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By Nithyakala Neelakandan
Published on May 29, 2024
Minor Hotels has announced an exciting new addition to its portfolio: the Anantara Dragon Seseh Bali Resort, set to open in 2027. This new development will mark the first luxury beachfront resort on Bali’s Seseh Beach and will be the third Anantara property on the island.
Located on the black volcanic sands of Seseh Beach, the resort will be just a short drive from popular destinations like Canggu and Seminyak and an hour from Ngurah Rai International Airport. The resort's striking design, created by renowned British architect John Dawes, is inspired by the mystical Barong of Bali, a dragon-like guardian, and blends strength, grace, and fantasy.
The Anantara Dragon Seseh Bali Resort will feature 216 rooms, including suites ranging from 52 to 120 square meters, offering guests a serene oceanfront retreat. The Cocoon Residences, which will be available for purchase, combine modern elegance with natural elements, providing stunning views of the Indian Ocean.
The resort, developed by the Taryan Group, will offer a range of luxurious amenities. Guests can enjoy world-class surfing on Seseh Beach, rejuvenate at the Anantara Spa, and find inner peace in dedicated yoga and meditation studios. The resort will also feature a state-of-the-art fitness center, an on-site surf school, and three swimming pools. Dining options will include an all-day dining restaurant, a specialty Japanese restaurant, and a poolside bar.
Dillip Rajakarier, CEO of Minor Hotels and Group CEO of Minor International, expressed his excitement about the project: “Global travellers cannot get enough of Bali as arrivals grow well past pre-pandemic levels. Today’s travellers continue to look for new ways to appreciate Bali’s rich heritage and the island’s diverse experiences. We look forward to partnering with Taryan Group to show travellers why Seseh Beach is Bali’s next hotspot by offering guests unforgettable experiences on the island.”
Artur Mkhitaryan, founder and owner of Taryan Group, added: "We are honored to partner with Minor Hotels to bring Anantara Dragon Seseh Bali Resort and Anantara Dragon Seseh Bali Residences to Seseh Beach. The combination of the distinctive architecture and design of our Cocoon Residences, enhanced by Anantara’s signature hospitality, will provide guests and owners with extraordinary experiences that celebrate Bali’s natural beauty and culture."
Currently, Minor Hotels operates two properties in Bali: the Anantara Uluwatu Bali Resort and Avani Seminyak Bali Resort. The hotel group will expand its presence on the island with the Anantara Ubud Bali Resort, opening in September 2024. This new resort will bring Anantara’s authentic luxury to Bali’s interior with 66 suites and pool villas, and 15 branded residences nestled amid tropical jungle and rice fields.
Anantara Hotels & Resorts is known for its ability to blend luxury with local culture, and the new resort at Seseh Beach is set to become another jewel in their crown, offering unparalleled experiences and adding to the rich tapestry of Bali’s hospitality scene.
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By Manu Vardhan Kannan
Published on July 20, 2026
Ukiyo, the signature Japanese restaurant at The Ritz-Carlton, Pune, has been featured on 50 Best Discovery, the global platform that highlights outstanding restaurants, bars, hotels and vineyards across the world.
The inclusion comes as part of the platform's latest expansion in July 2026, which added more than 650 hospitality venues. The update also introduced over 75 new cities and towns to the platform, further broadening its global coverage of dining, drinking and travel destinations.
With the latest additions, 50 Best Discovery now features more than 3,500 hospitality establishments across 800+ cities and towns worldwide, including over 210 restaurants, 110 bars, 130 hotels, and, for the first time, more than 190 vineyards as a dedicated category.
Each venue on the platform, including Ukiyo, is selected based on votes from the expert voting Academies responsible for creating the annual global and regional 50 Best lists.
At The Ritz-Carlton, Pune, Ukiyo offers a contemporary Japanese dining experience that combines traditional techniques with modern influences. The menu features handcrafted sushi, sashimi, robata-grilled specialities and signature dishes designed for sharing, prepared using premium ingredients while staying true to authentic Japanese flavours.
Complementing the dining experience is an elegant al fresco bar, serving handcrafted cocktails inspired by Japanese artistry. The venue is designed to cater to intimate dinners, celebrations and social gatherings in a refined setting.
A key highlight of the restaurant is the Ukiyo Drift deck, home to Pune's iconic al fresco bar. Featuring Japanese-inspired mixology, seasonal ingredients and signature cocktails, the space has become one of the city's sought-after destinations for elevated evening experiences.
