Atlantis Dubai Celebrates Sustainability Milestone with 100% Seafood Traceability Commitment

Atlantis Dubai Celebrates Sustainability Milestone with 100% Seafood Traceability Commitment

By Nithyakala Neelakandan

Published on June 7, 2024

Atlantis Dubai is marking the third anniversary of its pioneering sustainability initiative, the Atlantis Atlas Project, by announcing a bold new commitment: 100% seafood traceability across its dining establishments. This announcement coincides with World Oceans Day on June 8th, a fitting occasion to highlight the resort's ongoing efforts to protect marine ecosystems and promote responsible tourism.

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In a significant step towards transparency and sustainability, Atlantis Dubai has partnered with Seafood Souq, a UAE-based organization dedicated to establishing clear and accountable seafood supply chains. This collaboration began in 2022 and has already made notable strides. Seafood Souq’s innovative SFS Trace technology allows every piece of seafood served at Atlantis Dubai’s restaurants to be tracked from ocean to table, ensuring comprehensive insights into sourcing practices.

The SFS Trace system collects and audits detailed data on each seafood item, whether wild-caught or farmed. For wild-caught seafood, this includes information like the date of capture, fishing gear used, and the vessel's registration. For farmed seafood, the system tracks species, feed sources, and welfare standards. This data is then verified and compiled into a digital impact dashboard, which Atlantis Dubai uses to monitor and improve its procurement practices.

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By August 2023, the traceability technology was fully operational at Atlantis Dubai, with regular quarterly audits ensuring compliance and data accuracy. By the end of 2023, 68.7% of the seafood served was traceable, rising to 90% by March 2024. Atlantis Dubai aims to achieve full traceability by December 2024, making it a leader in sustainable seafood sourcing in the region.

Since its launch, the Atlantis Atlas Project has spearheaded numerous initiatives to promote environmental stewardship and sustainability. Key achievements over the past year include:

Solar Energy: Installation of solar panels has saved 767 tonnes of CO2 emissions, equivalent to the carbon absorption of 15,435 trees.

Food Waste Reduction: Implementation of Winnow technology in buffet restaurants has cut edible food waste by 40%.

Waste Management: Recycling bins in all 1,544 guest rooms at Atlantis, The Palm, enhance waste segregation efforts.

Plastic Reduction: Transition to refillable pump bottles for amenities in guest rooms has diverted 3 million plastic tubes from landfills annually.

Water Bottle Replacement: Over 2.6 million single-use plastic bottles have been replaced with glass refillable bottles.

Educational Outreach: Introduction of new school programs at The Lost Chambers Aquarium has boosted attendance by 253% in 2023 compared to the previous year.

Inclusive Guest Experience: Atlantis Dubai became the first resort destination in the Eastern Hemisphere to earn the IBCCES Certified Autism Center™ Designation, enhancing accessibility for autistic and sensory-sensitive guests.

Soap Recycling: The UNISOAP UAE initiative has collected 70.7kg of discarded soap from the properties for recycling.

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Atlantis Dubai’s efforts are not just about operational changes but also about fostering a culture of sustainability among guests and staff. The resort’s culinary and procurement teams work closely with Seafood Souq to select responsible suppliers, and future plans include allowing guests to scan a QR code to view the traceability score of their seafood dishes.

Fahim Al Qasimi, Co-Founder and Executive Chairperson of Seafood Souq, underscores the importance of this initiative, stating, “Traceability of seafood supply chains is crucial for food safety and ocean protection. We are proud to partner with Atlantis on this pioneering initiative, a first for the region.”

As Atlantis Dubai celebrates the third anniversary of the Atlantis Atlas Project, it doubles down on its commitment to sustainability. For every marine animal experience participated in by a guest on World Oceans Day and the following day, the resort will double its $1 USD contribution to support future conservation and education projects.

To learn more about the Atlantis Atlas Project and explore how you can get involved, visit www.atlantis.com/atlasproject.


