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By Author
Published on October 20, 2023
We have carefully curated this newsletter to ensure it becomes your go-to resource for all things hospitality-related. Whether you are an industry professional, an avid traveller, or simply passionate about the art of hospitality, this newsletter will be your gateway to a world of inspiration, knowledge and unforgettable experiences.
Nestled on the stunning West Bay Beach of Roatán Island with exclusive access to the Mesoamerican Barrier Reef, the Kimpton Grand Roatán Resort & Spa opened its doors to guests on October 10, 2023. This Caribbean gem offers 119 luxuriously appointed guest rooms, suites, and condos, four inviting restaurants and bars, a state-of-the-art spa, nearly 6,000 square feet of meeting and event spaces, and immersive guest experiences filled with indulgence, relaxation, and thrilling adventures.
“We are thrilled to introduce Kimpton Grand Roatán Resort & Spa to this incredible island paradise,” said General Manager Carlos Lopez. “Our team is dedicated to providing an unforgettable guest experience that celebrates the natural beauty, culture, and warmth of Roatán. We look forward to being a cherished part of the destination’s vibrant tapestry and creating memories for both locals and global visitors alike.”
This captivating destination is all about easygoing sophistication and rich contrast. The resort’s design combines high design with artisan touches, celebrating Roatán’s craftsmanship, and showcases art and furniture crafted on the island and in nearby communities.
The 119 stylish guest rooms feature west-facing sunset views, specialty suites with private balcony plunge pools, and standalone bungalows with private outdoor showers, each inspired by Roatán’s flora and fauna. In the rooms, hand-woven lampshades crafted in Mexico and accents from local artists create a unique atmosphere.
Guests embark on a culinary journey at the resort’s signature dining venues. Executive Chef Israel Navarro leads the way at Alera, where Mediterranean cuisine meets locally-sourced produce and fresh-caught fish. Other options include Vos Café & Bar, Sea Cat, and The Drop Off, each offering unique flavors and settings.
Kao Kamasa Spa is the crown jewel of the resort, offering more than 10,500 square feet of substantial yet tranquil space. It features six single treatment rooms, two outdoor couples suites, and numerous pools and fountains, including a private infinity pool with a glass bottom that looks directly into the petrified coral reef of the Iron Shore. Treatments draw on ancient techniques from Roatán's indigenous Pesh community, combined with state-of-the-art practices and facilities.
The resort provides a range of exclusive amenities and signature experiences unique to Kimpton Grand Roatán. For those seeking relaxation, enjoy weekly yoga sessions, healing workshops, or lounge in a beachside cabana. Adventure enthusiasts can prepare for exciting days of snorkeling or kayaking along the Mesoamerican Barrier Reef.
Kimpton Grand Roatán’s event spaces are artfully designed for social gatherings, corporate retreats, business events, weddings, and special celebrations. The Dene Frances Boardroom and Orquidea Ballroom can play host to powerhouse meetings or a once-in-a-lifetime “I do.”
To celebrate the opening, Kimpton Grand Roatán Resort invites guests to discover this Western Caribbean oasis with a special Grand Opening offer. Whether it's a Bungalow Canopy View room or a stunning Studio Spa Suite with ocean views, those who book this offer will receive up to 30% savings. This offer is available for booking until December 31, 2023, and valid for stays through June 30, 2024.
Kimpton Grand Roatán Resort & Spa is the first international branded hospitality offering on the island, unlocking an undiscovered gem of a destination for IHG One Rewards members looking to earn or redeem points.
This new resort is easily accessible, with select airlines flying from major U.S. cities straight to Roatán. Multiple 40-minute daily flights are available from Ramon Villeda Morales International Airport in Honduras' capital to Juan Manuel Gálvez International Airport on Roatán.
Kimpton Grand Roatán Resort & Spa is your gateway to the Western Caribbean, offering an array of unforgettable experiences and the chance to embrace the natural beauty and culture of Roatán. Plan your escape and be one of the first to discover this hidden treasure.
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Published on May 21, 2026
The LaLiT Suri Hospitality Group is continuing to strengthen its position beyond traditional hospitality operations by building a strong ecosystem focused on inclusion, skilling, and community development across India.
At the core of its approach is a “hospitality with a heart” philosophy that prioritises dignity, inclusion, and opportunity creation, positioning the group as one of the key private-sector contributors to socially inclusive hospitality practices in the country.
The group has reportedly impacted more than one million lives and directly supported over 300,000 individuals through initiatives spanning education, healthcare, employment, and skill development.
A key focus area has been inclusive employment, with the group emerging as one of India’s largest private-sector employers of transgender individuals, currently employing over 250 transgender professionals across various roles. It has also conducted multiple LGBTQIA+ job fairs reaching over 10,000 jobseekers and facilitating more than 1,500 job placements.
