London Yard Pizza Takes Mumbai by Storm with their Monumental 30-Inch Monster Pizza

London Yard Pizza Takes Mumbai by Storm with their Monumental 30-Inch Monster Pizza

By Author

Published on August 25, 2023

Delighting the taste buds of Mumbai's bustling dining scene is the much-awaited arrival of London Yard Pizza, a culinary gem inspired by travel and a passion for exceptional cuisine. With a burgeoning presence of more than 50 outlets across India, London Yard Pizza is now expanding its horizons to Maharashtra, marking its entry with the grandeur of the 30-inch Monster Pizza.

Rooted in exploration and a fervor for delectable experiences, London Yard Pizza's story takes us on a journey from the streets of London to the heart of Mumbai. Founder Anand Thakkar's encounter with the vibrant energy of London's Neil's Yard and its exceptional pizzas ignited the spark that led to the birth of this culinary endeavor. Returning to India in the midst of the post-COVID landscape, London Yard Pizza was born out of the desire to share exquisite flavors with a broader audience.

Embracing the Quick Service Restaurant (QSR) trend, pizza emerged as the perfect medium to blend authenticity, innovation, and speed. Anand Thakkar, the visionary behind London Yard Pizza, affirms, “London Yard Pizza is not merely about food; it is a homage to the art of pizza-making and a jubilation of the limitless creativity that the culinary world presents. Embark on this thrilling journey with us, where every bite narrates a tale of exploration, passion, and the relentless pursuit of excellence.”

At the heart of London Yard Pizza's allure lies its meticulously crafted pizzas. The dough, a testament to artisanal skill, undergoes a 48-hour fermentation process, resulting in a divine lightness that sets it apart. The menu, featuring a diverse range of vegetarian and non-vegetarian options, epitomizes the brand's commitment in delivering extraordinary taste experiences.

The star of the show, the Monster Pizza, steals the spotlight with its impressive 30-inch diameter. Beyond being a mere meal, it's an experience that seamlessly fuses the art of pizza-making with the joy of indulgence. The vegetarian range boasts creations like the velvety Cream Cheese Pizza, the boldly spicy Bhut Jholakia Pizza, and the refreshing Farm Fresh Pizza. The Peri Peri Pizza takes your taste buds on a harmonious journey, while the fiery Dragon on Fire Pizza ignites your senses. For non-vegetarian enthusiasts, the Hot Tandoor Pizza pays homage to tradition with a modern twist, while the London Fiesta Pizza captures the essence of global celebrations. Reimagined classics include the tantalizing Chicken Tikka Pizza and the flavorful Butter Chicken Pizza. Lastly, the Smoke Chicken Pizza transports you to a realm of smoky delight. These culinary masterpieces are a testament to innovation, offering an unforgettable experience that marries elegance with taste.

Chef Rahul Kokitkar, the culinary maestro of London Yard Pizza, emphasizes, “Each pizza creation is a canvas for us to infuse global inspirations with local flavours, resulting in a tantalising journey of taste. Our commitment to excellence drives us to craft pizzas that are not only visually stunning but also deliver an explosion of flavours with every bite.”

With an investment plan of 40 to 50 crore and an anticipated turnover of 135 to 150 crore, the brand has ambitious plans to establish 50 to 75 outlets across Maharashtra in the upcoming months, spreading the magic of their delectable pizzas far and wide.

Embark on a delightful voyage of flavors with London Yard Pizza, where every slice pays homage to culinary artistry, global inspirations, and unrestrained creativity. 

About London Yard Pizza

London Yard Pizza draws inspiration from the vibrant streets of London's Neil's Yard and a passion for delivering extraordinary dining experiences. With a selection of meticulously crafted pizzas reflecting global flavors, London Yard Pizza has swiftly gained acclaim, captivating both taste buds and hearts.

Location: National College, Kamal Building, 1, Waterfield Road, Khar, Bandra West, Mumbai, Maharashtra 400050

Image Source: London Yard Pizza


Celebrate World Chocolate Day at Dolci with Decadent Handcrafted Delights

Celebrate World Chocolate Day at Dolci with Decadent Handcrafted Delights

By Nishang Narayan

Published on July 8, 2025

This July, immerse yourself in pure chocolate bliss as Dolci celebrates World Chocolate Day with a stunning collection of handcrafted creations designed to delight every chocolate lover. From silky truffles to indulgent cakes, each dessert showcases Dolci’s dedication to premium chocolate craftsmanship, promising an experience that’s rich, luxurious, and unforgettable.

Whether treating yourself to a moment of indulgence or sharing sweet memories with friends and family, this specially curated collection is crafted to satisfy even the most discerning chocolate connoisseurs. With a strong commitment to quality ingredients and traditional techniques, every bite at Dolci celebrates the rich heritage of fine chocolate.

At the core of each creation is the world-renowned Callebaut chocolate from Belgium, known for its exceptional quality and deep flavour profile. This premium chocolate forms the foundation of all Dolci’s chocolate offerings, ensuring each dessert delivers the authentic taste and smooth texture that true chocolate enthusiasts seek.

