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By Author
Published on October 29, 2023
We have carefully curated this newsletter to ensure it becomes your go-to resource for all things hospitality-related. Whether you are an industry professional, an avid traveller, or simply passionate about the art of hospitality, this newsletter will be your gateway to a world of inspiration, knowledge and unforgettable experiences.
The Fisherman's Wharf stands as an exquisite testament to authentic Goan cuisine and culture. Since its inception in 2005, this seafood multi-cuisine restaurant has been captivating the hearts and palates of diners from various backgrounds. This dining establishment, often hailed as the ultimate culinary destination, has succeeded in offering a remarkable blend of excellent food, impeccable service, and a captivating atmosphere.
The restaurant's menu is a tribute to the ocean's bounty, prepared with the distinctive flavors of the Goan kitchen. The commitment to utilizing top-quality ingredients and meticulous attention to detail is evident in each dish, each a celebration of the region's culinary heritage.
The freshly prepared Bebinca, an authentic Goan dessert, stands as a delightful conclusion to the gastronomic journey.
Diners at The Fisherman's Wharf can expect much more than just a meal. The restaurant offers a welcoming and captivating ambience, transporting visitors to the enchanting shores of Goa. With a perfect blend of Indian and Portuguese flavors, their traditional Goan cuisine presents a unique and flavorful experience. The restaurant caters to diverse dining needs, whether you're seeking a romantic dinner, a family gathering, or a lively party with friends.
The Fisherman's Wharf's dedication to excellence has paved the way for expansion, taking the pride of Goa to various parts of India and beyond. Regardless of where you find their establishments, the commitment to serving the most authentic Goan cuisine remains unwavering.
Patrons have lauded the mixed seafood soup, which features fresh crab, fish, and prawns. The flavors have been celebrated as delightful and indicative of the restaurant's dedication to exceptional cuisine. For seafood enthusiasts, The Fisherman's Wharf has been a delightful discovery. Fresh seafood offerings, such as masala squid and mid crab thermidor, have been praised. Additionally, the restaurant's ambiance has evoked nostalgia for home-cooked meals.
A seafood enthusiast, also pleased with the overall experience, complimented the fresh seafood, including masala squid and the unique mid crab thermidor. The restaurant's ambience evoked fond memories of home-cooked meals. Karaoke, live music, and a magic show kept everyone entertained.
The Fisherman's Wharf delivers not just a meal but a complete Goan experience, a slice of Goa's rich culture and cuisine that is cherished by locals and tourists alike. With its commitment to offering the finest in Goan dining, it continues to be a must-visit destination for those in search of an authentic and memorable culinary journey.
Widely lauded for the seafood, The Fisherman’s Wharf is now operating in six different outlets across India.
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By Nishang Narayan
Published on October 11, 2024
Goregaon's culinary jewel, Baliboo, has unveiled its much-anticipated new menu, promising a delightful global dining experience. Bringing together the rich, bold flavors of Thailand, India, Italy, and beyond, this menu revamps traditional favorites while introducing innovative dishes that cater to every palate.
Whether you're craving something light and refreshing or hearty and comforting, Baliboo's menu has something for everyone. For starters, try the Thai Pomelo Salad, a zesty blend of citrus and herbs that’s bursting with flavor. For those looking for a healthier option, the Kale & Crispy Rice Salad offers a satisfying crunch with every bite.
Vegetarians and vegans are in for a treat with dishes like General Tso's Bean Curd, a flavorful take on a classic, and Soya Chunk Skewers, a meat-free delight. The Kabocha Curry offers a warming, wholesome option perfect for a cozy meal. For those seeking richer flavors, dive into the Jackfruit Cutlet or the Italian-inspired Arancini Verde—both packed with exciting textures and tastes.
Main Courses That Wow
Baliboo's new mains will whisk you off to a culinary paradise. Enjoy the authentic Balinese Satay Chicken or the savory Thai Baked Fish, cooked to perfection. Fans of Italian cuisine will love the comforting Lasagna alla Pollo, while the Risotto with Black Cod offers a touch of elegance for those who prefer something more sophisticated. And don't forget about the Dimsum—a must-try for lovers of Chinese cuisine!
Sweet Endings and Tempting Cocktails
No meal is complete without dessert, and Baliboo doesn’t disappoint. Indulge in the Thai Tea Milk Burnt Basque Cheesecake, a unique and creamy delight, or treat yourself to the decadent Mexican Chocolate Tart. For something lighter yet just as delicious, the Matcha Volcano offers both visual and culinary delight.
Complement your meal with one of Baliboo’s handcrafted cocktails, each blending exotic flavors with premium spirits. From the herb-infused Shiso Refreshment to the spicy Bali Paloma, each cocktail is a perfect pairing for the menu’s vibrant dishes. For a tropical twist, try the creamy Clear Colada, or go for the refreshing and bubbly Bingin High Ball—an ideal sip for any occasion.
