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By Author
Published on December 21, 2023
Step into a world of elegance and indulgence at the Blue Box Café by Daniel Boulud, a hidden gem nestled within the iconic Tiffany & Co. flagship store on Fifth Avenue. Michelin-starred Chef Boulud takes you on a culinary journey reimagining iconic New York dining experiences, all woven into the tapestry of Tiffany's legendary heritage.
Breakfast at Tiffany's, Reimagined: Start your day with a touch of glamor. The café presents a prix-fixe American breakfast fit for Holly Golightly herself. Savor eggs Benedict adorned with smoked salmon and caviar, or indulge in ricotta pancakes drizzled with maple syrup and topped with fresh berries. Each bite is a testament to Boulud's exquisite touch, elevating everyday classics to extraordinary heights.
Lunch with a View: Escape the bustling city streets and find solace in the café's sun-drenched terrace. Light and airy, the space overlooks the iconic Tiffany courtyard, offering a charming escape from the urban symphony. Sip on a refreshing Paloma cocktail as you delve into a succulent lobster roll on brioche, or opt for a vibrant salad bursting with seasonal produce. The lunch menu is crafted with a delicate French touch, each dish a delightful surprise for the senses.
Afternoon Tea fit for a Queen: Immerse yourself in the quintessential New York tradition of afternoon tea. Imagine delicate finger sandwiches, fluffy scones with clotted cream and jam, and an array of delectable pastries, all beautifully presented on tiered stands. Indulge in a selection of exquisite teas, or elevate the experience with a glass of bubbly. This is a tea party fit for royalty, with every detail orchestrated to perfection.
Dinner under the Starlight: As the day fades, the café transforms into a romantic haven. Dimmed lighting and sparkling candles create a warm ambiance, perfect for an intimate gathering or a special occasion. The à la carte dinner menu allows you to tailor your experience, showcasing Boulud's mastery of French cuisine. From melt-in-your-mouth foie gras to the finest cuts of steak, each dish is a culinary masterpiece, leaving you with a lasting impression.
Beyond the Plate: The Blue Box Café is more than just a restaurant; it's an experience. As you dine, the walls adorned with Tiffany's artistic legacy come alive, whispering tales of elegance and timeless beauty. The attentive service complements the sophisticated atmosphere, ensuring that every moment feels like a personal celebration.
So, whether you're seeking a glamorous escape for breakfast, a light and refreshing lunch, or a luxurious dinner under the stars, the Blue Box Café by Daniel Boulud offers a unique and unforgettable culinary journey. Prepare to be swept away by the magic of Tiffany's and the culinary artistry of one of the world's most celebrated chefs.
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By Manu Vardhan Kannan
Published on November 25, 2025
Veteran Bollywood actor Dharmendra passed away at his Mumbai residence on Monday, November 24, at the age of 89. His last rites were held at Pawan Hans Crematorium, where family, friends, and several Bollywood celebrities gathered to pay their final respects.
Known affectionately as Bollywood’s ‘He-Man’ and ‘Dharam Paaji,’ Dharmendra’s illustrious career spanned over six decades, leaving an indelible mark on Indian cinema. His final on-screen appearance will be in the upcoming film Ikkis, scheduled for release on December 25.
Dharmendra began his film journey with Dil Bhi Tera Hum Bhi Tere in 1960 and later became a household name with iconic films like Sholay, where he shared the screen with Amitabh Bachchan. The film not only achieved commercial and critical acclaim but also redefined Indian cinema and popularized the dacoit western genre.
Beyond acting, Dharmendra explored film production and politics, serving as a Member of Parliament from Bikaner between 2004 and 2009. His passing has been widely mourned, with Prime Minister Narendra Modi and several other prominent figures expressing their condolences.
Dharmendra’s legacy continues to inspire generations of actors and cinema enthusiasts, celebrating a life dedicated to storytelling, charisma, and Indian cinematic history.
Daysie, the brand known for redefining casual dining and bar culture in Bangalore, has officially opened its latest concept, Quarter House by Daysie, in RR Nagar. The new venue brings a fresh take on the local bar scene, combining the approachable charm of classic Indian “quarter bars” with the reliability and finesse that Daysie is known for.
