Get Ready to Feast: Demy Café & Bar Unveils an Exciting New Menu

Get Ready to Feast: Demy Café & Bar Unveils an Exciting New Menu

By Author

Published on September 21, 2023

Attention all foodies! Get ready to be thrilled because Demy Cafe & Bar unveils an entirely new and captivating menu that offers a diverse range of cuisines all in one place.

Sanjay Shetty, Owner of Demy Cafe & Bar expresses "As the proud owner of Demy Café & Bar, I am thrilled to announce the launch of our new menu! Our team has dedicated countless hours to crafting a menu that is sure to delight and satisfy every guest who walks through our doors." 

Dhaval Udeshi, who had humble beginnings, rose to become one of the most renowned personalities in India's restaurant and food business and is a partner at Demy Cafe & Bar. He states "The new menu is a true testament to our dedication to providing our guests with the best possible dining experience. Each dish has been expertly crafted to tantalize the taste buds and leave a lasting impression. And with our carefully curated atmosphere serving as the perfect backdrop, every moment spent at Demy is sure to be cherished.."

Aditya Wanwari, a committed professional and a partner at Demy with ten years of experience in the food and beverage industry, directed head Chef Ritesh and his team to create a fusion of flavours from around the world. According to Aditya, "The new menu at Demy Café & Bar is a culinary masterpiece that brings the very best of global cuisine to your table. Our talented team has meticulously curated a harmonious fusion of flavors from around the world, resulting in a dining experience that is truly extraordinary.

Immerse yourself in Italian, Mexican, Korean, Thai and Chinese cuisines at Demy Cafe & Bar with their new menu, and let your taste buds experience flavours like Truffle Avocado Toast, Quesso Fondita, Demi Burrata, Kung Pao Chicken Bao, Korean Tofu Bao, Bruschetta Pizza and many more. Desserts like Crème Brule with Burnt Honey Mousse, The Rocher Rium, and Sticky Date and Walnut Cake with Toffee Caramel Sauce and Poached Pear are great ways to end your dinner.

Ricky Bedi, a successful entrepreneur, renowned brand image builder, celebrity consultant, accomplished film producer, and co-owner of Demy Café & Bar enthusiastically states "The launch of this new menu marks the beginning of a new chapter for us, and we cannot wait to share it with our valued patrons. We invite you all to join us and immerse yourself in a dining experience that will leave you with cherished memories and a desire to return for more." 

The launch of this sensational new menu has caused a wave of excitement among Mumbai's food lovers. Visit Demy at Kamala Mills today and immerse yourself in a tantalizing feast that will leave you craving more. 

About Demy at Kamala Mills: 

Demy is a stand-out cafe and bar located in Kamala Mills. Whether you're looking for a filling breakfast, a delicious cup of coffee, a satisfying lunch, or a mouthwatering dinner, Demy has something for everyone. Unlike other places in the area, Demy stands out for its diverse culinary options. They proudly serve various cuisines, including Italian, European, Mexican, and more. Their menu is not only diverse, but also tempting, featuring a great selection of dishes like sushi, dim sum, pizzas, pastas, and even modern South Indian cuisine. They have carefully curated their menu to cater to both vegetarians and non-vegetarians, offering plenty of options for everyone.

Address: Ground Floor, Trade Centre, Kamala Mills Compound, A Wing, Lower Parel, Mumbai, Maharashtra 400013


Vegan Day in Mumbai: Discover the City’s Most Exciting Vegan-Friendly Dining Spots

Vegan Day in Mumbai: Discover the City’s Most Exciting Vegan-Friendly Dining Spots

By Author

Published on November 2, 2024

As more people adopt plant-based lifestyles, Mumbai’s vibrant culinary scene is responding with a host of innovative vegan options. From plant-based twists on classic dishes to creative, globally inspired flavors, the city has it all. To celebrate Vegan Day, we’ve curated a guide to Mumbai’s most exciting vegan-friendly restaurants where conscious dining meets culinary delight. Get ready to explore these fantastic spots, each one adding its own flavor to Mumbai’s vegan landscape.

one8 Commune: Where Global Flavours Meet Vegan Innovation

At one8 Commune, classic dishes take on a plant-based twist with a menu that combines global influences with fresh, vegan ingredients. From the playful Mushroom Googly Dimsum to the nourishing Super Food Salad, this spot proves that vegan food can be both nutritious and indulgent. Their Pearl Barley Risotto is a standout—a creamy, comforting dish that’s perfect for a cozy meal. Each dish at one8 Commune reflects the creative, boundary-pushing approach of the chefs, making it a must-visit for plant-based foodies.

