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By Nithyakala Neelakandan
Published on June 8, 2024
World Environment Day, celebrated annually on June 5th, is a global initiative aimed at raising awareness and driving action on critical environmental issues. This year’s theme, “Land Restoration, Desertification, and Drought Resilience,” aligns seamlessly with Ayatana Hospitality’s mission to harmonize luxury hospitality with environmental stewardship.
Ayatana Hospitality, a prominent full-service hospitality chain renowned for its bespoke luxury resorts and hotels, has consistently integrated eco-friendly practices into its operations. This year, Ayatana’s resorts in Coorg, Ooty, and Goa marked World Environment Day with a series of meaningful activities focused on environmental conservation.
At Ayatana Coorg, both staff and guests participated in planting saplings around the property, contributing to reforestation efforts and enhancing the natural beauty of the surroundings. Additionally, the Coorg team organized a cleaning drive at Mallalli Falls. This initiative aimed to preserve the pristine condition of the waterfall, ensuring it remains a breathtaking spot for future generations.
Vishal Vincent Tony, Managing Director of Ayatana Hospitalities, emphasized the brand's long-standing commitment to environmental consciousness. “The idea of safeguarding nature begins from day one, starting with the construction process of the property using prefabricated materials to support reforestation efforts. Our Coorg property features a waterfall that not only provides a memorable experience for the guests but also plays a significant role in wetland restoration, benefiting both domestic and wildlife habitats,” he said.
In Ooty, Ayatana’s team engaged in a comprehensive cleaning drive around the resort. This initiative aimed to maintain the area's cleanliness and natural charm, reflecting Ayatana’s commitment to minimizing plastic waste and supporting local environmental efforts.
Meanwhile, at the newly launched Azora Goa, staff organized a beach cleanup at Ashvem Beach. This effort was dedicated to removing litter and preserving the beach’s natural beauty, ensuring a cleaner and more enjoyable environment for everyone.
These activities underscore Ayatana Hospitality's dedication to environmental conservation and its ongoing commitment to a sustainable future. True luxury, as Ayatana demonstrates, extends beyond world-class amenities to encompass mindful stewardship of the planet.
Ayatana Hospitality’s approach to sustainability goes beyond the confines of their resorts, impacting local communities, natural resources, and the global environment. Through innovative and impactful initiatives, Ayatana strives to lead by example and inspire others to join the mission of environmental protection.
About Ayatana Hospitality
Established in 2017, Ayatana Hospitality is celebrated for their bespoke luxury resorts and hotels. Under the umbrella of its parent company Aratt, which has a rich legacy in real estate and architecture, Ayatana brings a tradition of excellence to the hospitality industry. With a portfolio of luxury resorts in picturesque locations like Coorg, Ooty, Fort Kochi, and Goa, Ayatana consistently sets new benchmarks for opulence and sustainability. The brand’s recent expansion into Goa marks a significant milestone, as Ayatana looks to extend its reach and elevate guest experiences across India in the coming years.
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By Manu Vardhan Kannan
Published on July 21, 2026
Sheraton Grand Palace Indore is inviting couples to celebrate their special day with bespoke destination wedding experiences through Shaadi by Marriott Bonvoy, offering a blend of grand venues, personalised services and curated culinary experiences.
Designed to make every celebration memorable, the hotel combines palatial architecture with Marriott's wedding expertise to deliver seamless wedding experiences, from intimate family ceremonies to large-scale receptions.
The property's dedicated team of certified wedding specialists works closely with couples and their families to manage every stage of the celebration, including planning, budgeting, décor coordination, entertainment and vendor management, ensuring every detail is thoughtfully executed.
Sheraton Grand Palace Indore features eight flexible event venues and meeting spaces, spread across more than 1,25,000 square feet of indoor and outdoor event areas. The hotel is home to one of Indore's largest pillarless ballrooms, complemented by landscaped lawns that provide picturesque settings for celebrations such as Haldi ceremonies, Mehendi functions, weddings and receptions.
Adding to the experience, the hotel is recognised as India's only five-star pure vegetarian luxury hotel, offering an extensive vegetarian dining experience curated by its culinary team. Couples can personalise their wedding menus with a mix of regional specialities and international flavours, creating memorable dining experiences for their guests.
The property also offers 115 well-appointed rooms and suites overlooking lush green surroundings, allowing families and guests to stay together while enjoying easy access to all wedding venues within the hotel.
