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By Author
Published on December 22, 2023
We have carefully curated this newsletter to ensure it becomes your go-to resource for all things hospitality-related. Whether you are an industry professional, an avid traveller, or simply passionate about the art of hospitality, this newsletter will be your gateway to a world of inspiration, knowledge and unforgettable experiences.
In a delightful display of holiday cheer, Four Points by Sheraton Mahabalipuram Resort illuminated the Christmas tree, ushering in the festive season with the annual 'Tree Lighting Ceremony & Celebration.' The event witnessed the residents of Chennai donning Christmas hats, embracing peace, goodwill, and the joyous holiday spirit.
On December 18, 2023, the hotel played host to a special gathering, where the city's top influencers and hotel guests came together for an exclusive festive party.
Mr. Assim Sherif, Hotel Manager of Four Points by Sheraton Mahabalipuram Resort & Convention Center, expressed gratitude on the occasion, stating, "Our annual Christmas tree lighting celebration is a heartfelt gesture to thank the community and families for their support. We look forward to an even more festive season with exciting food festivals and activities at Four Points by Sheraton Mahabalipuram Resort."
The celebration unfolded with Christmas Special Wines & Shooters, accompanied by delectable hors d'oeuvres crafted by Executive Chef Narayanamurthi, earning admiration from all attendees.
The event also showcased an array of freshly baked seasonal delights, including rich plum cakes, Christmas goodies, stollen breads, and hand-rolled chocolates, available for purchase as gift hampers from the hotel's bakery. Additionally, the culinary team provided a sneak peek into the Christmas tasting menu, featuring unique small plates that captivated the guests.
As the holiday season unfolds, Four Points by Sheraton Mahabalipuram Resort promises a festive atmosphere filled with joy and exciting activities, making it the perfect destination to savor the spirit of Christmas and welcome the New Year.
For those looking to join the celebrations:
Visit Four Points by Sheraton Mahabalipuram Resort, Poonjeri, Mahabalipuram, Chennai: 603104
Contact: +91 44 7151 3636
Website: fourpoints.mahabalipuram@fourpoints.com
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By Nishang Narayan
Published on October 24, 2024
As more people lean towards vegetarianism for health and sustainability reasons, finding top-notch vegetarian dining options can still be quite the task. Enter Oven Fresh, a culinary gem perfectly positioned on the busy highway to Lonavala. Since its inception in 1993 in Mumbai, this restaurant has carved a niche for itself, delighting both locals and travelers with its exceptional vegetarian offerings.
Oven Fresh prides itself on its unwavering commitment to culinary excellence and customer satisfaction. The spacious restaurant features thoughtfully arranged seating to cater to various group sizes. Guests can choose between Magnolia, which specializes in Indian, South Indian, and Gujarati dishes and seats up to 200 people, and Camellia, where patrons can savor Italian, Continental, Asian, and Mexican cuisine alongside signature cocktails. For those traveling with pets, the non-AC section is a welcoming space to enjoy meals together.
Founder Raunak Mehta shares, “At Oven Fresh, we believe in the power of good food to bring people together. Our commitment to quality, innovation, and customer satisfaction drives us to create a dining experience that is both memorable and enjoyable. We are grateful for the support of our community and look forward to continuing to serve you with the best vegetarian cuisine.”
The menu is a delightful mix of signature dishes and refreshing beverages, featuring fruity mocktails and unique cocktails. Among the standout offerings, the Veg Kolhapuri shines with its spicy tomato gravy, while the Mix Veg Kafir Lime offers a distinct yellow gravy that’s a must-try. Over in Camellia, the Paneer Pepper Steak paired with Mexican rice and BBQ sauce has garnered a loyal following. And let’s not forget their pizzas, made with a sourdough base, which have earned rave reviews.
The ambiance at Oven Fresh is cozy yet contemporary, enriched with rustic charm. Warm lighting and comfortable seating create a relaxed atmosphere, making it an ideal spot for individuals, families, and groups. Adding to the experience, live piano performances featuring soulful retro Bollywood tunes fill the air every evening, making it a perfect choice for celebrations like birthdays and anniversaries.
