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By Nishang Narayan
Published on September 26, 2024
We have carefully curated this newsletter to ensure it becomes your go-to resource for all things hospitality-related. Whether you are an industry professional, an avid traveller, or simply passionate about the art of hospitality, this newsletter will be your gateway to a world of inspiration, knowledge and unforgettable experiences.
Hyatt Regency Amritsar is thrilled to announce the appointment of Swapnil Dora as its new Executive Chef. With over two decades of experience, Chef Dora brings a wealth of culinary expertise, a diverse global perspective, and a passion for delivering exceptional dining experiences.
In his new role, Chef Dora will oversee the revamp of the food concepts across all outlets, ensuring they align with current trends and meet the tastes of both in-house guests and local patrons. Known for his dynamic approach to food innovation and meticulous attention to detail, Chef Dora’s leadership is expected to elevate Hyatt Regency Amritsar’s culinary offerings to new heights.
Chef Dora’s culinary journey is inspiring. With a Diploma in Hotel Management, Catering Technology, and Applied Nutrition from the National Council of Hotel Management, Delhi, he began his career at Hyatt Regency Delhi as a Commis Chef in 1996. Over the years, he has worked with prestigious hotels such as Jumeirah Emirates Dubai, Crowne Plaza Dubai, Grand Hyatt Muscat, Al Raha Beach Hotel Abu Dhabi, and Hyatt Hyderabad. Most recently, he served as Executive Chef at Radisson Blu Bengaluru, leading the culinary team with distinction.
His expertise spans multiple cuisines, including Indian, American, Arabic, and Mediterranean, reflecting his diverse experience across international kitchens. Chef Dora also holds certifications in hygiene audits and food safety management, underscoring his commitment to maintaining the highest standards of quality and safety.
“We are thrilled to have Chef Swapnil Dora lead our culinary team,” said Naveen Yadav, General Manager of Hyatt Regency Amritsar. “His deep knowledge, creativity, and passion for culinary excellence align perfectly with our mission to offer world-class dining experiences. We look forward to the innovation and leadership he will bring to our property.”
Chef Dora is eager to bring his vision to life at Hyatt Regency Amritsar, where guests can anticipate an elevated dining experience that showcases vibrant flavors and diverse culinary traditions from the region and beyond.
About Hyatt Regency Amritsar:Hyatt Regency Amritsar offers a luxurious stay experience in the heart of Punjab, combining modern amenities with traditional hospitality. The hotel is known for its exquisite dining options, elegant accommodations, and proximity to Amritsar’s iconic landmarks, including the Golden Temple.
For media inquiries, please contact:Annie RandhawaMarketing & Communications ManagerHyatt Regency Amritsar
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By Manu Vardhan Kannan
Published on December 22, 2024
Vishal Vithal Kamat, the Executive Director of Kamat Hotels (India) Ltd., is celebrated for harmonizing tradition and innovation in the hospitality industry. Guided by the ethos of eco-friendly practices and societal responsibility, he continues to uphold the Kamat family legacy while spearheading forward-thinking initiatives that redefine sustainable tourism.
At the heart of Vishal Kamat's vision lies a commitment to environmental stewardship and social progress. His leadership fosters empowerment through community-driven initiatives, supporting local artisans, preserving cultural heritage, and advocating for sustainable tourism practices. His impactful philosophy extends to the IRA business hotel chain, where 1% of earnings are dedicated to girls' education, reflecting his belief in giving back to society.
Vishal Kamat's contributions to the hospitality sector have earned him accolades such as the ‘Young Achiever 2013 Award’ from the Maharashtra Chamber of Commerce Industry and the ‘Angels of Tourism Award’ by Free Press Journal. As Vice Chairman of CII Maharashtra, he continues to amplify his influence, fostering innovation and collaboration across sectors like tourism, education, and commerce.