The Bluebop Cafe: A Vibrant Hub for Hearty Vegan Eats

Bluebop Cafe brings the energy of Mumbai to the table with a menu that caters to every kind of vegan craving. Known for its lively atmosphere and bold flavors, this cafe serves up the delicious Plant Power Burger, complete with a juicy vegan patty, and the colorful Vegan Veg Fiesta Pizza, topped with fresh veggies and plant-based cheese. For dessert lovers, the Vanilla Mixed Berry Cake offers a sweet finale. Bluebop Cafe is all about hearty, satisfying meals that celebrate the best of plant-based cuisine.

Si Nonna’s: Vegan Pizza for the Sourdough Enthusiast

Si Nonna’s, India’s first sourdough pizzeria, has made a name for itself among vegan pizza lovers. Every month, Si Nonna’s reveals a new vegan pizza, each one crafted with care and high-quality ingredients. With unique toppings and inventive flavor combinations, these pizzas highlight the versatility of plant-based cuisine. For those who crave a slice of something deliciously different, Si Nonna’s promises a memorable vegan pizza experience.

image

Tokyo Matcha Bar: A Trendy Spot for Vegan Matcha Lovers

For those who love matcha and vegan options, Tokyo Matcha Bar is the place to be. This stylish cafe specializes in non-dairy matcha lattes with flavors like Valencia Orange, Fresh Lime, and Wild Berry. The food menu is equally enticing, with options like Tofu Katsu Curry, Veg Gyoza, and Curry Glaze Wontons, each crafted to bring out the best of vegan ingredients. Tokyo Matcha Bar allows customers to customize their drinks with almond or oat milk, making it a favorite spot for plant-based diners in search of unique flavors.

image

The Pantry: Mindful, Guilt-Free Goodness

The Pantry is known for its conscious cooking and carefully crafted vegan options. For Vegan Day, they’re showcasing the Vegan Banh Mi Sandwich, a delightful combination of vegan Pro Chap, spicy sambal, and fresh veggies on Dutch bread. Paired with their Vegan Matcha Latte, a smooth blend of Japanese matcha and homemade almond milk, this meal offers a balanced, flavor-packed experience. Every bite at The Pantry is a celebration of plant-based eating that’s deliciously guilt-free.

Mumbai’s vegan dining scene is growing fast, with new options and exciting flavors to explore. This Vegan Day, take a tour of the city’s best vegan-friendly spots and enjoy meals that are as conscious as they are delicious. Mumbai’s restaurants are showing that plant-based cuisine can be bold, flavorful, and full of life, proving that the city is well on its way to becoming a vegan haven.


The World Sushi Festival Takes Center Stage at Eight in Phoenix Mall of the Millennium, Pune

The World Sushi Festival Takes Center Stage at Eight in Phoenix Mall of the Millennium, Pune

By Nishang Narayan

Published on October 29, 2024

Sushi enthusiasts and food lovers, mark your calendars! Eight at Phoenix Mall of the Millennium in Pune is thrilled to announce the launch of the World Sushi Festival, a unique celebration bringing together sushi creations inspired by eight countries. This festival promises a blend of traditional Japanese sushi with flavors influenced by global cuisines, each crafted with locally sourced ingredients for an authentic twist.

image

The World Sushi Festival will feature flavors from:

  • Argentina – Bold chimichurri flavors in sushi for a vibrant fusion.
  • India – Spicy, aromatic sushi inspired by rich Indian spices.
  • Vietnam – Fresh, zesty rolls with a nod to Vietnamese street food.
  • Peru – Citrusy, refreshing flavors unique to Peruvian cuisine.
  • Korea – A mushroom medley and Korean staples for an umami-packed bite.
  • Turkey – Mediterranean-inspired sushi with Turkish influences.
  • Sri Lanka – Tropical crab stick flavors with a spicy kick.
  • Japan – Traditional sushi celebrating its Japanese origins with a modern touch.

image

The festival menu includes five non-vegetarian and three vegetarian options, available in 4 and 8-piece servings, catering to all palates. Each sushi creation reflects the culinary heritage of its country, ensuring a diverse and memorable dining experience.