Valentine’s Day 2026 Brings Island Romance to Atmosphere Hotels & Resorts

Valentine’s Day 2026 Brings Island Romance to Atmosphere Hotels & Resorts

By Manu Vardhan Kannan

Published on January 28, 2026

As Valentine’s Day moves away from grand gestures toward more personal and experience-led celebrations, Atmosphere Hotels & Resorts and COLOURS OF OBLU invite couples to mark Valentine’s Day 2026 on secluded Maldivian islands where simplicity, connection and calm take centre stage. Set against the natural beauty of the Maldives, the celebrations are designed for couples seeking more than a conventional dinner.

On February 14, romance unfolds across two distinct island resorts, each offering its own mood and interpretation of love. At RAAYA by Atmosphere, Valentine’s Day is inspired by nature, creativity and understated elegance. Couples can choose between two thoughtfully curated dining experiences that reflect the island’s relaxed character.

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Along the shoreline at Raaya Life Beach, a special Valentine’s communal BBQ creates a lively yet easy-going atmosphere, combining grilled flavours, bubbles and the soothing sounds of the ocean. For couples seeking a more intimate setting, Seb’s Farm hosts an exclusive five-course dinner paired with champagne and wine. Live saxophone music adds warmth to the evening, making it ideal for those who enjoy romance with depth and personality.

For travellers drawn to a more contemporary celebration, OBLU SELECT Lobigili, the adults-only escape from COLOURS OF OBLU, presents a Valentine’s Day experience that blends intimacy with playful energy. Couples can enjoy a themed buffet dinner at Ylang Ylang or opt for a refined four-course set menu at Gaadiya 17, complete with sparkling wine and rosebuds.

Those looking for a private celebration can reserve a bespoke Beach Dinner under the stars, featuring a four-course menu, a bottle of sparkling wine and uninterrupted moments by the sea. The day’s celebrations continue with a vibrant pool party, adding a light-hearted and social touch to the overall experience.

Across Atmosphere Hotels & Resorts and COLOURS OF OBLU, Valentine’s Day 2026 is reimagined as an experience rather than a single occasion. With carefully chosen settings, curated flavours and a sense of ease, couples are encouraged to connect in ways that feel natural and meaningful, whether dining barefoot on the sand or beneath the Maldivian night sky.


Tokyo Skytree Town Celebrates Winter With Desserts, Lights and Seasonal Magic

Tokyo Skytree Town Celebrates Winter With Desserts, Lights and Seasonal Magic

By Manu Vardhan Kannan

Published on January 28, 2026

As Tokyo settles into winter, TOKYO SKYTREE TOWN continues its seasonal celebrations with a thoughtfully curated lineup that blends comfort, visual beauty and cultural moments. Following its New Year festivities, the iconic precinct turns its focus to food-led indulgences, romantic illuminations and fleeting natural spectacles, inviting visitors to slow down and savour the quieter side of the season. Rooted in Japanese traditions and shaped by modern lifestyle experiences, the winter calendar unfolds around one of Tokyo’s most recognisable landmarks.

Winter begins on a sweet note with Strawberry and Chocolate Tokyo Solamachi 2026, an outdoor gourmet event celebrating two flavours eagerly awaited each year in Japan. The festival brings together strawberry-based desserts, rich chocolate creations and warming cheese comfort dishes, offering visitors the perfect accompaniment to crisp winter evenings. The Sky Arena is enhanced with floral wall installations and seasonal décor, creating an inviting visual pause within the city and a popular photo spot for those exploring the area.
Dates: January 15 – February 15, 2026
Time: 11:00 AM – 9:00 PM (Last order at 8:00 PM)
Venue: Sky Arena, 4F, Tokyo Skytree Town
Entry: Free

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As Valentine’s Day approaches, Tokyo Solamachi adopts a more romantic atmosphere with Happy Valentine Tokyo Solamachi 2026. A collection of limited-period pop-up stores features chocolates and sweets from established Japanese chocolatiers, alongside brands making their debut. The experience is complemented by Tokyo Skytree’s seasonal illuminations, designed around themes of affection and gifting, adding warmth to winter evenings spent in the district.
Dates: January 23 – February 14, 2026
Venue: Various locations across Tokyo Solamachi
Special Lightings:
Valentine’s Day Lighting – “My Gift to You” (February 11–14)
White Day Lighting – “Thinking of You” (March 12–14)

