Introducing the GrillMaster by Woodside Burger Shop: A New Way to Grill Your Burgers!

Introducing the GrillMaster by Woodside Burger Shop: A New Way to Grill Your Burgers!

By Author

Published on November 9, 2023

The creators of the famous Woodside Inn Chain, Pankil Shah and Sumit Gambhir, have unveiled an exciting new innovation that's set to revolutionize grilling in Mumbai. Say hello to the 'GrillMaster,' the ultimate grilling experience brought to you by Woodside Burger Shop, the iconic destination for delicious burgers and savory treats. Grilling your favorite Woodside burgers has never been easier.

Grilling is a beloved worldwide tradition, but it often involves a lot of items, time, and a backyard. The GrillMaster changes the game. This kit includes a selection of burgers of your choice with all the necessary ingredients for grilling and assembling – no need to hunt for extra items. It even comes with a 100% natural single-use grill, and there's an easy-to-follow visual assembly instruction leaflet inside the package. Plus, disposing of the grill is hassle-free. With various burger options, the GrillMaster is tailor-made for your next outdoor adventure.

In today's changing landscape, where more people have vacation homes from Alibaug to Lonavala or simply enjoy their terraces, the beer and burger culture just got a whole lot more exciting. You can now grill your burgers without the fuss of collecting ingredients, and they'll taste just like the iconic Woodside burgers! The GrillMaster, aptly named, is the first grilling appliance of its kind introduced by Woodside Burger Shop. With its sleek design and advanced features, it promises a seamless grilling experience, serving up perfectly cooked, juicy, and flavorful burgers.

Sumit Gambhir, the visionary founder of Woodside Burger Shop, expresses his excitement about the GrillMaster's launch: "We're thrilled to introduce the GrillMaster to our Mumbai customers. This innovative grilling technology is a testament to our commitment to delivering unmatched quality and flavor. With the GrillMaster, we're redefining the grilling experience, allowing our patrons to grill their own burgers and savor them fresh off the grill."

The GrillMaster boasts cutting-edge features, including adjustable temperature control for precision cooking. Its non-stick grilling surface makes cleaning a breeze, and its durability ensures long-term reliability and performance. This addition to Woodside Burger Shop's kitchen arsenal underscores the brand's dedication to maintaining top-notch quality and customer satisfaction.

Grilling has always been about creating a beautiful sear on the outside while keeping the center perfectly cooked and delicious. The GrillMaster achieves this with its built-in lava stone and bamboo coal, reaching temperatures over 350°C for grilling meat or vegetables without the unpleasant smells or flavors from lighter fluid or fossil fuels. Plus, the grill can be naturally disposed of, leaving no waste in the environment.

Pankil Shah, the other half of Woodside Burger Shop's innovative team, explains, “The whole idea of GrillMaster is to allow anyone to become a grilling expert. We provide everything you need in the Grillbox, making it super easy and convenient for anyone to follow the instruction manual and enjoy a culinary adventure.”

So, why wait? Light up the GrillMaster and embark on a unique outdoor culinary journey. You can purchase it from Swiggy or Zomato, making grilling your favorite Woodside burgers a breeze.

About Woodside Burger Shop:

Woodside Burger Shop, part of the Woodside Inn Chain, is a prominent burger establishment with multiple locations across Mumbai. Known for its delightful culinary offerings, inviting ambiance, and commitment to customer satisfaction, Woodside Burger Shop is a name to reckon with. With a focus on clean eating and healthy food habits, they use fresh ingredients, in-house sauces, and 'Freshly Flipped' patties. Their burgers are available on Swiggy and Zomato in Kalbadevi, Powai, and Lower Parel.


Bluebop Subs: Mumbai’s New Gourmet Sandwich Delivery from The Bluebop Café

Bluebop Subs: Mumbai’s New Gourmet Sandwich Delivery from The Bluebop Café

By Nishang Narayan

Published on May 31, 2025

Craving a sandwich that truly hits the spot? Bluebop Subs, the latest venture from the team behind Mumbai’s beloved Bluebop Café, is here to transform your sandwich experience. Now available for delivery on Swiggy, Bluebop Subs brings handcrafted, chef-driven sandwiches right to your doorstep — all made with in-house baked breads, premium ingredients, and a generous dollop of soul.

Where Craft Meets Craving

Bluebop Subs is not just another sandwich brand; it carries forward the Bluebop Café’s legacy of quality, creativity, and flavour. Each sandwich is crafted with care, featuring breads baked fresh in-house, including hearty rye and gluten-free options for mindful eaters. Whether you’re a vegetarian, meat lover, classic fan, or flavour adventurer, there’s a sandwich here made just for you.

Eesha Sukhi, Director of The Bluebop Café, shares, “We’ve poured the same care and craftsmanship into Bluebop Subs that made The Bluebop Café what it is today. This launch is a celebration of flavour, convenience, and creativity. We wanted to bring restaurant-quality sandwiches to your homes without compromise.”

