Loading...
You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Author
Published on February 8, 2024
Asapian Hotels continues its successful expansion, making a grand entry into the vibrant market of Rajasthan with its latest addition, Hotel Dodas Palace. This full-service hotel, strategically located in the heart of Jaipur, marks a significant milestone for the brand's growth, especially in catering to budget-conscious business and leisure travelers.
With a presence in 40 locations and 35 operational properties tailored for budget travelers, Asapian Hotels has consistently offered quality accommodation. The newly acquired Hotel Dodas Palace further strengthens their commitment to providing affordable yet premium hospitality experiences.
Hotel Dodas Palace boasts 47 well-appointed rooms across various categories, each equipped with modern amenities, including a safe box and a television offering a range of channels. The property features the Avenue Banquet, designed in a theatre-style layout, capable of hosting up to 150 guests. This banquet hall, equipped with state-of-the-art infrastructure, is ideal for corporate events, social gatherings, and weddings, aligning with the brand's diverse target audience.
In addition to solo travelers and families, the hotel strategically targets the wedding segment, corporate events, and MICE (Meetings, Incentives, Conferences, and Exhibitions). The culinary offerings at Hotel Dodas Palace are diverse, featuring the 24-hour air-conditioned restaurant, Hive and Shack. The restaurant serves a variety of cuisines, including North Indian, continental, Italian, Chinese, and Rajasthani delicacies. The menu caters to different preferences, offering both custom arrangements and buffet layouts for groups.
Adding to the allure is the Atmos Rooftop Lounge, an open-air space offering a panoramic city view, delectable food, and live music—a perfect setting for guests to unwind.
Mr. Ankush Doda, Owner of Hotel Dodas Palace, said “We are pleased to associate with Asapian Hotels, with this association we want to provide value for money to our guests, without hurting the environment. To boost the local economy, our focus will be on hiring the local staff and providing them with the required training to make them market-ready.”
Sudhir Awasthi, Founder of Asapian, shared “Rajasthan hospitality is renowned, we hope to meet the existing benchmarks and create new ones. Domestic tourism is on the rise and there is a big market for budget hotels. As a hospitality chain, we want to address that gap and maintain the same brand ethos on all our properties.”
The Den Bengaluru Introduces Curated Iftar Boxes for Ramadan
This Ramadan, The Den Bengaluru brings the spirit of the hol...
Why Hotels Are Upgrading from Projectors to Touch Interactiv...
Conference rooms and meeting spaces in hotels have evolved b...
Colorful Statements for the Season of Joy: The Curated Holi ...
This Holi, Kalyan Jewellers brings the festival’s joyful ene...
Smoke House Café Opens at Sky City Mall, Borivali
Impresario Entertainment & Hospitality Pvt. Ltd. has launche...
By Hariharan U
Published on March 5, 2026
In a significant move for its Asia growth strategy, Global Hotel Alliance (GHA) has announced the signing of Tokyu Hotels & Resorts (THR), marking its formal entry into Japan’s fast-growing tourism market.
The agreement will see more than 40 properties operated by THR integrated into GHA DISCOVERY, GHA’s multi-brand loyalty platform that connects over 34 million members worldwide across 50 independent hotel brands.
Tokyu Hotels’ portfolio spans key destinations including Tokyo, Osaka, Kyoto and Okinawa, offering a spectrum of experiences from beach resorts to premium business hotels. The group’s brands include The Capitol Hotel Tokyu, Tokyu Hotel, Tokyu Resort Hotel, Excel Hotel Tokyu and Tokyu Rei Hotel, alongside its DISTINCTIVE SELECTION collection featuring lifestyle-forward concepts such as Stream Hotel and Storyline.
Japan continues to record strong tourism numbers, welcoming 42.7 million international visitors in 2025, with Tokyo consistently ranking among the world’s most visited cities. The country’s blend of heritage, innovation and refined hospitality has positioned it as a cornerstone of global travel demand.
“With Japan seeing a sustained boom in tourism, our agreement with TOKYU HOTELS is both timely and strategic,” said Chris Hartley, CEO of GHA. “We look forward to welcoming such an authentic and well-established Japanese brand into the GHA family – it will mark a key milestone in expanding our presence in one of the most dynamic travel markets in the world.”
Founded in 1960, Tokyu Hotels & Resorts is widely associated with Japanese elegance and service precision. The group was also among the founders and previous owners of the Pan Pacific brand in 1989 and continues to maintain marketing ties for select properties.
“This partnership is a natural step forward in our international strategy,” said Takashi Takei, President and Representative Director of THR. “As a hotel chain rooted in Shibuya — one of Tokyo’s most dynamic destinations — we are pleased to join forces with GHA to offer our guests greater benefits through GHA DISCOVERY while introducing our unique Japanese hospitality to a broader global audience.”
With this alliance, GHA strengthens its footprint in Asia while Tokyu Hotels gains access to a powerful global loyalty ecosystem, setting the stage for deeper cross-border travel engagement in the years ahead
By Manu Vardhan Kannan
This Women’s Day, Loya in Mumbai’s iconic Taj Mahal Palace is inviting women to come together and celebrate their own spirit with PAANCH, its signature cocktail journey inspired by the five elements. Rooted in the brand’s guiding philosophies of Harmony, Experimentation, Authenticity, Reverence and Spirit, the experience is designed as a tribute to strength, balance, and individuality.
The PAANCH cocktail collection draws inspiration from heirloom botanicals from the North, including saffron, rose, and warming mountain spices. Each drink is crafted to reflect character and depth while staying true to traditional flavours in a refreshed, contemporary format.
Among the highlights are the radiant Sparkling Saffron and the floral Gulab, both offering elegant and layered notes. For those who prefer stronger flavours, the Masala Whisky delivers bold warmth, while the Himalayan Mule brings a refreshing twist. Every cocktail in the collection carries a distinct personality, yet they come together in perfect balance.
Even guests who prefer zero-proof options can be part of the experience. The Saffron Delight and Tamarind Fennel Soda are thoughtfully created to mirror the same craft and flavour depth, ensuring that everyone can raise a glass.
This Women’s Day, Loya celebrates the resilience, grace and stories of women. Through PAANCH, the brand offers more than just cocktails, it presents a meaningful toast to women who are bold, layered, and beautifully complex.
Published on March 4, 2026
Holi is a festival that brings people together through colours, laughter, and shared moments. This year, The Leela Gandhinagar chose to celebrate the occasion in a way that balanced festivity with responsibility. The hotel hosted a dry Holi celebration, making a conscious effort to avoid water wastage while still keeping the spirit of the festival alive.
Guests celebrated with plant-based colours by PHOOL, adding a natural and thoughtful element to the festivities. The initiative reflected the hotel’s focus on mindful celebrations, proving that vibrant experiences can be created without harming the environment.
Live music set the tone for the day, filling the space with energy while maintaining a relaxed and refined atmosphere. Families and friends gathered in an elegant setting that felt both festive and comfortable, making it easy to enjoy the occasion at their own pace.
A specially curated Holi brunch added flavour to the celebration. Prepared with fresh, seasonal ingredients, the menu featured festive dishes presented with care and creativity. The dining experience perfectly matched the theme of conscious luxury that defined the event.
“In reimagining Holi through sustainability and intention, we demonstrated that modern luxury is defined by awareness and thoughtful design,” said Vikas Sood, General Manager of The Leela Gandhinagar.
The Holi 2026 celebration at the Gandhinagar property went beyond a traditional gathering. By weaving sustainability into every detail, from the colours to the cuisine, The Leela Gandhinagar showed that true luxury lies in celebrating responsibly while keeping the joy of the festival intact.
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.