A Culinary Journey Awaits
Divya Kadam, co-owner of Baliboo, shares her excitement: “I'm incredibly excited to share our new menu with our diners. From the bold spices of India to the comforting tastes of Italy, there's something for everyone to enjoy. Come join us and discover your new favourite dish."
So why wait? Head over to Baliboo and embark on a flavor-packed journey with their new menu, where every bite transports you to a different corner of the world.
Address:First Floor, Commerz II, International Business Park, Oberoi Garden City, off Western Express Highway, Yashodham, Goregaon East, Mumbai, Maharashtra 400063
Instagram: Baliboo.official
About Baliboo:Founded by Divya Kadam and Kedar Shetty, Baliboo is a celebrated gem in Mumbai’s culinary scene, known for its fusion of flavors and innovative dishes. Located in the heart of Goregaon, it offers a vibrant dining experience that captures the joy of culinary creativity. Baliboo is the perfect place for food lovers seeking a unique and memorable dining adventure.
Published on October 10, 2024
One of Mumbai's most beloved spots, The BlueBop Cafe, is thrilled to mark a major milestone—its 5th Anniversary! To express our heartfelt gratitude to our patrons for their incredible support, we’re hosting a grand celebration from October 12th to October 17th, featuring specially curated anniversary treats.
To commemorate this special occasion, we’ll be serving a delightful mix of our most popular dishes alongside new culinary creations crafted just for the anniversary. Whether you're a foodie, a coffee enthusiast, or a fan of sweet indulgences like cupcakes and doughnuts, there’s something for everyone to savor!
Exclusive Anniversary Menu
Our anniversary menu includes the show-stopping 5-ingredient Anniversary Pizza, a flavor-packed masterpiece that will leave you speechless. For those seeking luxury, indulge in the 5-star Gold Truffle Burrata Pizza, a dish fit for royalty. Dessert lovers will be treated to our 5-layered Cake, an extravagant chocolate creation, and the Signature Supreme Jubilee Croissant Tower, featuring two exclusive anniversary flavours that are sure to delight.
Pair these delights with our celebratory anniversary cocktails: the Anniversary Spritz, Golden Anniversary Mimosa, Chocolate Coffee Martini, and Raspberry Sparkle Cocktail. Plus, all guests on October 12th and 13th will be treated to complimentary chocolate brownies!
Founder Eesha Sukhi's Vision
Founder Eesha Sukhi expressed her excitement about this milestone: “When we started The BlueBop Cafe five years ago, our vision was simple: to create a space where people could connect over exceptional food & cocktails, vibrant music, and unforgettable experiences. Today, as we celebrate this milestone, we are overwhelmed with gratitude for the unwavering support of our community and the recognition we've received along the way. This anniversary is a celebration of everything we've accomplished together, and a glimpse of even more exciting things to come.”
Join the Celebration!
Mark your calendars and come celebrate five wonderful years with The BlueBop Cafe! This isn’t just an anniversary; it’s a heartfelt gathering of friends and family. Join us in the festivities!
About The BlueBop Cafe
Located in Khar and founded by Eesha Sukhi, The BlueBop Cafe is an all-day dining destination that offers food that warms the soul and uplifts the senses. Known for its high-quality food & drinks, live jazz performances on Friday nights, and delectable treats from its in-house bakery, BlueBop Bakes, it’s a haven for food, music, and community.
By Nithyakala Neelakandan
Published on October 9, 2024
This October 11th, BLR Brewing Co. invites everyone to celebrate World Egg Day with a unique cocktail creation – BLR Brewing’s Spiced Eggnog. Crafted by head mixologist Louis Shaker, this special drink offers a delicious twist on the classic eggnog, featuring a balance of sweetness, spices, and a blend of brandy, rum, and bourbon.
BLR Brewing's Spiced Eggnog
Ingredients :
2 Eggs
40g Granulated Sugar
50ml Cream
100ml Milk
Fresh nutmeg
½ tbsp Vanilla Extract
50ml combined brandy, rum and bourbon
Method : Cooking and Blending
Recipe:
Whisk eggs and sugar until frothy.
Heat milk and cream gently until warm.
Slowly combine warm milk/cream into egg mixture while whisking.
Cook on low heat until slightly thickened (avoid boiling).
Stir in alcohol and vanilla extract.
Chill the mixture, pour into a glass, and garnish with freshly grated nutmeg.
This eggnog offers a delightful symphony of flavors. The sweetness of the sugar and cream is balanced by the warmth of the spices, while the subtle notes of alcohol add a touch of heat to the eggnog.
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