A Tiffany Affair: Dining at the Blue Box Café by Daniel Boulud

A Tiffany Affair: Dining at the Blue Box Café by Daniel Boulud

By Author

Published on December 21, 2023

Step into a world of elegance and indulgence at the Blue Box Café by Daniel Boulud, a hidden gem nestled within the iconic Tiffany & Co. flagship store on Fifth Avenue. Michelin-starred Chef Boulud takes you on a culinary journey reimagining iconic New York dining experiences, all woven into the tapestry of Tiffany's legendary heritage.

Breakfast at Tiffany's, Reimagined: Start your day with a touch of glamor. The café presents a prix-fixe American breakfast fit for Holly Golightly herself. Savor eggs Benedict adorned with smoked salmon and caviar, or indulge in ricotta pancakes drizzled with maple syrup and topped with fresh berries. Each bite is a testament to Boulud's exquisite touch, elevating everyday classics to extraordinary heights.

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Lunch with a View: Escape the bustling city streets and find solace in the café's sun-drenched terrace. Light and airy, the space overlooks the iconic Tiffany courtyard, offering a charming escape from the urban symphony. Sip on a refreshing Paloma cocktail as you delve into a succulent lobster roll on brioche, or opt for a vibrant salad bursting with seasonal produce. The lunch menu is crafted with a delicate French touch, each dish a delightful surprise for the senses.

Afternoon Tea fit for a Queen: Immerse yourself in the quintessential New York tradition of afternoon tea. Imagine delicate finger sandwiches, fluffy scones with clotted cream and jam, and an array of delectable pastries, all beautifully presented on tiered stands. Indulge in a selection of exquisite teas, or elevate the experience with a glass of bubbly. This is a tea party fit for royalty, with every detail orchestrated to perfection.

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Dinner under the Starlight: As the day fades, the café transforms into a romantic haven. Dimmed lighting and sparkling candles create a warm ambiance, perfect for an intimate gathering or a special occasion. The à la carte dinner menu allows you to tailor your experience, showcasing Boulud's mastery of French cuisine. From melt-in-your-mouth foie gras to the finest cuts of steak, each dish is a culinary masterpiece, leaving you with a lasting impression.

Beyond the Plate: The Blue Box Café is more than just a restaurant; it's an experience. As you dine, the walls adorned with Tiffany's artistic legacy come alive, whispering tales of elegance and timeless beauty. The attentive service complements the sophisticated atmosphere, ensuring that every moment feels like a personal celebration.

So, whether you're seeking a glamorous escape for breakfast, a light and refreshing lunch, or a luxurious dinner under the stars, the Blue Box Café by Daniel Boulud offers a unique and unforgettable culinary journey. Prepare to be swept away by the magic of Tiffany's and the culinary artistry of one of the world's most celebrated chefs.


Hilton Debuts Flagship Property in Kathmandu: A New Landmark for Luxury Hospitality

Hilton Debuts Flagship Property in Kathmandu: A New Landmark for Luxury Hospitality

By Nishang Narayan

Published on July 27, 2024

Hilton (NYSE: HLT) is excited to unveil Hilton Kathmandu, marking its entry into Nepal and expanding its presence in the Indian subcontinent. Nestled in Naxal, just four kilometers from Tribhuvan International Airport, the new flagship hotel is ideally situated near popular attractions like Thamel and Durbar Marg, making it a prime choice for both business and leisure travelers.

A Blend of Heritage and Modernity

Hilton Kathmandu, the tallest hotel in the city, is a marvel of contemporary architecture and design. Its striking glass façade, inspired by traditional Nepali prayer flags, features vertical fins that change color with the light. The hotel’s interior incorporates intricate patterns of Nepali Dhaka fabric, creating a unique blend of local heritage and modern luxury. With rooms and presidential suites offering breathtaking views of the Langtang Valley’s mountains, Hilton Kathmandu ensures an unforgettable stay for its guests.

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A Statement of Excellence

Alexandra Jaritz, Senior Vice President, Brand Management, Asia Pacific, Hilton, commented, “Hilton has a long history of pioneering international hospitality. Hilton Kathmandu stands as a landmark for the city’s discerning guests, immersing them in Nepal’s rich history and culture against the stunning backdrop of the Langtang mountains.”

Prime Location and Local Integration

The hotel’s central location offers easy access to the vibrant Thamel district, known for its cafes, pubs, and entertainment options. It is also conveniently close to Kathmandu’s cultural sites, including the Narayanhiti Palace Museum and Durbar Marg.

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Exceptional Dining and Amenities

Hilton Kathmandu features five distinctive dining venues, including:

  • THE LAVA BOX and HAVA: Offering quick meals and relaxed bistro dining at the lobby level.

  • ASA: A live cooking station on the 13th floor where chefs create personalized dishes.

  • ORION: A rooftop bar with stunning views transitioning from day to night.

  • LYRA: The pool bar on the rooftop, perfect for alfresco dining and drinks.

Commitment to Sustainability

In line with Hilton’s sustainability goals, the hotel incorporates eco-friendly practices, including EV charging stations and a green fleet of electric vehicles. The building’s seismic-resilient infrastructure ensures a secure and environmentally conscious stay.

