As health-consciousness continues to soar, salads have emerged as the culinary superheroes of our time. No longer relegated to side dishes, salads have taken the spotlight, tantalizing taste buds and nourishing bodies like never before. From bustling city streets to suburban kitchens, the salad revolution is in full swing, as people everywhere embrace the importance of fresh, nutrient-rich ingredients in their diets. Want to have a bit that is healthy and fulfilling? 

Look no more; here's a roundup of Mumbai's must-visit restaurants for salad aficionados:

Amazonia

Crisp romaine hearts, crunchy croutons, and salty Grana Padano cheese, all tossed in a creamy Caesar dressing, deliver a timeless salad experience that's both satisfying and familiar. Come on, what better way to celebrate this day than a classic?

Bayroute

Bayroute spices things up with their Azerbaijan Circassian Chicken Dip. Succulent chicken marinated in exotic spices, slow-cooked, and shredded, then mixed with a creamy walnut sauce straight from Azerbaijan. Pomegranate pops and pine nuts add bursts of flavor and texture to this unique salad.

One8 Commune

One8 Commune's Superfood Salad is a favorite of cricket legend Virat Kohli, and for all the correct reasons. Packed with protein and nutrients, this salad features a mix of greens, roasted pumpkin seeds, cantaloupe, melon, and amaranth seeds.

The Pantry - Guilt Free Goodness

The Pantry - Guilt Free Goodness offers three delightful salad options to choose from:

Avocado Salad: Made with organic Katakana Avocado, Quinoa, Red Lentils, Fresh Pomegranate & Homemade Ricotta.

Keto Cobb Salad: A high-protein delight featuring Mixed Greens, Grilled Chicken, Arthurs Bacon, Boiled Egg, Parmesan Cheese, and Italian Vinaigrette Dressing.

Cottage Cheese Salad: Mixed Greens, Fresh Tomatoes, Sprouts, Candid Orange Rind, Homemade Granola & Pesto Toast.

Koa Cafe

For a refreshing option, head to Koa Cafe for their Quinoa & Barley Salad, a flavorful blend of super grains, mixed greens, onions, and a sweet maple dressing.

Sante Spa Cuisine

Sante Spa Cuisine offers The Vegan Green Buddha Bowl, a protein-rich bowl overflowing with fresh goodness including zucchini, cucumber, spinach, avocado, peas, sprouts, and seeds. Dress it up with your favorite vegan sauce for a flavor-packed experience.

Si Nonna's

Craving traditional Italian simplicity? Si Nonna's has you covered with their Casareccia Salad, featuring fresh arugula, sliced plum tomatoes, Kalamata olives, aged parmesan cheese, and Modena balsamic vinegar. Their Contadina salad is another must-try, combining fresh arugula with buffalo mozzarella, cherry tomatoes, and slow-cooked chicken.

Blue Bop Cafe

Immersing in luxury with Blue Bop Cafe's Pull Me Up Burrata Salad is just chef’s kiss. Creamy burrata cheese steals the show, accompanied by grilled peppers, cherry tomatoes, zucchini, arugula, and a balsamic glaze drizzle.

This World Salad Day, say goodbye to boring salads and go for a culinary adventure that spans the globe right here in Mumbai. BRB, we will be busy filling our faces with these tasty greens at one of these destinations! 

Mumbai's culinary scene just got a major upgrade with the arrival of La Mar, an elite dining and entertainment destination in the heart of Worli. Spanning an impressive 18,000 sq. ft., La Mar is set to redefine the city's dining landscape with its unique concept and exquisite offerings.

Crafted by award-winning culinary maestro Zorawar Kalra and High Bliss Hospitality, La Mar aims to elevate the dining experience to new heights. Drawing inspiration from the sea, La Mar boasts a stunning design that seamlessly blends luxury and sophistication.