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Event Details:

  • Date: July 7, 2025

  • Venues: Dolci outlets at Cunningham Road, New BEL Road, and Lavelle Road, Bengaluru

Featured treats include:

  • Fresh Cream Truffle

  • Matilda Cake

  • Chocolate Noisette

  • Chocolate Praline

  • Chocolate Éclair

  • Gooey Chocolate Cake

Rich, decadent, and crafted with love — this isn’t just dessert, it’s a celebration of chocolate at its finest. Each creation is a testament to artisanal excellence, blending classic methods with a touch of contemporary flair.

Step into Dolci this World Chocolate Day and discover why for true chocolate lovers, quality always comes first.


Conrad Pune Celebrates World Chocolate Day with Bonbons, Workshops & High Tea

Conrad Pune Celebrates World Chocolate Day with Bonbons, Workshops & High Tea

By Manu Vardhan Kannan

Published on July 8, 2025

This World Chocolate Day, Conrad Pune is making the city’s sweetest dreams come true with an exclusive celebration titled The Chocolate Chapter, hosted at the beloved Pune Sugar Box. From 6th to 16th July, dessert lovers can dive into a special chocolate menu featuring decadent creations like Passion Fruit Gel Bonbons, Pan Bahar Bonbons, Irish Maple bites, and indulgent Nama Chocolate, all handcrafted to perfection.

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The celebration reaches its peak on 7th July with an exclusive invite-only chocolate tasting and high tea event from 4:00 PM to 5:30 PM, led by award-winning pastry chef Krutika Gawas. With over 8.5 years of expertise in French patisserie and a recent win at a prestigious French pastry competition, Chef Krutika offers guests an intimate, behind-the-scenes experience into the world of chocolate making.

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The highlight includes uncovering the "Conrad Chocolate Secret" and exploring a curated chocolate tasting paired with a beautiful high tea setup. Whether you're attending the workshop or simply dropping by Pune Sugar Box for the chocolate menu, this celebration promises a sensorial journey through flavours and artistry that makes World Chocolate Day a truly memorable affair.


Chinese Wok and Big Bowl Shine with National Awards in 2025

Chinese Wok and Big Bowl Shine with National Awards in 2025

By Manu Vardhan Kannan

Published on June 10, 2025

Lenexis Foodworks, a key player in India’s quick-service restaurant (QSR) industry, has made a remarkable mark in 2025, with its brands Chinese Wok and Big Bowl sweeping top honours across multiple award platforms nationwide. These recognitions reflect the group’s consistent growth, operational strength, and deep connection with Indian consumers.

Chinese Wok, the company’s flagship brand, was crowned QSR Chain of the Year at the ET Great India Retail Awards, and was celebrated as a Category Disruptor in the Restaurants, QSR & Food Services segment at the ET Brand Disrupt Awards. Its innovation in digital engagement was recognized with a win at the MOMMY Awards 2025 for Best Use of AR/VR, showcasing its shift towards experiential marketing.

At the Food Connoisseurs India Awards 2025, Chinese Wok earned the title of Best Quick Service Restaurant Chain - West India. Regionally, it stood out at the Times Food & Nightlife Awards with multiple titles including:

  • Best Asian Casual Dining – Navi Mumbai and Thane

  • Best Chinese Restaurant – Thane, Navi Mumbai, Jaipur, and Noida

  • Best QSR Casual Dining – Gurgaon

On the delivery front, the Swiggy Awards 2025 recognized Chinese Wok’s popularity across several cities:

  • Best Chinese:

    • Rank 1 in Madurai, Amritsar, Mysore

    • Rank 2 in Vadodara, Mumbai, Faridabad, Kanpur

    • Rank 3 in Jalandhar, Chennai, Vijayawada, Jaipur, Lucknow, Nagpur

  • Best Momos – Chennai

  • Best Newcomer – Manipal

Meanwhile, Big Bowl, the cloud kitchen brand from Lenexis, won Cloud Kitchen of the Year – West India at the Food Connoisseurs India Awards, and ranked second in Best Chinese (Amritsar) at the Swiggy Awards.

These accolades come as Lenexis Foodworks pursues its vision of scaling up to 500 stores by 2027, opening 100 new outlets annually. From one outlet in 2015, the company has grown to over 235 locations in 35+ cities, positioning Chinese Wok as India’s largest Chinese QSR chain. The group is also expanding into East India with aggressive growth plans in Kolkata and neighbouring markets.

2025 also marked a year of fresh innovations. Chinese Wok launched new street-style offerings such as Kurkure Momos and Desi Chowmein, tailored to local tastes. The brand also debuted its cricket season ad campaign, blending themed visuals, contests, and special packaging.

Lenexis Foodworks continues to invest in storytelling and community efforts, from school outreach programs to revamped in-store experiences, strengthening its identity as a vibrant, home-grown brand. As it celebrates a decade of impact, the company is set to redefine Asian fast food experiences across India.

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