If summer had a signature drink, this would be it. Imagine tequila meeting creamy toasted coconut, refreshing coconut water, earthy matcha crème, and a dusting of beetroot. The result? A layered, tropical cocktail that feels like a warm breeze with every sip.

Tuk Tuk Tom

This one’s for the bold-hearted. Inspired by Southeast Asian street flavors, it brings the iconic zing of Tom Yum into your glass. Tequila mingles with chilli heat, parsley freshness, and a citrusy lift from lime, giving you a spicy, herby hit that lingers in the best way.

The Classic Margarita

Some things never go out of style. Yuki’s take on the Margarita keeps it clean and crisp, premium agave, a splash of orange liqueur, and fresh lime juice. It’s a simple reminder of why this cocktail became a global favourite in the first place.

Yuki Picante

Think tropical meets spicy. Pineapple juice, lime, and agave nectar form the base, while coriander and jalapeño bring a zesty punch. It's lively, bold, and designed to wake up your taste buds.

Yuki doesn’t just serve cocktails, it curates experiences in a glass. Whether you're out with friends or just winding down after a long day, their tequila range adds the perfect spark to your evening. So the next time you’re at Yuki, raise a glass to flavour, flair, and a sip-worthy adventure.


The Real Pizza Company Serves Up a Bold New Lineup of Flavour and Fire

The Real Pizza Company Serves Up a Bold New Lineup of Flavour and Fire

By Manu Vardhan Kannan

Published on July 31, 2025

The Real Pizza Company has just turned up the heat with the launch of its bold and exciting new menu. Known for its playful yet comforting dishes, the restaurant now invites food lovers to explore a line-up that blends global inspiration with local flair — all served up with signature style.

From wood-fired pizzas that pack a flavourful punch to wings that come glazed in sticky sriracha, the revamped menu is designed for those who enjoy their comfort food with a side of creativity. Whether you're stopping by for a quick bite, sharing a meal with friends, or looking to end your meal on a sweet note, there's something new and memorable for everyone.

Among the highlights is the Full House Pizza, a generously topped creation layered with Italian tomato sauce, mozzarella, pepperoni, ham, roasted peppers, sweetcorn, pineapple, and red onion, offering a burst of flavour in every bite.

For those who love an Indian twist, the Tandoori Chicken Pizza brings a spicy desi touch with tandoori chicken, jalapeños, bell peppers, and red onions on a classic tomato and mozzarella base, bold, fiery, and full of character.

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Craving something spicy and saucy? The Sriracha Chicken Wings come crisped to perfection and tossed in a sticky-sweet glaze, garnished with sesame seeds and spring onions for extra flavour and crunch.

And for dessert lovers, the new Biscoff Doughballs are a revelation, soft, warm doughballs stuffed with Biscoff, dusted with cinnamon sugar, and finished with a drizzle of caramel.

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Every dish on the new menu reflects The Real Pizza Company’s playful yet thoughtful approach to food. From creative pairings to crowd-pleasing favourites reimagined, it’s all about bold bites and memorable moments.

 Location: Ground Floor, Gravity Building, Prestige Tech Park, Kadubeesanahalli, Bengaluru, Karnataka 560103.


Celebrate World Chocolate Day at Dolci with Decadent Handcrafted Delights

Celebrate World Chocolate Day at Dolci with Decadent Handcrafted Delights

By Nishang Narayan

Published on July 8, 2025

This July, immerse yourself in pure chocolate bliss as Dolci celebrates World Chocolate Day with a stunning collection of handcrafted creations designed to delight every chocolate lover. From silky truffles to indulgent cakes, each dessert showcases Dolci’s dedication to premium chocolate craftsmanship, promising an experience that’s rich, luxurious, and unforgettable.

Whether treating yourself to a moment of indulgence or sharing sweet memories with friends and family, this specially curated collection is crafted to satisfy even the most discerning chocolate connoisseurs. With a strong commitment to quality ingredients and traditional techniques, every bite at Dolci celebrates the rich heritage of fine chocolate.

At the core of each creation is the world-renowned Callebaut chocolate from Belgium, known for its exceptional quality and deep flavour profile. This premium chocolate forms the foundation of all Dolci’s chocolate offerings, ensuring each dessert delivers the authentic taste and smooth texture that true chocolate enthusiasts seek.

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Event Details:

  • Date: July 7, 2025

  • Venues: Dolci outlets at Cunningham Road, New BEL Road, and Lavelle Road, Bengaluru

Featured treats include:

  • Fresh Cream Truffle

  • Matilda Cake

  • Chocolate Noisette

  • Chocolate Praline

  • Chocolate Éclair

  • Gooey Chocolate Cake

Rich, decadent, and crafted with love — this isn’t just dessert, it’s a celebration of chocolate at its finest. Each creation is a testament to artisanal excellence, blending classic methods with a touch of contemporary flair.

Step into Dolci this World Chocolate Day and discover why for true chocolate lovers, quality always comes first.

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