Hilton Honors Benefits

As part of Hilton Honors, the award-winning guest loyalty program, Hilton Kathmandu offers members exclusive benefits such as flexible payment options, discounts, and free standard Wi-Fi. The Hilton Honors mobile app enhances the guest experience with convenient check-in and room selection features.

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Future Expansion

Hilton Kathmandu joins nearly 90 Hilton Hotels & Resorts across Asia Pacific, with recent additions including Hilton Singapore Orchard and Hilton Saigon. Future openings are planned in Shanghai, Hyderabad, and Kyoto.

For more information, visit Stories from Hilton.

Location: Hilton Kathmandu, Thirbam Sadak, near Bhagwati Bahal, Naxal, Kathmandu 44600, Nepal.


Lilac Hotels Opens in Kumbakonam: Tamara Leisure’s Third Property in Tamil Nadu

Lilac Hotels Opens in Kumbakonam: Tamara Leisure’s Third Property in Tamil Nadu

By Nishang Narayan

Published on July 27, 2024

Tamara Leisure Experiences is excited to unveil its latest venture, Lilac Hotels in Kumbakonam, Tamil Nadu. This new addition to the brand’s portfolio marks their third property in the state and strengthens their presence in pilgrimage destinations across South India.

A Cultural Haven

Kumbakonam, renowned for its 188 temples, offers a serene backdrop for the new hotel, adding to the city's rich cultural tapestry. The grand inauguration featured a ceremonial lamp-lighting by Shruti Shibulal, CEO and Director of Tamara Leisure Experiences, followed by a brand presentation by Hotel Manager V. Unnikrishnan. This launch highlights Tamara’s commitment to affordable yet exceptional hospitality experiences.

Expanding Horizons

Shruti Shibulal expressed enthusiasm about the new property, stating, “As a group, we have remained highly optimistic about the travel market in India. We are committed to expanding our presence in key pilgrimage towns. Lilac Hotels, our mid-segment brand, is perfectly suited for families and groups visiting these religious and historic sites. We are delighted to unveil Lilac Hotels Kumbakonam as our third property in Tamil Nadu and ninth in India.”

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Hotel Highlights:

  • Location: Centrally located in Kumbakonam, just 1 km from the railway station and close to major temples such as Navagraha Temple and Kasi Vishwanatha Temple.

  • Rooms: The hotel features 27 Executive rooms, 13 Premium rooms, 4 Elite rooms, and 1 suite, all designed for spacious family accommodation.

  • Decor: The hotel’s architecture and interior design are inspired by the local heritage of Kumbakonam.

  • Dining: Kesar by Lilac, the 80-seater signature restaurant, offers local delicacies and the renowned Kumbakonam Degree Coffee.

  • Banquet: Utsava, the banquet hall, is ideal for small gatherings and ceremonies, accommodating up to 60 guests.

Community and Authenticity

Tamara Leisure Experiences takes pride in employing a predominantly local workforce, fostering strong community ties and boosting the local economy. This approach ensures guests receive an authentic and culturally rich experience.

The launch of Lilac Hotels in Kumbakonam marks a significant milestone for Tamara Leisure Experiences, enhancing their portfolio with the fourth Lilac property in South India and reinforcing their dedication to exceptional hospitality in key spiritual and cultural destinations across India.


Shivneet Pohoja Appointed Executive Chef of ITC Maurya

Shivneet Pohoja Appointed Executive Chef of ITC Maurya

By Nishang Narayan

Published on July 27, 2024

ITC Maurya proudly announces the appointment of Shivneet Pohoja as its Executive Chef. With a distinguished career spanning over two decades at ITC Hotels, Pohoja is set to elevate the hotel's culinary experiences to new heights.

A Culinary Maestro

Pohoja's illustrious career includes managing a portfolio of award-winning food and beverage outlets and bespoke banqueting. As an alumnus of the ITC Hospitality Management Institute, he has honed his skills across various acclaimed dining destinations in India, including Yi Jing, Pavilion, Ottimo at West View, and Peshawri. His specialization in sustainable Indian cuisine, including farm-to-fork and plant-based options, will bring a fresh perspective to ITC Maurya.

Elevating Dining Experiences

In his new role, Pohoja will lead a team dedicated to curating exquisite menus that celebrate indigenous cooking techniques while integrating global influences. His focus will be on enhancing ITC Maurya's dining offerings, ensuring that they continue to set the benchmark for luxury dining in the region.

A Vision for Excellence

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Amaan R Kidwai, Area Manager Luxury Hotels (North) and General Manager of ITC Maurya, expressed enthusiasm about Pohoja's return. "We are thrilled to welcome Chef Shivneet Pohoja back to ITC Maurya. His exceptional culinary talent and unwavering commitment to excellence perfectly align with our ethos of delivering consistent gastronomic experiences. Under his leadership, we are confident that ITC Maurya will continue to set the standard for culinary excellence in the region."

With Pohoja at the helm, ITC Maurya is poised to continue its tradition of culinary excellence, offering guests a unique and memorable dining experience.

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