Commenting on the growing popularity of destination weddings at the property, Nimish Pitale, Director of Sales & Marketing, Sheraton Grand Palace Indore, said:
"Every wedding tells a unique story, and our role is to create a destination where that story comes to life beautifully. At Sheraton Grand Palace Indore, we combine the grandeur of a luxury property with the warmth of personalised hospitality and the distinction of being India's only five-star pure vegetarian luxury hotel. Through Shaadi by Marriott Bonvoy, we can combine Marriott's trusted wedding expertise with bespoke experiences that allow every couple to celebrate their traditions exactly as they envision."
With its expansive event spaces, personalised wedding planning services and distinctive culinary offerings, Sheraton Grand Palace Indore continues to position itself as a preferred destination for luxury weddings in Central India.
Fairfield by Marriott Goa Calangute has unveiled its new WF“H” - Work From “Hotel” package, a long-stay offering designed for professionals, entrepreneurs, digital nomads and remote workers looking to combine productivity with a relaxing stay in Goa.
Created in response to the growing popularity of remote and hybrid work, the package offers guests a work-friendly environment complemented by wellness experiences and leisure activities, making it easier to maintain a healthy work-life balance.
Located close to Calangute Beach, the hotel provides high-speed internet, comfortable workspaces and modern facilities, allowing guests to work efficiently while enjoying the destination's laid-back atmosphere. The experience also includes activities such as terrace yoga sessions, evening tea by the poolside and convenient access to the beach.
The Work From "Hotel" package is available for guests booking a minimum stay of five nights and includes several complimentary benefits to enhance the overall experience.
All meals included (for double occupancy)
Complimentary airport pick-up and drop
Complimentary high-speed internet access
Complimentary two-hour meeting room usage
Complimentary terrace yoga session
Complimentary evening tea by the poolside
Complimentary drop to Calangute Beach
Whether attending virtual meetings, managing projects remotely or simply looking for a refreshing change of workspace, the package is designed to offer the convenience of a fully supported work environment alongside the comfort of a holiday.
Commenting on the launch, Ganeshan Maniyan, General Manager, Fairfield by Marriott Goa Calangute, said:
“The way people work has evolved significantly, and Work From 'Hotel' is our response to this changing lifestyle. We wanted to create an experience where guests can stay productive without compromising on comfort, wellness or leisure. From seamless connectivity and work-friendly amenities to curated experiences that celebrate the spirit of Goa, this package offers the perfect environment to work, unwind and reconnect.”
The offer is available in single and double occupancy options, with meal supplements applicable. It is valid for a limited period and is subject to availability.
With the launch of WF“H” - Work From “Hotel”, Fairfield by Marriott Goa Calangute aims to provide travellers with a flexible stay option that brings together work, relaxation and the vibrant charm of Goa in one seamless experience.
Published on July 20, 2026
Ukiyo, the signature Japanese restaurant at The Ritz-Carlton, Pune, has been featured on 50 Best Discovery, the global platform that highlights outstanding restaurants, bars, hotels and vineyards across the world.
The inclusion comes as part of the platform's latest expansion in July 2026, which added more than 650 hospitality venues. The update also introduced over 75 new cities and towns to the platform, further broadening its global coverage of dining, drinking and travel destinations.
With the latest additions, 50 Best Discovery now features more than 3,500 hospitality establishments across 800+ cities and towns worldwide, including over 210 restaurants, 110 bars, 130 hotels, and, for the first time, more than 190 vineyards as a dedicated category.
Each venue on the platform, including Ukiyo, is selected based on votes from the expert voting Academies responsible for creating the annual global and regional 50 Best lists.
At The Ritz-Carlton, Pune, Ukiyo offers a contemporary Japanese dining experience that combines traditional techniques with modern influences. The menu features handcrafted sushi, sashimi, robata-grilled specialities and signature dishes designed for sharing, prepared using premium ingredients while staying true to authentic Japanese flavours.
Complementing the dining experience is an elegant al fresco bar, serving handcrafted cocktails inspired by Japanese artistry. The venue is designed to cater to intimate dinners, celebrations and social gatherings in a refined setting.
A key highlight of the restaurant is the Ukiyo Drift deck, home to Pune's iconic al fresco bar. Featuring Japanese-inspired mixology, seasonal ingredients and signature cocktails, the space has become one of the city's sought-after destinations for elevated evening experiences.
50 Best Discovery serves as a curated digital guide for travellers, diners and cocktail enthusiasts. More than 3,000 Academy members from around the world, recognised for their expertise in local hospitality scenes, contribute to the selection process. While the platform extends the annual 50 Best rankings, it is not a ranking itself, and venues cannot apply for inclusion. Instead, selections are made solely through recommendations from the expert voting Academies.
The inclusion of Ukiyo on the platform further strengthens The Ritz-Carlton, Pune's position as a destination for world-class dining and premium hospitality experiences.
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