You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Nishang Narayan
Published on June 7, 2024
Bellona Hospitality, a leader in premium hospitality experiences, proudly announces the opening of its newest venture, 'Eight'. This luxury Pan-Asian bar and restaurant is set to make its grand debut in Pune, located at the city's premier shopping and luxury destination, the Mall of the Millennium.
A Culinary Journey Through Asia
Under the direction of Prashant Issar, Director of Bellona Hospitality, 'Eight' introduces Pune to a sophisticated dining concept inspired by the Izakaya style of dining, reflecting the auspicious number eight, which signifies wealth, prosperity, and abundance in Chinese culture. This venue is designed to merge luxury dining with the vibrant shopping environment of its location, promising an unparalleled gastronomic experience.
Delectable Pan-Asian Delights
'Eight' offers a menu that tantalises the taste buds with a variety of Asian cuisines from Canton, Hong Kong, Taiwan, Malaysia, and Japan. Signature dishes include:
Dim Sums: Highlighting the Cantonese tradition with choices like Water Chestnut and Asparagus Dim Sum.
Sushi and Tempura: Featuring over 15 varieties of sushi and a selection of tempura.
Curries and Woks: Prepared with the freshest ingredients for an authentic taste.
The menu also caters to vegetarians with dishes such as Tofu & Eggplant in Black Bean Claypot and Truffle Edamame, complemented by inventive desserts crafted from seasonal ingredients.
Exclusive Beverages and Cocktails
Enhancing the dining experience, 'Eight' boasts a selection of crafted beverages and signature cocktails designed to complement the rich flavours of the food menu. This includes a curated selection of teas and innovative drinks that capture the essence of Asian cuisine.
Elegant and Sophisticated Ambiance
The interior of 'Eight' exudes Asian opulence, with stained wood railings, faux stone walls, and contemporary Asian seating arrangements. Privacy is offered through wood and metallic glass panels, creating an intimate dining experience enhanced by hand-painted calligraphy and textured blue walls.
Location and Reservation Details
Location: Shop S02, Phoenix Mall of Millennium, Pune - Bangalore Highway, Shankar Kalat Nagar, Wakad, Pimpri-Chinchwad, Maharashtra 411057
Operating Hours: 12:00 noon to 11:00 PM
Average Cost for Two: Rs. 3500/-
Reservations: 86579 40135
Instagram: @Eightrestaurantpune
Prashant Issar of Bellona Hospitality comments on the launch: "We are excited to introduce 'Eight' in Pune, blending the rich heritage of Asian cuisine with the dynamic spirit of Pune. Our goal is to create more than just a dining experience but a cultural and gastronomic hub that sets new standards in the hospitality industry."
Join us at 'Eight' to explore an innovative fusion of tastes and traditions, making every dining experience memorable.
Tacos Atarantados Expands in Miami with New Brickell Location
Tacos Atarantados, the Monterrey-born taquería from Grupo Bu...
Kadambari Sabharwal Talwar Marks 25 Years with Marriott Inte...
Courtyard by Marriott Bengaluru Hebbal has celebrated a sign...
IHG Hotels & Resorts Signs Holiday Inn Mandi, Expanding Foot...
IHG Hotels & Resorts has announced the signing of a manageme...
Hilton Garden Inn Bengaluru Launches ‘Redefine Your Workday’...
Responding to the growing demand for flexible and comfortabl...
By Hariharan U
Published on June 18, 2026
Harajuku Bakehouse in Mumbai’s BKC is set to transform into a vibrant matcha-inspired playground this weekend as it partners with Glow Glossary for a limited-time immersive pop-up experience from 19 to 21 June 2026.
The three-day event brings a curated selection of specialty matcha beverages, including Mango Matcha, Strawberry Matcha, and Coconut Oat Matcha, designed to highlight bold flavours and visual appeal. Guests can also pair their drinks with signature Japanese-inspired bakes such as Matcha Melon Pan, Mochis, and other artisanal desserts from the café’s Tokyo-inspired menu.
Beyond food and beverages, the experience extends into interactive elements designed to engage visitors throughout their visit. These include a live charm bracelet station for custom accessories, a café-wide crossword challenge, and scratch cards offering surprise rewards and offers.
Positioned as more than a café visit, the Glow Glossary x Harajuku Bakehouse pop-up blends food, design, and interactive storytelling to create a multi-sensory weekend experience for guests in Mumbai.
ITC Ltd has announced the launch of Ultra Mintz, a premium sugar-free mint range aimed at meeting the rising demand for sophisticated and convenient on-the-go freshness products in India.
The new offering comes in two variants - Strong Peppermint and Sensational Strawberry, combining bold flavour profiles with a refined taste experience. Designed for modern consumers, Ultra Mintz is packaged in a sleek, pocket-friendly tin that reflects a more premium and stylish identity.
According to the company, the launch is aligned with growing consumer interest in high-quality adult confectionery that blends convenience with enhanced product experience. Ultra Mintz aims to provide a refreshing solution for everyday moments such as travel, meetings, post-meal freshness, and quick refresh breaks.
Priced at ₹150, Ultra Mintz is currently available across leading quick-commerce platforms and select retail stores, marking ITC’s continued expansion in the confectionery and premium mint segment.
By Manu Vardhan Kannan
Mumbai's Pa Pa Ya is celebrating International Sushi Day with a special invitation for sushi enthusiasts to enjoy a day dedicated to one of the world's most loved Japanese delicacies.
Known for its contemporary approach to Asian cuisine, Pa Pa Ya offers guests an opportunity to savour a selection of expertly crafted sushi, ranging from timeless classics to innovative signature creations. The celebration highlights the artistry, precision, and flavours that have made sushi a favourite among food lovers across the globe.
Whether guests prefer traditional rolls or enjoy exploring modern interpretations, the restaurant's menu caters to a variety of tastes, delivering a dining experience that combines creativity with authentic flavours.
Adding to the occasion is Pa Pa Ya's vibrant and stylish ambience, creating the perfect setting for friends, families, and sushi enthusiasts to come together and celebrate International Sushi Day.
With a focus on quality ingredients, skilled craftsmanship, and memorable dining experiences, Pa Pa Ya continues to be a preferred destination for those looking to enjoy exceptional sushi in a contemporary setting.
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.