One of the season’s most anticipated moments arrives with Diamond Fuji on February 3, 2026. This rare natural phenomenon occurs when the setting sun aligns perfectly with the summit of Mount Fuji, forming a glowing diamond-shaped silhouette. Tokyo Skytree is regarded as one of the city’s most striking vantage points to witness this event, which takes place only twice a year. Beyond its visual appeal, Diamond Fuji carries cultural meaning and offers visitors a moment of calm above the Tokyo skyline.
Date: February 3, 2026
Time: Around 5:00 PM
Viewing Location: Tokyo Skytree Tembo Deck & Tembo Galleria

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With its blend of food festivals, romantic winter illuminations, cultural traditions and rare seasonal spectacles, TOKYO SKYTREE TOWN continues to present a layered winter narrative that appeals to travellers of all age groups. For visitors seeking both indulgence and reflection, the destination offers a memorable way to experience Tokyo during the colder months.

To learn more about event schedules and visitor access, please visit:
https://www.tokyo-skytree.jp/en
https://en.www.tokyo-solamachi.jp/


Sun Siyam Iru Fushi Unveils First Phase of Reimagined Water Villas

Sun Siyam Iru Fushi Unveils First Phase of Reimagined Water Villas

By Manu Vardhan Kannan

Published on January 28, 2026

Sun Siyam Iru Fushi has revealed the first phase of its resortwide design transformation, marking an important step in the resort’s evolution under Sun Siyam’s newly launched Luxury Collection. The five-star Maldivian resort has introduced a reimagined portfolio of overwater accommodation, setting a fresh design direction rooted in refined island luxury and local craftsmanship.

The newly reimagined Water Villas and Horizon Water Villas with Private Pool form the opening chapter of this transformation. Designed with a contemporary take on rustic Maldivian luxury, each villa offers an open-plan layout that frames uninterrupted ocean views. Spacious bathrooms feature bathtubs overlooking the lagoon, while private decks include multiple lounging areas, suspended hammocks, and intimate corners styled in soft green tones, creating a relaxed yet elevated living experience.

All Horizon Water Villas now feature a 22 sqm private pool with sunken seating, turning each space into a personal retreat suited for sunrise rituals, unhurried afternoons, and sunset views. Tailored experiences have also been curated for couples and honeymooners, ensuring stays feel personal and thoughtfully designed.

The overwater portfolio includes 40 Water Villas with Pool measuring 123 sqm, 16 Horizon Water Villas with Pool at 128 sqm, and 19 Sunset Horizon Water Villas with Pool, also spanning 128 sqm. Each category offers a seamless balance of comfort, privacy, and connection to the surrounding lagoon.

To guide the transformation, Sun Siyam appointed international interior design consultants Lee McNichol and Jose Rivero, Founders and Creative Directors of London-based Studio Sixty7. Their design approach brings together muted tones, natural textures, and softly sculpted forms that reflect effortless barefoot luxury. Gently imperfect plastered walls, tactile finishes, and layers of breathable linen define the villas’ calm and inviting atmosphere. “Every element has been chosen to feel grounded and sensorial, inviting guests into a deep sense of calm.” said Lee McNichol and Jose Rivero.

Highlighting the intent behind the redesign, Resort Manager Abdulla Atham shared, “This transformation goes beyond aesthetics, it’s a careful orchestration of space, service excellence, and emotional detail. From villa layouts and in-villa experiences to the minibar selection, outdoor offerings, views, and quiet gestures from your butler, each moment is designed to immerse guests into the spirit of chic island living”.

With this unveiling, Sun Siyam Iru Fushi continues its journey toward becoming a destination defined by understated luxury and authentic island living, offering guests a refined yet deeply relaxed Maldivian experience.

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