Hotel Association of India in partnership with The LaLiT Suri Hospitality School is working to bridge the gap between hospitality education and industry requirements, focusing on practical training, communication skills, and operational readiness for future professionals.
The skilling ecosystem also includes programmes such as PrideKraft and Emerging Queer Leaders in Hospitality, which have collectively trained thousands of LGBTQIA+ individuals and supported vocational development, creative workshops, and employment linkages. Additionally, scholarships have been extended to students from LGBTQIA+, differently-abled, and neurodivergent communities.
Beyond employment, the group has developed destination-led skilling initiatives in regions such as Khajuraho, Bekal, Mangar, and Goa, aimed at creating local employment opportunities within tourism ecosystems and reducing migration-driven workforce displacement.
During the COVID-19 pandemic, the group also repurposed hotel infrastructure to support healthcare workers, including accommodation support, meal distribution, PPE assistance, and vaccination-related aid.
Through these initiatives, The LaLiT continues to position itself as a hospitality brand focused not only on luxury experiences but also on long-term social impact, community empowerment, and inclusive growth within India’s hospitality sector.
By Hariharan U
Published on May 14, 2026
The LaLiT Suri Hospitality Group, in collaboration with Special Olympics Bharat, hosted a heartfelt Mother’s Day evening at The LaLiT New Delhi to honour the mothers of Special Olympics athletes for their unwavering support, resilience, and love.
The event brought together mothers of athletes, celebrating their silent strength and the pivotal role they play in shaping their children’s journeys in sports and life. The evening was designed as a tribute to their dedication, sacrifice, and constant encouragement that continues to inspire athletic achievement and personal growth.
The gathering saw the presence of Dr. Jyotsna Suri, Chairperson & Managing Director of The LaLiT Suri Hospitality Group, along with Mallika Nadda and other dignitaries, who personally interacted with and felicitated the mothers for their inspiring journeys.
The evening concluded with an intimate high tea at The LaLiT New Delhi, where guests shared personal stories, experiences, and moments of emotional connection. The setting reflected the brand’s continued emphasis on meaningful hospitality experiences rooted in empathy and human connection.
Speaking on the occasion, Dr. Jyotsna Suri said that a mother’s love has the power to transform lives, and that the event was a celebration of women whose strength and belief help their children overcome challenges and achieve success. She added that hospitality, at its core, is about creating meaningful human connections, and the group was honoured to recognise such inspiring women.
The initiative reflects the shared commitment of The LaLiT Suri Hospitality Group and Special Olympics Bharat toward inclusion, empathy, and celebrating individuals who play a crucial role in shaping extraordinary journeys behind the scenes.
For more information, visit The LaLiT Hotels
By Manu Vardhan Kannan
Published on May 7, 2026
Novotel Visakhapatnam Varun Beach and The Bheemili Resort, part of the Accor portfolio, marked the arrival of mango season with special Avakaya Mixing Ceremonies held over the weekend on 2nd and 3rd May. The events brought to life one of Andhra Pradesh’s most loved culinary traditions, offering guests a closer connection to local culture.
Rooted in nostalgia and a strong sense of community, the ceremonies were designed as interactive experiences where guests could understand and take part in the traditional preparation of Avakaya. By blending storytelling with hands-on participation, the initiative created a meaningful way to showcase Andhra’s culinary heritage.
At The Bheemili Resort, the celebration on 2nd May unfolded in a calm coastal setting. Guests were invited to take part in the process of mixing freshly cut raw mangoes with spices and gingelly oil, guided by culinary experts. The session offered a deeper appreciation of the effort and skill behind this iconic pickle. The experience was complemented by a selection of regional dishes and refreshing seasonal beverages, adding to the relaxed and culturally rich atmosphere.
The celebration continued on 3rd May at Novotel Visakhapatnam Varun Beach, where guests and food enthusiasts came together for an engaging evening. Set against a scenic seaside backdrop, the event captured the spirit of togetherness, with participants sharing stories and traditions linked to Avakaya preparation. The evening was further enhanced with summer-inspired welcome drinks and a curated spread of regional specialities that reflected the diversity of Andhra cuisine.
Sharing her thoughts on the initiative, Lakshmi Sridhar, General Manager said, “At Novotel Visakhapatnam Varun Beach and The Bheemili Resort Managed by Accor, we are committed to creating meaningful guest experiences that celebrate the cultural essence of each destination. The Avakaya Mixing Ceremonies at the properties are a tribute to Andhra’s rich culinary heritage, offering guests an opportunity to engage with local traditions in an authentic and memorable way.”
Across both properties, the ceremonies reflected a strong focus on celebrating local culture through immersive experiences. Each event was carefully curated to highlight Andhra’s culinary roots while giving guests a chance to connect with traditions in a memorable and engaging way.
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