A Taste of Italy Awaits You: Si Nonna's, the Original Sourdough Pizza, Opens Its Doors in Bangalore

A Taste of Italy Awaits You: Si Nonna's, the Original Sourdough Pizza, Opens Its Doors in Bangalore

By Nishang Narayan

Published on August 3, 2024

Bangalore, renowned for its tech-savvy spirit and love for all things delicious, is about to witness the perfect union of Italian tradition and the city's modern palate as Si Nonna's, the pioneer of authentic Neapolitan pizza, opens its doors in Bangalore. Bangaloreans are all set to embark on a culinary adventure as they get transported to the sun-drenched streets of Naples, one delectable bite at a time. After a raging success in Mumbai and the recent launch in Surat, this new launch marks a significant milestone for Si Nonna's - making it the go-to place for all your pizza cravings!

Ayush Jatia, the visionary behind Si Nonna's, shares his excitement, "Bangalore has always been a city with a vibrant food scene, and we're thrilled to introduce Si Nonna's authentic Neapolitan pizza to its residents. We believe that Bangaloreans will appreciate the passion and dedication we've put into crafting each pizza. We can't wait to become a part of the city's culinary landscape."

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Located in the upscale neighbourhood of JP Nagar, Bangalore, Si Nonna's new outlet is a modern ode to the Italian style, making it a standout. The restaurant's contemporary design, featuring a blend of earthy tones and vibrant accents, creates a warm and inviting atmosphere. This versatile restaurant will also host engaging sourdough pizza-making workshops, birthday parties, events, and more, making it a hub for pizza aficionados.

Si Nonna's open kitchen is a stage for culinary artistry. Guests can watch as chefs craft the restaurant's star attraction, its Sourdough Pizzas, including the crowd-favourite Pizza No. 3 with its perfect blend of mozzarella, Kalamata olives, and capers. Beyond pizza, the menu features hearty Panuozzos, like the mushroom and bell pepper panuozzo, a flavorful delight packed with homemade pesto. Complementing these mainstays are a selection of refreshing salads, fried delights, and delectable sides. Beverage options include a selection of Si Nonna's coolers and a variety of iced teas. In desserts, patrons can indulge in Tiramisu, Affogato, and multiple flavours of Gelatos: Sicilian pistachio, Belgian Dark Chocolate, and more.

But that's not all! Si Nonna's is committed to using the freshest, highest-quality ingredients in their menu. Every ingredient is carefully selected, from the Pelati (tomato sauce) and Fior di latte Mozzarella to the imported Kalamata olives. The restaurant's homemade mushroom cream, cherry tomato confit, and spicy chilli oil elevate each dish to new heights. The result of all of this is a unique menu that truly captures the essence of Naples.

So, whether you're a seasoned pizza connoisseur or simply looking to elevate your taste buds, Si Nonna's is your ultimate destination. Indulge in the authentic taste of Naples today only at Si Nonna's, Bangalore.

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About Si Nonna's:

Si Nonna's is India's first original sourdough pizza joint, dedicated to bringing the authentic taste of Italy to your plate. With a passion for culinary excellence and a commitment to quality, Si Nonna's has earned a special place in the hearts of pizza enthusiasts across the country.

Instagram: Si Nonna's

Address: Maple, Ground Floor, #597, 15th Cross Road, Ring Road, JP Nagar, 6th Phase, Bengaluru - 560078


Where Mumbai Goes for Its Chocolate Fix This Chocolate Day

Where Mumbai Goes for Its Chocolate Fix This Chocolate Day

By Hariharan U

Published on July 3, 2026

Chocolate Day, celebrated on 7th July, is all about indulging in rich, comforting desserts, and Mumbai's dining scene has no shortage of irresistible options. From classic chocolate mousse to creative chocolate-forward desserts, the city's restaurants are serving indulgent treats that promise to satisfy every chocolate lover.

Here's where to head for some of Mumbai's best chocolate desserts this Chocolate Day.

Papi, Bandra

Papi's Dark Chocolate Mousse is a refined take on a timeless classic. Rich without being overly sweet, the dessert delivers an intense chocolate flavour with a smooth, airy texture, making it a fitting finale to the restaurant's European-inspired menu.

Torii, Khar

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Torii's Vegan Ganache Chocolate Cake combines 55% dark chocolate with coconut milk to create a silky vegan ganache, finished with a generous drizzle of Nutella sauce. The result is a rich dessert that offers deep chocolate flavours while remaining completely dairy-free.

Harajuku Bakehouse

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Inspired by Tokyo's café culture, Harajuku Bakehouse serves its signature Jiggly Pancake topped with Nutella, vanilla ice cream, and dark chocolate sticks. Soft, fluffy, and playful, the dessert balances visual appeal with comforting flavours.

Amelia

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Chocolate lovers looking for something indulgent can opt for Amelia's Chocolate Bomb. Built on a fudgy brownie base, the dessert layers dark chocolate hazelnut mousse with bright orange purée and mixed berries, creating a balance of richness and freshness.

Lyla

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Lyla's Chocolate Coma offers an interactive dessert experience. A white chocolate dome melts under warm chocolate sauce to reveal a dark chocolate mousse layered with roasted peanuts, combining creamy textures with a satisfying crunch.

Amaru

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For those looking for something unconventional, Amaru presents the JD Matcha Cake. The dessert pairs matcha and chocolate with a shot of Jack Daniel's and chocolate bitters, bringing together earthy tea notes, rich cocoa, and subtle whiskey flavours for a distinctive finish.

Whether you prefer classic chocolate desserts or contemporary interpretations, these restaurants offer some of Mumbai's most memorable sweet experiences, making them ideal destinations to celebrate Chocolate Day.