50 Best Discovery serves as a curated digital guide for travellers, diners and cocktail enthusiasts. More than 3,000 Academy members from around the world, recognised for their expertise in local hospitality scenes, contribute to the selection process. While the platform extends the annual 50 Best rankings, it is not a ranking itself, and venues cannot apply for inclusion. Instead, selections are made solely through recommendations from the expert voting Academies.
The inclusion of Ukiyo on the platform further strengthens The Ritz-Carlton, Pune's position as a destination for world-class dining and premium hospitality experiences.
By Author
Published on July 19, 2026
Cravings, the signature all-day dining restaurant at Sayaji Hotel Vadodara, has been honoured with the prestigious ‘Family Restaurant of the Year 2026’ award at the Restaurant India Awards 2026. The recognition celebrates the restaurant’s commitment to culinary excellence, exceptional service, and creating memorable dining experiences for families and guests across generations.
A flagship dining destination at Sayaji Hotel Vadodara, Cravings has established itself as a preferred choice for guests seeking quality cuisine, variety, and warm hospitality. Known for its extensive breakfast, lunch, and dinner buffets, the restaurant offers a diverse selection of Indian and international cuisines, along with thoughtfully curated menus, seasonal food festivals, and live culinary experiences.
With its inviting ambience and guest-focused approach, Cravings caters to a wide range of occasions including family celebrations, festive gatherings, business lunches, and casual dining experiences. The restaurant continues to blend culinary innovation with the signature hospitality standards of Sayaji Hotels.
Commenting on the achievement, Anand Mishra, Director of Operations, Sayaji Hotel Vadodara, said, "We are honoured to receive the 'Family Restaurant of the Year 2026' award at the Restaurant India Awards. This recognition reflects the dedication of our team and the trust of our guests, who inspire us to continually elevate our dining experiences. We remain committed to delivering exceptional hospitality and creating memorable moments for every family that dines with us."
The award highlights the passion and dedication of Cravings’ culinary and service teams, who continue to enhance the dining experience through innovative concepts, regional food festivals, interactive dining experiences, and personalised service.
Through its focus on quality cuisine, guest satisfaction, and memorable experiences, Cravings continues to strengthen its position as one of Gujarat’s leading family dining destinations. The recognition further reinforces Sayaji Hotel Vadodara’s commitment to delivering exceptional culinary experiences and hospitality excellence.
By Hariharan U
Published on July 14, 2026
Hyatt Hotels in Goa have announced the launch of GOA YOU 2026, marking the fourth consecutive year of the destination-led campaign that celebrates Goa beyond its traditional tourism experiences. This year's edition introduces Hyatt Hideaways, a seasonal stay offering designed to encourage travellers to experience the destination at a slower, more personal pace during the summer and monsoon months.
Built around the belief that Goa allows every traveller to discover a different version of themselves, GOA YOU 2026 focuses on meaningful experiences ranging from relaxed mornings and local discoveries to leisurely dining and moments of quiet indulgence. The initiative highlights how every visit to Goa is unique, whether for families, couples, or solo travellers.
The campaign brings together Hyatt's five properties across the state: Grand Hyatt Goa, Alila Diwa Goa, Hyatt Centric Goa, Ronil Goa – a JdV by Hyatt Hotel, and Hyatt Place Goa. Together, the hotels offer diverse experiences spanning luxury resorts, lifestyle hotels, and contemporary accommodation across North and South Goa.
Introduced as the centrepiece of this year's campaign, Hyatt Hideaways is a curated seasonal package available for stays from 28 April to 30 September 2026, with bookings open until 15 September 2026. The offer requires a minimum stay of two nights and is designed to encourage guests to explore Goa beyond the peak holiday season.
The package includes a welcome beer on arrival, daily buffet breakfast, one cocktail or mocktail per guest during dinner or a daily beer bucket, along with an INR 1,000 hotel credit per night. Through these inclusions, Hyatt aims to enhance the guest experience while promoting longer, more immersive stays.
By showcasing Goa's lush monsoon landscapes, local culinary experiences, and slower pace of life, GOA YOU 2026 encourages travellers to rediscover the destination from a fresh perspective. The initiative reinforces Hyatt Hotels' long-standing connection with Goa while positioning the state as a year-round destination for leisure and experiential travel.
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