With a passion for nurturing future leaders, Vishal shares his expertise as a speaker at MSME summits, business forums, and leading academic institutions. His dedication to collective growth is exemplified in his role as Chairman of the Confederation of Indian Industries (CII), where he drives initiatives across industries, including tourism, education, and the circular economy.
Beyond his professional achievements, Vishal Kamat is a voracious reader and an avid traveler, continually seeking to broaden his perspectives. His love for animals reflects his compassionate nature, adding depth to his persona as a leader who values connection and empathy.
Published on December 21, 2024
LeAmanah takes pride in celebrating the remarkable achievements of Mr. Sanjay Kaushik (CHBA), honoring him as a Global Hospitality Star Leader in India. A stalwart in the hospitality sector, Sanjay currently holds the esteemed position of Senior Regional Director, Operations, South Asia, at Radisson Hotel Group.
With an illustrious career spanning 29 years, Sanjay Kaushik has consistently demonstrated excellence in the fields of business turnaround strategies, operational efficiency, and marketing. His journey in hospitality is marked by several prestigious national and international accolades, reflecting his exceptional contribution to the industry.
Before joining Radisson Hotel Group, Sanjay served as Chief Operating Officer at The Raviz Hotels & Resorts in Kerala. During his tenure, he spearheaded significant initiatives, elevating the brand’s stature. His leadership at Crowne Plaza Kochi earned him the coveted Kerala State Tourism Award, a testament to his commitment to excellence.
Sanjay’s path to success is both inspiring and unconventional. His journey began as a shopkeeper, followed by a stint as a professional judo player, achieving a Black Belt in 1984. He also served with the Central Industrial Security Force (CISF) before transitioning into the hospitality industry. His first role in this sector was with ITC Maurya, New Delhi, in 1996.
This unique blend of diverse experiences shaped Sanjay Kaushik into the leader he is today. His relentless dedication, innovative leadership, and passion for excellence make him a role model for aspiring professionals in the hospitality industry.
LeAmanah’s recognition of Sanjay Kaushik as a Global Hospitality Star Leader is a well-deserved accolade, celebrating a career defined by resilience, innovation, and remarkable achievements.
Sheraton Grand Bangalore Hotel at Brigade Gateway is delighted to announce the appointment of Gaurav Tokas as its new Director of Rooms. With a stellar career spanning over a decade in the hospitality industry, Gaurav brings extensive expertise in hotel operations, guest services, and revenue management.
In his new role, Gaurav will lead the Rooms Division, focusing on enhancing guest experiences, optimizing room inventory, and driving revenue growth. Tasked with ensuring seamless operations, he aims to uphold Sheraton Grand Bangalore’s reputation as a leading destination in Bangalore while delivering exceptional service excellence.
Gaurav's journey in the hospitality sector has seen him excel in various prestigious roles. Prior to this appointment, he served as Room Division Manager at Kochi Marriott Hotel, where he successfully managed operations across corporate, transient, and leisure segments. His impressive portfolio also includes leadership positions at renowned brands such as Hyatt Hotels Corporation, Radisson Hotel Group, and InterContinental Hotels Group, showcasing his ability to lead teams and deliver operational excellence.
Expressing her confidence in Gaurav's capabilities, Sushma Khichar, General Manager of Sheraton Grand Bangalore Hotel at Brigade Gateway, remarked, "We are thrilled to welcome Gaurav to our team. His expertise in hotel operations, dedication to guest satisfaction, and ability to lead with excellence align perfectly with our commitment to providing an exceptional hospitality experience. We look forward to the positive impact he will bring to our hotel."
An alumnus of the Institute of Hotel Management, Chennai, Gaurav holds a B.Sc. in Hotel Management and has undergone advanced leadership training through programs like Marriott's Envision Leadership Programme and IHG's Climb Lead Future Leader Programme.
Sheraton Grand Bangalore is confident that Gaurav's leadership will play a pivotal role in elevating guest experiences and driving operational success, further solidifying its position as a top-tier hospitality destination.
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