Novotel Hyderabad Airport Launches Friday Weekend Pizza Party

Novotel Hyderabad Airport Launches Friday Weekend Pizza Party

By Manu Vardhan Kannan

Published on July 3, 2026

Novotel Hyderabad Airport is inviting pizza lovers to kick off their weekends with its Weekend Pizza Party, a special Friday dining experience that celebrates the art of handcrafted pizzas. Available every Friday in July at Food Exchange, the limited-period offering combines freshly made pizzas, interactive live cooking, and gourmet sides.

A highlight of the experience is the Live Pizza Station, where chefs prepare every pizza from scratch using freshly made dough, premium cheeses, and carefully selected toppings. Guests can watch their pizzas being crafted to order, adding an interactive element to the dining experience.

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The menu features a wide selection of classic and gourmet pizzas. Diners can enjoy favourites such as the Margherita with Buffalo Mozzarella & Basil and Quattro Formaggi, along with signature creations including Truffle Wild Mushroom Pizza, Roasted Vegetable & Feta Pizza, Pepperoni Pizza, BBQ Chicken Pizza, Lamb Kofta Pizza, Spicy Italian Sausage Pizza, and Garlic Prawn Pizza. The selection draws inspiration from Italian, Mediterranean, and global flavours.

Adding to the spread is a Root Vegetable Fries Bar, offering a variety of crispy options such as Sweet Potato Fries, Cassava Fries, Beetroot Fries, Carrot Fries, Lotus Stem Chips, and classic potato fries. Guests can pair them with a range of gourmet dips, including Truffle Aioli, Garlic Herb Mayo, Chipotle Dip, Basil Pesto, Roasted Tomato Dip, and Cheese Sauce.

Designed for families, friends, and colleagues, the Weekend Pizza Party offers a relaxed way to enjoy handcrafted pizzas and flavourful accompaniments while welcoming the weekend.

  • Venue: Food Exchange, Novotel Hyderabad Airport.
  • Dates: Every Friday in July.
  • Time: 7:00 PM – 11:00 PM.

Top Mumbai Restaurants to Explore Exclusive Monsoon Menus This Season

Top Mumbai Restaurants to Explore Exclusive Monsoon Menus This Season

By Manu Vardhan Kannan

Published on July 3, 2026

As the rains return to Mumbai, several restaurants have introduced exclusive monsoon menus designed to match the season's craving for warm, comforting food. Whether it's Mediterranean classics, Japanese hot pots, or sizzling Indian favourites, these limited-time menus promise memorable dining experiences throughout the monsoon.

Luuma House (Juhu)

Starting 6th July, Luuma House in Juhu is serving its specially curated Mezze Monsoon Menu, inspired by comforting Mediterranean flavours and seasonal ingredients.

The menu begins with the Turkish Lentil Soup, followed by the signature Lyali Beirut Mezze, which includes hummus, labneh, falafel, batata hara, muhammara, and freshly baked pita. Guests can also enjoy the Moroccan Dijaj, topped with lemon-marinated chicken, pistachio pesto, and creamy burrata.

For the main course, highlights include the Turkish Moussaka served with herb apricot sauce and the Chelo Chicken with garlic chilli sauce. The meal ends on a sweet note with the Steamed Date Pudding, served with tahini date caramel and ice cream. With its warm ambience and Mediterranean-inspired menu, Luuma House offers the perfect setting to enjoy the rainy season with family and friends.

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  • Address: Plot No. 47, Gulmohar Road, JVPD Scheme, Vile Parle West, Mumbai
  • Timings: 12:00 PM – 1:00 AM

Tokki & Tora (Andheri & Powai)

This monsoon, Tokki & Tora is inviting guests to enjoy comforting Japanese and Korean flavours through a seasonal menu featuring hot pots and ramen.

The menu includes favourites such as the Vegetable Hot Pot, Tori Nabe, Seafood Hot Pot, and the popular Korean Kimchi Jjigae, prepared with fermented kimchi, tofu, and fresh vegetables.

Guests can also choose from a variety of ramen bowls, including Miso Ramen (available in spicy and non-spicy versions), Korean Ramen, and Shoyu Ramen, all served with rich broths and authentic flavours. Whether it's a cosy lunch or dinner on a rainy day, Tokki & Tora offers the perfect comfort meal for the season.

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  • Locations: Tokki & Tora, Andheri | Powai
  • Timings: 12:00 PM – 11:30 PM

Epitome (Lower Parel)

From 5th July to 30th August, Epitome in Lower Parel is presenting its Sizzling Monsoon Menu, packed with comforting starters, hearty sizzlers, and indulgent desserts.

Guests can begin with seasonal favourites including Pahadi Dal Wada Popcorn, Bhajiya Basket, Charred Corn Ribs, and Sweet Aloo Tikki Chaat.

For the main course, the menu features Tofu in Black Bean Sizzler and Red Pepper Chilli Paneer Sizzler, served piping hot with flavourful accompaniments. To finish, diners can indulge in the Sizzling Brownie, topped with vanilla ice cream, chocolate sauce, and nuts. Combined with its lively ambience and handcrafted cocktails, Epitome offers a complete monsoon dining experience.

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  • Address: Mathuradas Mill Compound, Plot 242, NM Joshi Marg, Lower Parel West, Mumbai
  • Timings: 12:30 PM – 1:30 AM

This monsoon, these restaurants offer a variety of seasonal menus that celebrate comfort, flavour, and the joy of dining during the rains. Whether you're in the mood for Mediterranean delicacies, Japanese comfort food, or sizzling Indian favourites, these limited-time experiences are worth exploring.

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