Loading...
You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Author
Published on December 21, 2023
Step into a world of elegance and indulgence at the Blue Box Café by Daniel Boulud, a hidden gem nestled within the iconic Tiffany & Co. flagship store on Fifth Avenue. Michelin-starred Chef Boulud takes you on a culinary journey reimagining iconic New York dining experiences, all woven into the tapestry of Tiffany's legendary heritage.
Breakfast at Tiffany's, Reimagined: Start your day with a touch of glamor. The café presents a prix-fixe American breakfast fit for Holly Golightly herself. Savor eggs Benedict adorned with smoked salmon and caviar, or indulge in ricotta pancakes drizzled with maple syrup and topped with fresh berries. Each bite is a testament to Boulud's exquisite touch, elevating everyday classics to extraordinary heights.
Lunch with a View: Escape the bustling city streets and find solace in the café's sun-drenched terrace. Light and airy, the space overlooks the iconic Tiffany courtyard, offering a charming escape from the urban symphony. Sip on a refreshing Paloma cocktail as you delve into a succulent lobster roll on brioche, or opt for a vibrant salad bursting with seasonal produce. The lunch menu is crafted with a delicate French touch, each dish a delightful surprise for the senses.
Afternoon Tea fit for a Queen: Immerse yourself in the quintessential New York tradition of afternoon tea. Imagine delicate finger sandwiches, fluffy scones with clotted cream and jam, and an array of delectable pastries, all beautifully presented on tiered stands. Indulge in a selection of exquisite teas, or elevate the experience with a glass of bubbly. This is a tea party fit for royalty, with every detail orchestrated to perfection.
Dinner under the Starlight: As the day fades, the café transforms into a romantic haven. Dimmed lighting and sparkling candles create a warm ambiance, perfect for an intimate gathering or a special occasion. The à la carte dinner menu allows you to tailor your experience, showcasing Boulud's mastery of French cuisine. From melt-in-your-mouth foie gras to the finest cuts of steak, each dish is a culinary masterpiece, leaving you with a lasting impression.
Beyond the Plate: The Blue Box Café is more than just a restaurant; it's an experience. As you dine, the walls adorned with Tiffany's artistic legacy come alive, whispering tales of elegance and timeless beauty. The attentive service complements the sophisticated atmosphere, ensuring that every moment feels like a personal celebration.
So, whether you're seeking a glamorous escape for breakfast, a light and refreshing lunch, or a luxurious dinner under the stars, the Blue Box Café by Daniel Boulud offers a unique and unforgettable culinary journey. Prepare to be swept away by the magic of Tiffany's and the culinary artistry of one of the world's most celebrated chefs.
Jyran at Sofitel Mumbai BKC Unveils a Revitalised North-West...
Jyran, the signature Tandoor Dining & Lounge at Sofitel Mumb...
Air India and Riyadh Air Sign Partnership to Strengthen Conn...
Air India and Riyadh Air have signed a Memorandum of Underst...
The Lind Hotels Helps Redefine Lifestyle Travel in the Phili...
As the Philippines continues to emerge as a compelling desti...
Ananta Spa & Resort Jaipur Opens as One of Rajasthan’s Large...
Ravi Surya Group has announced the launch of Ananta Spa & Re...
By Manu Vardhan Kannan
Published on June 13, 2026
Novotel Hyderabad Airport is inviting guests to explore the rich flavours and traditions of Indian cuisine with A Taste of Tales, a specially curated dining experience that celebrates the country’s culinary heritage.
Hosted at Food Exchange, the experience draws inspiration from royal kitchens, treasured family recipes, and regional cooking traditions that have been passed down through generations. The Friday evening feast brings together a selection of iconic dishes from across India, offering guests an opportunity to discover the stories and cultural influences behind each preparation.
The menu features a variety of favourites, including succulent kebabs, aromatic kormas, flavourful dum biryani, and classic rasgullas. Each dish reflects the craftsmanship, traditions, and regional influences that continue to shape India’s diverse food culture.
Designed to offer more than just a meal, A Taste of Tales combines authentic flavours with the narratives that have made these dishes a lasting part of India’s gastronomic legacy.
As the FIFA World Cup 2026 gets underway across the United States, Canada, and Mexico, the World Travel & Tourism Council (WTTC) has released new research highlighting how the tournament is redefining international travel through advanced border management and digital travel solutions.
Titled "FIFA World Cup Border Management & Visa Facilitation: 20 Years of Evolution (2006–2026)", the report explores how the world's biggest football tournament has driven major changes in how countries manage cross-border travel. The 2026 edition marks a historic milestone as the first FIFA World Cup to be hosted by three countries simultaneously and the largest in the tournament's history, featuring 48 teams.