Ensuring freshness and quality, Oven Fresh sources its ingredients from trusted local suppliers and adheres to stringent food safety standards. Vegans can also indulge in a variety of options, including flavorful tofu dishes and crisp salads. For those who prefer dining at home, reliable delivery is available through Zomato and Swiggy.
Every visit to Oven Fresh promises a culinary experience that celebrates the best of vegetarian cuisine.
For more information, visit: Oven Fresh Instagram
Published on October 23, 2024
The Reservoire Indiranagar, a beloved destination for food enthusiasts in Bengaluru, is thrilled to announce the launch of its highly anticipated Sunday breakfast menu. Tailored to suit a wide range of palates, the new menu offers something for everyone—from health-conscious diners to those looking to indulge in some comfort food.
One of the standout dishes is the B.E.L.T., a savory delight that combines thick-cut bacon, a perfectly cooked over-easy egg, crisp lettuce, tomato, and herb aioli, all sandwiched between toasted sourdough slices. For a heartier option, the Bacon N Pita delivers an irresistible combination of grilled pita, bacon jam, fried eggs, sausage, and basil pesto, guaranteed to satisfy.
For those with a sweet tooth, the decadent Banoffee Pancakes offer a perfect indulgence, while the Pitaya Mix Berry Smoothie Bowl provides a vegan-friendly, refreshing option with its vibrant mix of dragon fruit, berries, and banana, topped with chia seeds and nuts.
The Reservoire Indiranagar invites guests to enjoy this delectable breakfast spread every Sunday from 8 AM to 11 AM. Whether you're craving a savory dish or something sweet, the new menu promises to elevate your Sunday morning dining experience.
When: Every SundayWhere: The Reservoire IndiranagarAddress: 3rd and 4th Floor, No. 949, 12th Main Rd, HAL 2nd Stage, Appareddipalya, Indiranagar, Bengaluru, Karnataka 560038
Drop in for a delightful breakfast experience that’s as diverse as it is delicious!
By Nithyakala Neelakandan
Published on October 22, 2024
This Diwali, The Ritz-Carlton, Bangalore presents its Indulgent Escapes Festive Package, inviting families to experience unmatched luxury and festive cheer. With world-class service and thoughtfully curated experiences, the hotel offers a perfect blend of celebration and relaxation in the heart of the city.
From the moment guests arrive, they are welcomed with warmth and grandeur, setting the tone for an unforgettable stay. The experience begins with an exclusive Diwali High Tea at the Lobby Lounge, where premium tea blends are paired with festive delicacies, offering a serene start to the holiday.
Throughout their stay, families can enjoy gourmet breakfasts and dinners at The Market, the hotel’s global dining restaurant. With dishes crafted by master chefs, every meal promises to be a sensory delight. Couples can retreat to BANG, the iconic rooftop bar, for complimentary cocktails while enjoying panoramic views of Bangalore’s skyline.
Children under 12 dine and stay for free, with dedicated Ritz Kids activities keeping them entertained. The evenings are further enhanced by the hotel’s signature Mashaal Lighting ceremony, adding a magical touch to the celebrations.
Special Culinary Experiences
Guests can elevate their festive experience with two exclusive dining events:
Diwali Luncheon at The Market: From October 21st to 31st, enjoy a vibrant celebration over lunch with dishes that reflect the spirit of the season.
Time: 12:30 pm – 3:30 pm
Treasures of the Season at Riwaz: From October 27th to November 2nd, savor a traditional Awadhi Thali, rich in spices and flavors, showcasing the culinary heritage of India.
Lunch: 12:30 pm – 3:30 pm | Dinner: 7:00 pm – 11:00 pm
The Ritz-Carlton extends the festive joy beyond the hotel with Jewels of Diwali hampers from Ganache, the hotel’s artisanal patisserie. Guests can surprise loved ones with bespoke hampers available for PAN India delivery, ensuring the spirit of Diwali is shared across distances.
With every detail carefully planned, The Ritz-Carlton, Bangalore promises a Diwali staycation filled with cherished moments and luxurious experiences. From curated meals to festive rituals, guests can indulge in a memorable holiday. Use promotional code D60 to explore exclusive offers and elevate your celebrations at this urban oasis.
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