At La Mar, guests can embark on a culinary journey inspired by the rich tapestry of European cuisine. From tapas to raw plates, charcuterie to small plates, the menu is a celebration of flavors and techniques that promise to tantalize the taste buds. Indulge in delicacies like Smoked Duck Cumberland Sausage, Truffle and Scamorza Croquettes, and Grilled Octopus, curated to perfection by La Mar's team of culinary experts.

Spread across three distinct sections, La Mar offers a variety of ambiances to suit every mood. Whether you prefer alfresco dining with panoramic views of the sea, an immersive indoor experience surrounded by hues of blue, or a high-energy bar scene, La Mar has it all.

But La Mar isn't just about great food and stunning design—it's also about top-notch entertainment. With a specially curated calendar featuring live music, DJs, and other performances, La Mar promises to keep guests entertained all year round. From laid-back jazz to high-energy beats, there's something for everyone to enjoy.

And let's not forget about the technology behind the scenes. La Mar has invested in state-of-the-art ventilation and cooling systems to ensure a comfortable dining experience, even during the sweltering Mumbai summers. Plus, their innovative scent marketing techniques will keep guests feeling refreshed and energized throughout their visit.

If you're looking for the best new restaurant in Worli, look no further than La Mar. With its elite ambiance, gourmet cuisine, and world-class entertainment, La Mar is set to become Mumbai's premier dining destination. Don't miss out on this opportunity to experience luxury dining at its finest—book your table at La Mar today!

Prepare your taste buds for an exquisite gastronomic adventure as Pincode by Chef Kunal Kapur partners with Neuma by Karan Johar to present a unique pop-up dining experience in the heart of Mumbai!

From April 23 to April 29, 2024, Mumbai's vibrant culinary landscape will be infused with a fusion of Indian and European flavors at Neuma in Colaba. Renowned chef Kunal Kapur's 'Pincode to Plates: Neuma Edition' promises an extraordinary journey, showcasing his mastery in blending regional Indian ingredients with the delicate subtleties of European cuisine.

Chef Kunal Kapur's excitement for pop-up experiences is palpable, as he shares, "Pop-up experiences offer a thrilling platform for both chefs and diners. They're a culinary playground where we can push boundaries and experiment with flavor, presentation, and texture." This sentiment echoes the anticipation of diners eagerly awaiting this culinary extravaganza.

Gaurav Batra, Brand Head at Neuma, expresses his enthusiasm for the collaboration, stating, "The opportunity to collaborate with the prestigious Chef Kunal Kapur for his 'Pincode to Plates' series is simply electrifying!" His words underscore the anticipation surrounding Chef Kunal's ability to showcase global flavors through Pincode.

The meticulously curated menu boasts an array of vegetarian delights with options such as Textures of mushroom featuring Kashmiri Morels and Porcini Soil, Baby Potato Aloo Tuk accompanied by Green Apple Salsa and Truffle Bechamel, and Surti Khavsa served with Farsaan and Chilli Oil. Concluding this unforgettable culinary journey are desserts like Pincode Chennai Tiramisu, Elaneer Payasam Panna Cotta and Mango Sorbet, ensuring a sweet finale to this pop-up series. The non-vegetarian delights include as Chilean Sea Bass or Lobster in Kudampuli Curry with Curry Leaf Rice, Tandoori Salmon paired with Gujarati Chundoo Chutney and Pickled Mooli, Goan Chorizo served with Brown Onion Curry and Goan Poee, and Lamb Chops complemented by Bhatti Masala and Raan Korma. 

Indulge in a culinary journey filled with surprising flavor combinations, as Chef Kunal pays homage to diverse culinary traditions while staying true to his Indian roots. With each bite, guests will embark on a sensory adventure, exploring the rich tapestry of flavors meticulously crafted by Chef Kunal.

Join us at Neuma for an unforgettable dining experience where Pincode by Kunal Kapur and Neuma by Karan Johar come together to create magic on your plate!

Neuma - https://www.instagram.com/neumaindia/?hl=en

Pincode - https://www.instagram.com/pincode_india/

For reservations - 070314 93333