According to WTTC, the scale of the event has encouraged the adoption of innovative digital systems that make travel both secure and efficient. A key feature of the 2026 tournament is the use of a trusted traveller model, allowing pre-approved, low-risk travellers to move through border controls more quickly while maintaining strong security standards.
In the lead-up to the tournament, the United States received more than 5.9 million Electronic System for Travel Authorisation (ESTA) applications, with over 5 million approvals granted for visa-free travel. Additionally, more than 1.6 million travellers enrolled in Trusted Traveller Programmes such as Global Entry, NEXUS, and SENTRI, helping speed up border clearance across the three host nations.
Technology has also played an important role in improving the traveller experience. FIFA PASS has helped ticket holders secure priority visa appointments, while COMPASS, an AI-powered digital assistant, has provided guidance on travel and entry requirements, helping visitors navigate the process more easily.
Mexico has supported smoother travel by allowing citizens from over 65 countries to enter visa-free for stays of up to 180 days. Travellers holding valid visas or residency permits from the United States, Canada, Japan, the UK, or the Schengen Area have also been exempt from Mexican tourism visa requirements. The country's Viajero Confiable programme further streamlines arrivals through automated kiosks and dedicated immigration lanes.
Canada has introduced similar measures through its NEXUS trusted traveller programme, enabling faster border clearance through e-gates and kiosks. Visitors have also been able to use the ArriveCAN app to complete customs and immigration declarations up to 72 hours before arrival, giving access to express lanes at major airports, including those in Toronto and Vancouver.
The WTTC report notes that these developments are the result of two decades of progress in border management. Germany 2006 focused on expanding traditional visa processing within the Schengen framework, while South Africa 2010 introduced the first Event Visa and advance passenger screening. Brazil 2014 followed with dedicated visa categories and a specialised legal framework. Russia 2018 introduced the FAN ID system, combining entry, transportation, and stadium access, while Qatar 2022 expanded the concept through its Hayya digital platform, which later evolved into a permanent e-visa system.
WTTC believes these tournaments have demonstrated how major global events can drive long-term improvements in travel systems, creating more connected and efficient experiences for visitors.
Commenting on the findings, Gloria Guevara, President & CEO, WTTC, said:
"The FIFA World Cup has consistently demonstrated that border management can evolve from a barrier into an enabler of global connectivity. From Germany's early focus on visa facilitation to the trusted traveller solutions seen in 2026, we are witnessing the emergence of a new model for travel. One that is digital, secure, and seamless at scale.
The lessons from these tournaments show that digital identity and strong pre-travel screening can enhance both entry processes and the overall traveller experience. Developing interoperable, multi-jurisdictional systems will be the next frontier. Not only for mega-events, but for global travel, helping deliver safer, faster and more seamless journeys for everyone."
Looking ahead, WTTC noted that the need for coordinated travel systems will become even more important as future mega-events grow in scale. With the FIFA World Cup 2030 expected to span six nations across three continents, interoperable border solutions will play a crucial role in ensuring smooth and secure international travel.
Hyatt Regency Ahmedabad has announced the appointment of Niraj Chotai as its new Director of Sales & Marketing. Bringing more than 15 years of experience in the hospitality industry, he joins the leadership team with a strong background in sales management, business development, revenue generation, market expansion, and pre-opening operations.
In his new role, Niraj will be responsible for driving revenue growth, strengthening the hotel’s market presence, increasing brand visibility, and supporting guest experiences that align with Hyatt’s values and purpose. Over the course of his career, he has played a key role in several pre-opening projects and strategic partnerships that have contributed to sustainable business growth.
Before joining Hyatt Regency Ahmedabad, Niraj was associated with Courtyard by Marriott Bengaluru. His professional journey also includes working with leading hospitality brands such as Marriott International, Hyatt Hotels, Radisson Blu, and Taj Hotels, where he gained extensive experience across various aspects of hotel sales and marketing.
Sharing his thoughts on the appointment, Niraj said, “I am excited to re-join the Hyatt family and be part of a team that is passionate about excellence and meaningful guest experiences.”
Known for his customer-focused approach, analytical thinking, and entrepreneurial outlook, Niraj believes in building strong relationships and leading with integrity and purpose. He is recognised for creating meaningful connections while driving business results.
Outside of his professional responsibilities, he enjoys spending time with family and friends and has a keen interest in travelling to new countries, where he explores different cultures and perspectives.
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.