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By Author
Published on September 21, 2023
Bastian Hospitality Private Limited (BHPL), the force behind popular dining establishments like Bastian and Bizza, has a new culinary maestro at the helm. They proudly introduce Suvir Saran as their Culinary Director, a name synonymous with gastronomic excellence.
Hailing from New Delhi, Suvir Saran brings an illustrious culinary journey to the table. He's not only the author of three revered cookbooks but also a global influencer in the world of F&B concepts, menus, catering, and culinary conferences. Suvir rose to fame as the standout star of the 3rd season of Top Chef Masters and holds the unique distinction of being the sole chef on the Nutrition Advisory Board at Brigham & Women’s Hospital of Harvard Medical School. His culinary passion shines brightest when it comes to the diverse flavors found in Indian homes and regions.
At BHPL, Chef Saran assumes a pivotal role in propelling the already-established homegrown F&B brand to new heights, particularly as BHPL expands its footprint across India. Collaborating closely with BHPL's senior management, he brings his unparalleled insights into the global F&B industry to chart out international growth strategies.
Ranjit Bindra, Founder & CEO of BHPL, expresses his confidence in Chef Saran's appointment, noting, “BHPL has always attracted the finest talent from around the world, which is what has helped us grow into one of the country’s most respected and exciting F&B brands. With Suvir joining to steer the culinary direction of the company, I am confident that we will cement our reputation, not just in India but also abroad.”
In Chef Saran's impressive culinary portfolio, he achieved a significant milestone by creating Devi in Manhattan, the first restaurant to earn a Michelin star when the guide made its North American debut. Devi also holds the distinction of being the first non-Northern European and Indian restaurant to receive a Michelin star in North America. Chef Saran also owned and operated Tapestry in Greenwich Village, Manhattan, before temporarily closing it to return to India for health reasons.
BHPL's future plans include launching the Bastian brand in two more key metropolitan areas and relocating Bastian Worli to a larger and more strategically positioned venue in central Mumbai. With Chef Suvir Saran steering the culinary ship, exciting developments await the world of gastronomy under BHPL's banner.
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By Hariharan U
Published on April 16, 2026
Suba Hotels Limited has announced the appointment of Hakimuddin Kanorwala as its Chief Finance Officer (CFO), strengthening its financial leadership team.
A qualified Chartered Accountant and an alumnus of Indian Institute of Management Calcutta, where he completed a one-year Executive CFO Programme, Kanorwala brings a strong academic and professional foundation to his new role.
With over 15 years of experience in finance and accounts, he has built deep expertise across financial planning and analysis, budgeting, treasury, taxation, compliance, risk management, governance, strategic finance, and financial reporting.
Over the course of his career, Kanorwala has been associated with leading hospitality brands such as Hilton Hotels, Accor Hotels, and The Indian Hotels Company Limited, gaining strong domain expertise across global and Indian markets.
Prior to joining Suba Hotels Limited, he served as Corporate Director – Finance at Roots Corporation Limited, which operates the Ginger Hotels brand under the IHCL Group. In this role, he was part of the key management team and oversaw the organisation’s overall financial function.
Known for his strategic approach, Kanorwala has played a pivotal role in driving financial decision-making, supporting business growth, strengthening financial planning and discipline, and enhancing governance frameworks and internal controls. He has also led process transformation initiatives through technology and automation.
With this appointment, Suba Hotels Limited continues to reinforce its leadership structure, aiming to drive financial efficiency and sustainable growth in the competitive hospitality landscape.
Hyatt Regency Ahmedabad has announced the appointment of Sumeet Ahire as Cluster Revenue Director, reinforcing its strategic leadership in revenue management.
Bringing close to two decades of experience in hospitality revenue management and reservations, Sumeet is known for blending analytical expertise with a strong understanding of guest dynamics and market trends.
In his new role, he will lead the overall revenue strategy across properties, focusing on pricing, forecasting, distribution, and performance analysis. His mandate includes driving sustainable revenue growth, strengthening market positioning, and enhancing overall profitability.
Over the course of his career, Sumeet has been associated with globally respected hospitality brands such as Four Seasons Hotels & Resorts, Taj Hotels, and Ventive Hospitality. His diverse experience across leading hotel groups has equipped him with a strong commercial perspective and operational insight.
Recognised for his collaborative leadership style and sharp analytical acumen, Sumeet has consistently contributed to improving commercial performance and driving strategic outcomes. His ability to align revenue goals with guest experience makes him well-positioned to support the hotels’ long-term business objectives.
Sharing his thoughts on the new role, Sumeet Ahire said, “I am excited to take on this new role and be part of the Hyatt family. I look forward to collaborating with the talented team at the property to drive revenue growth and maintain the stellar reputation for delivering exceptional guest experiences.”
With this appointment, Hyatt Regency Ahmedabad continues to strengthen its commercial leadership, further enhancing its positioning as one of the city’s leading business hospitality destinations
Fairfield by Marriott Jaipur has announced the appointment of Vijay Singh as its new Chief Engineer, further strengthening its operational leadership team.
With over 15 years of experience in hotel engineering and facilities management, Singh brings a well-rounded skill set spanning preventive maintenance, energy optimization, safety compliance, and operational efficiency within the hospitality sector.
Prior to this role, he served as Chief Engineer at Accor IBIS Jaipur, where he successfully led engineering operations for a multi-facility property. His professional journey also includes tenures with leading hospitality brands such as Hilton Jaipur, Radisson Blu Nagpur, Marriott Renaissance Ahmedabad, The Oberoi Rajvilas Jaipur, and Taj Umaid Bhawan Palace Jodhpur. This diverse experience has equipped him with deep insights across luxury, upscale, and business hotel environments.
Recognized for his hands-on leadership approach, Singh has consistently implemented effective preventive maintenance programs, energy conservation initiatives, and cost-optimization strategies. His contributions have enhanced operational performance while ensuring elevated guest comfort and seamless service delivery.
His expertise also extends to managing critical infrastructure, conducting safety audits, and mentoring engineering teams to uphold high operational standards. Over the years, Singh has been honoured with several accolades, including the prestigious Marriott Asia Pacific Promises of the Year Award 2018, along with multiple performance and leadership recognitions.
With this appointment, Fairfield by Marriott Jaipur reinforces its commitment to operational excellence and infrastructure strength, aiming to deliver consistent and high-quality guest experiences under Singh’s leadership.
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