A Menu That Sparks Joy

Expect a lineup of sandwiches that go beyond the ordinary:

  • The OG Fried Chicken sub with slaw and house sauce

  • Bright, creamy Egg & Avocado delight

  • Indulgent Pepperoni Melt

  • Spicy, satisfying Peri Peri Cottage Cheese

  • Crisp and creamy Caesar Chicken Salad

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  • Classic favourites like Caprese, Ham & Cheese, and BLT

  • Wholesome vegan options like Tofu Green Delight

And for the sweet tooth, don’t miss their decadent dessert sandwiches:

  • Lotus Cheesecake Sub

  • Oreo Cheesecake Sub

From gourmet to comfort, health-conscious to hearty, Bluebop Subs is designed to deliver happiness, whether you’re working late, binge-watching your favourite series, or just really hungry.

Available now for delivery across Mumbai on Swiggy.
Follow them on Instagram: @bluebopsubs
Contact: 093722 02586


Novotel Vijayawada Varun Celebrates Andhra’s Culinary Heritage with Avakaya Mixing Ceremony

Novotel Vijayawada Varun Celebrates Andhra’s Culinary Heritage with Avakaya Mixing Ceremony

By Nishang Narayan

Published on May 29, 2025

Novotel Vijayawada Varun recently brought the city’s culinary heritage to life with a vibrant Avakaya Mixing Ceremony, honouring the age-old Andhra tradition of mango pickle preparation. Held on May 25th, the immersive event welcomed chefs, food enthusiasts, and guests to celebrate the arrival of the mango season through this beloved cultural ritual.

Hosted at The Terrace, the event was a beautiful blend of heritage and hospitality. Attendees gathered around freshly chopped raw mangoes, gingelly oil, and traditional spices, joining hands to prepare Avakaya in a communal spirit. The evening began with refreshing local drinks like Mango Ice Apple Smoothie and Watermelon Mint Mojito, followed by a spread of nostalgic handcrafted snacks including Mamidi Tandra, Tati Tandra, and Kobbari Mamidikaya Mukkalu.

Hotel Manager Manish Pathak shared, “This event beautifully bridges local culture with contemporary hospitality, embodying the core ethos of Novotel Vijayawada Varun. The Avakaya Mixing Ceremony offers our guests an authentic taste of tradition, reflecting our unwavering commitment to community engagement and preserving Andhra’s rich regional flavours within a refined setting.”

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The culinary journey continued with a curated menu featuring regional specialties such as Korrala Gunta Puli Bongaralu, Kotha Avakaya Mudda Pappu Dumplings, Metha Chekkalu, Mamidikaya Bhajji, and Perugu Awada. Guests also enjoyed an Araku Filter Coffee and Masala Tea Bar, paired with local snacks, as live instrumental music elevated the immersive experience.

To mark the occasion, guests received handcrafted jars of Avakaya—a delicious takeaway that not only symbolised the start of the pickle season but also served as a flavourful reminder of Andhra’s gastronomic roots.


Rajasthali Resort & Spa Introduces Royal-Inspired Culinary Journey at Jharokha

Rajasthali Resort & Spa Introduces Royal-Inspired Culinary Journey at Jharokha

By Manu Vardhan Kannan

Published on May 28, 2025

Rajasthali Resort & Spa has unveiled an inspired culinary journey at Jharokha, its signature fine-dining restaurant, through a reimagined menu that pays tribute to Rajasthan’s royal culinary heritage. The refreshed offerings honour time-honoured flavours while welcoming a contemporary twist that caters to modern tastes.

Crafted by the resort’s culinary experts, the menu showcases a thoughtful fusion of traditional Rajasthani recipes and global cuisine, bringing together rich flavours and refined presentation. Signature dishes include Dal Bati Churma, Ker Sangri, Laal Maas, and Jungli Maas, all prepared with authenticity and care, reflecting the grandeur of Rajputana feasts.

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Vegetarian favourites like Gatta Curry, made from gram flour dumplings in a tangy yogurt gravy, continue to reflect the essence of Marwari home kitchens. Highlights from the new menu also include the aromatic Gosht Dum Biryani, and Chicken Parmigiana, where Western comfort food is infused with Indian warmth.

For those preferring plant-based indulgence, the Subz Khubani Kofta Curry, combining apricots, vegetables, and a nutmeg-spiced tomato velouté, stands out as a blend of heritage and imagination. Fresh offerings like the Rajasthali Garden Bowl and Mediterranean Quinoa Mix bring light, refreshing balance to the rich main course selections.

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No royal feast is complete without dessert, and Jharokha’s sweet offerings—such as Kesari Rasmalai and Moong Dal Halwa—bring a luxurious close to the meal, embracing India’s love for soulful, traditional sweets.

“This new chapter at Jharokha is a culinary tribute—crafted not just for the appetite, but for the soul,” said Mr. Vichin Sehgal, Vice President, Rajasthali Resorts and Spa. “Every dish is a celebration of legacy, reinterpreted with artistic finesse and global elegance.”

Located on the Jaipur Expressway in Kukas, Jharokha at Rajasthali Resort & Spa invites food lovers, cultural explorers, and connoisseurs of regal flavours to indulge in a royal gastronomic experience that is both timeless and contemporary.

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