Quarter House is designed to evolve through the day, creating “experiences within experiences.” By afternoon, it serves as a relaxed, food-led space for families and casual gatherings. By evening, it transforms into a vibrant, high-energy neighborhood bar where friends can enjoy affordable drinks and flavorful plates.
“With Quarter House, we wanted to bring back the spirit of the local bar, honest, lively, and unpretentious but executed with the finesse and reliability people associate with Daysie,” said Anirudh Kheny and Neeti Gokhalay Kheny, Partners of Keen Mustard Ventures. “It is the kind of place you don’t need a reason to visit; it just becomes part of your week.”
The food at Quarter House celebrates bold, regional flavors that complement the bar experience. Small plates include Paneer 65, Kurkuri Bhindi, and Chicken Ghee Roast, while mains feature Chettinad Chicken Curry, Coorgi Mutton Fry, and soulful biryanis. The bar program focuses on neighborhood-priced pours of whiskeys, gins, and beers, alongside signature cocktails inspired by Indian cities, designed to be flavorful, familiar, and easy on the wallet.
“The food at Quarter House reflects India’s relationship with its local bars, bold, immediate, and deeply comforting. It’s a mix of nostalgia and freshness, designed to complement the pace and warmth of a true neighborhood bar,” shared Atul Sunder, Partner of Keen Mustard Ventures.
The interiors are intentionally unfussy, with relaxed seating and a welcoming ambiance that encourages conversation and good company. Whether decompressing after work, catching up with friends, or enjoying a casual evening out, Quarter House delivers the “local bar” feel with a modern Daysie twist.
Quarter House also marks the first step in Daysie’s zonal brand evolution, with the vision of creating multi-layered experiences under one roof. Future Daysie locations may feature sub-brands with distinct vibes, pricing, and target audiences, all unified by the brand’s commitment to quality, emotion, and hospitality.
The Tourism Office of Spain (Turespaña) in Mumbai hosted a warm and inspiring evening titled “Women Travelers to Spain – A Passport to Yourself” on 21st November 2025 at IFBE, Ballard Estate. Designed as a celebration of women and the transformative nature of travel, the event brought together women professionals, creators, and travel enthusiasts to explore Spain through a personal and meaningful lens.
Guests began arriving from 7:00 pm, gathering in anticipation of an evening that aimed to go beyond itineraries and destinations. The event opened with a welcome address from Elena Orland, Director of the Tourism Office of Spain in India. She shared, “Beyond the best-known destinations, Spain is a wonderful country that truly welcomes women travellers to enjoy unique and authentic experiences that will make your travel to Spain and to yourself, memorable.” Her words set the tone for the evening, framing Spain as a place where women feel safe, inspired, and free to discover both the country and themselves.
The event featured a lively panel moderated by renowned blogger and influencer Roxanne Bamboat. The panellists included Isha Bhansali, Fashion Stylist and Consultant; Xenia Lam, Hotelier, freelance journalist and General Manager at Hyatt Centric Juhu Mumbai; and Reshma Mehta, Entrepreneur. Each shared their first impressions of Spain, describing its colour, vibrancy, and youthful energy. They spoke about how the country consistently meets and often exceeds expectations with its coastal beauty, cultural richness, and welcoming atmosphere.
A key highlight of the discussion was Spain’s safety and comfort for solo women travellers. The panelists noted that Spanish society is warm, non-judgmental, and extremely hospitable. Even without knowing Spanish, travellers can navigate the country easily thanks to friendly locals and well-organised cities. They also pointed out several cultural similarities between India and Spain, especially around family values, food, festivals, and community dining, making Indian travellers feel instantly connected.
The panel concluded around 9:00 pm, followed by a relaxed networking dinner featuring Spanish food and wine. Instead of a formal Q&A session, guests enjoyed one-on-one conversations with the panellists and continued discussing travel, culture, and personal stories in a more casual setting. The evening wrapped up by 10:30 pm, leaving guests with a renewed sense of inspiration and connection.
“Women Travelers to Spain: A Passport to Yourself” stood out for its heartfelt celebration of Spain as a destination that embraces women travellers in many meaningful ways. The evening beautifully highlighted how travel can be a bridge to discovering yourself, and how Spain continues to offer women the space to explore with confidence, curiosity, and joy.
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