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By Nishang Narayan
Published on September 17, 2024
2Moons, a dining destination known for its unique culinary experiences, has launched its exciting new brunch menu, promising to tantalize taste buds with bold flavours and refined craftsmanship. The revamped menu features a range of dishes that cater to both vegetarians and meat lovers, ensuring there’s something for everyone.
One of the highlights of the new menu is the Vegetarian Moussaka, a lighter twist on the classic Mediterranean dish, offering a fresh and flavourful alternative. The Grilled Paneer Skewers, infused with fragrant spices, provide a perfect blend of taste and texture for those seeking a lighter, yet satisfying option.
For meat lovers, the Chicken Fill is a must-try, while seafood enthusiasts can savour the Grilled Fish topped with a tangy lemon butter sauce. The seafood selection doesn’t stop there—the bold and spicy Dynamite Prawns offer an extra kick for those who enjoy a bit of heat.
The menu also offers a variety of small plates that are ideal for sharing. The Mezze Platter, inspired by Mediterranean flavours, is a delightful assortment of dips and textures, while the crispy Snowy Rissois and the unique Beetroot Filo make for interesting bites that add a creative twist to the meal.
For those looking for heartier options, the La-Peta Chicken bursts with flavour, and the Bihari Chapli Kabab brings the bold spices of traditional Indian cuisine to the table.
2Moons’ new brunch menu guarantees a memorable dining experience for anyone looking to indulge in savoury or sweet delights. Whether you're a fan of Mediterranean-inspired dishes or crave something with an Indian twist, the menu has something for every palate.
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