Chef Sagar Sarkar, Chef de Cuisine at Eight, shared, “The World Sushi Festival is more than just a celebration of sushi—it’s a journey across cultures, where each bite tells the story of a country through its ingredients and flavors. At Eight, we’re always pushing culinary boundaries, and this festival is our way of offering something truly special to Pune’s vibrant food scene.”

Embark on a global gastronomic journey at the World Sushi Festival, where tradition meets innovation. Join us at Eight, Phoenix Mall of the Millennium, and taste sushi like never before.

Event Details:

  • Dates: From October 15 onward
  • Location: Eight, Phoenix Mall of the Millennium, Pune
  • Reservation: +91 8657940135

Be part of this international culinary celebration and savor a taste of the world in every bite!


Chinese Wok Partners with Bhool Bhulaiyaa 3 in First-Ever Movie Integration

Chinese Wok Partners with Bhool Bhulaiyaa 3 in First-Ever Movie Integration

By Nithyakala Neelakandan

Published on October 26, 2024

Chinese Wok, one of India’s leading quick-service restaurant (QSR) chains specializing in Chinese cuisine, has announced an exciting collaboration with the highly anticipated film Bhool Bhulaiyaa 3. This marks the brand’s first foray into movie integration, a strategic move aimed at reaching a wider audience through the film’s vast popularity and enhancing brand visibility nationwide. By merging the worlds of cinema and cuisine, Chinese Wok seeks to create an entertaining and flavorful experience for fans and customers alike.

The campaign spotlights Bhool Bhulaiyaa 3 star Kartik Aaryan, bringing his signature charm together with Chinese Wok’s popular Desi Chinese dishes. This unique combination not only amplifies the buzz around the film but also celebrates the brand’s distinctive flavors that have made it a favorite among Indian food lovers.

“We are thrilled to collaborate with Bhool Bhulaiyaa 3,” said Aayush Agrawal, Founder of Chinese Wok. “At Chinese Wok, we always look for innovative ways to connect with our audience in meaningful and engaging ways. By partnering with such a highly anticipated film, we can bring the energy of cinema together with the vibrant flavors of Desi Chinese. This campaign showcases our efforts to expand our reach and create memorable experiences that blend food and entertainment.”

Beyond the movie integration, Chinese Wok has launched an interactive Instagram filter called “Balance the Wok.” The filter engages users by challenging them to balance a virtual wok while collecting Desi Chinese ingredients, blending fun with a touch of culinary education. This interactive experience reinforces the bold flavors and authenticity that Chinese Wok is known for, while inviting fans to participate in the campaign on social media.

Link to Balance the Wok Game: Play Now  Open this link on a mobile device to see the effect

Chinese Wok, part of the Lenexis Foodworks group, is renowned for its variety of Chinese dishes, which are accessible through nearly 200 outlets in over 29 cities across India. The brand’s collaboration with Bhool Bhulaiyaa 3 not only enhances its presence but also aligns with its mission to deliver affordable, high-quality Desi Chinese cuisine while exploring new avenues to engage with customers.

This innovative campaign combines the thrill of the upcoming film with a unique food experience, bringing Chinese Wok’s offerings to a larger audience and reinforcing its connection with fans through creative digital engagement. Available for a limited time, the “Balance the Wok” filter and campaign are expected to attract attention from food lovers and film enthusiasts alike, underscoring the brand’s commitment to innovation and customer engagement.

About Lenexis Foodworks

Lenexis Foodworks, a prominent quick-service food company in India, offers a range of culinary experiences through its popular brands, including Chinese Wok, The Momo Co., and Big Bowl. Founded in 2015, Chinese Wok has become Lenexis’s flagship brand, delivering a unique blend of high-quality, hygienic Desi Chinese cuisine at accessible prices across a growing footprint in India’s urban centers. Lenexis continues to pioneer the QSR landscape by focusing on innovative offerings and memorable experiences for customers.

For more information, visit https://www.thechinesewok.com/.

Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!

Subscribe to Hospitality news e-magazine for free and never miss an issue.

By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.