You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Author
Published on November 16, 2023
We have carefully curated this newsletter to ensure it becomes your go-to resource for all things hospitality-related. Whether you are an industry professional, an avid traveller, or simply passionate about the art of hospitality, this newsletter will be your gateway to a world of inspiration, knowledge and unforgettable experiences.
In a delightful celebration heralding the festive season, Clarion Hotel President, Chennai, recently hosted a splendid cake mixing event at their renowned restaurant, 'Her Name is Ming.' The General Manager, Mr. Sajeev Nambiar Kulangarath, graced the occasion, adding a touch of elegance to the joyful affair.
The event, which took place on the 14th of November 2023, commenced at 4 PM, bringing together a lively gathering of in-house guests, long-term patrons, and heads of departments from various segments of the hotel. The vibrant atmosphere reflected the warmth of community spirit as everyone gathered to partake in the age-old tradition of cake mixing.
Under the expert guidance of the hotel's culinary team, a generous 15 kg of cake mix was prepared, blending a delightful assortment of 12 different types of premium dry fruits. This meticulous combination promises a rich and flavorsome cake that will undoubtedly become a highlight of the upcoming festive celebrations.
Mr. Sajeev Nambiar Kulangarath, expressing his joy at the occasion, shared, "It is heartening to see our guests, both in-house and long-term, come together for such delightful events. These occasions not only mark the beginning of the festive season but also strengthen the sense of community within our hotel."
The participation of Heads of Departments (HODs) from various hotel segments added a touch of camaraderie to the event. Their presence underscored the unity and collaborative spirit that defines Clarion Hotel President, Chennai.
The cake mixing ceremony at 'Her Name is Ming' not only symbolizes the ushering in of the festive season but also reflects Clarion Hotel President's commitment to creating memorable experiences for its guests. As the cake mix begins its journey to transform into a delectable treat, the hotel looks forward to spreading the joy and sweetness of the upcoming holidays.
This event was a testament to Clarion Hotel President's dedication to providing a vibrant and inclusive environment for its guests, making every stay a delightful experience.
Novotel Goa Appoints Kumar Rathod as Director of Finance
From Karnataka’s Tiffin Rooms to Noida: Mysore Tiffin Celebr...
Country Inn Hotels & Resorts Makes Delhi-NCR Debut with Gurg...
Sheraton Hyderabad Hotel Adds 42 New Apartments, Takes Total...
By Manu Vardhan Kannan
Published on August 18, 2026
Published on May 21, 2026
By Hariharan U
Published on May 14, 2026
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.